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Food Market Research Reports & Industry Analysis

MarketResearch.com offers food researchers and industry professionals one place to gain business and market intelligence information to make informed decision on current and future world food trends through convenient reporting options. The information covers insight into size, segmentation and growth of global markets which provides varying perspectives on food research. The reports cover topics that can outline and document the entire food sector which can be broken down into food types, meal specific foods, cultural meals, ingredients, specific dietary and health choices, food regulations, packaging, manufacturing and much more. Culinary trends can be accessed through Culinary Trend Tracking Series (CuTTS) which provides insight into the trends which shape and reshape food service and retail sectors of the food industry. Reports can be tailored to address current consumer drivers, industry trends and changes, information on industry leaders, market share and market forecasts. Food industry professionals can focus on research and development, marketing, planning or business operations by using the reports to analyze the existing market to create new business opportunities. MarketResearch.com provides the business intelligence necessary to stay abreast of this highly competitive landscape quickly.
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Food Industry Research & Market Reports

  • Global and Chinese Omega-6 fatty acid Industry, 2017 Market Research Report

    ...the Chinese market. The report provides key statistics on the market status of the Omega-6 fatty acid manufacturers and is a valuable source of guidance and direction for companies and individuals interested in the industry.Firstly, ... Read More

  • Global and Chinese Omega-3 fatty acid Industry, 2017 Market Research Report

    ...the Chinese market. The report provides key statistics on the market status of the Omega-3 fatty acid manufacturers and is a valuable source of guidance and direction for companies and individuals interested in the industry.Firstly, ... Read More

  • Global Hazelnut Market 2017-2021

    ...in protein and have high nutritional value. They have a high amount of dietary fiber that helps reduce cholesterol and the highest amount of proanthocyanidin in the nut family. Hazelnuts are used in products like ... Read More

  • Global Coconut Cream Market 2017-2021

    ...or used directly to make curries, sweets, desserts, puddings, and various other preparations. Coconut cream is used as an ingredient in bakery products and for flavoring food items. Chefs from all around the world are ... Read More

  • Gelatin Markets in China

    ...a high speed growth which has been stimulated by the consecutive increases of industrial output, imports & exports, consumer consumption and capital investment for over two decades. This new study examines China's economic trends, investment ... Read More

  • Global Oat Protein Sales Market Report 2017

    ...report analyzes the top players in global and major regions, and splits the Oat Protein market by product type and applications/end industries. The sales market are concentrated in North America, China and Europe. Europe is ... Read More

  • Sugar in Colombia (2017) – Market Sizes

    ...and non-retail sales. Market size for Sugar in Colombia is given in tonne with a minimum of five years' historical data. Market Forecast is provided for five years. Included with this snapshot is socio-economic data ... Read More

  • Sugar in Spain (2017) – Market Sizes

    ...and non-retail sales. Market size for Sugar in Spain is given in tonne with a minimum of five years' historical data. Market Forecast is provided for five years. Included with this snapshot is socio-economic data ... Read More

  • Global Food Grade Lubricants Market 2017-2021

    ...reducing binding and friction. In some extreme cases, they may also prevent or reduce electrical resistivity, while increasing thermal conductivity. These lubricants are applied on fluids, greases, and oils to prevent the corrosion of surfaces. ... Read More

  • United States Rice Protein Market By Product Type (Isolates, Concentrates, etc.), By Application (Meat Extenders and Analogs, etc.), By Point of Sale (Drug Stores/Pharmacies, Hypermarkets/Supermarkets, etc.) Competition Forecast & Opportunities, 2022

    ...in rice is a suitable substitute over other vegan protein products, such as whey protein and soy protein. Usually, brown rice is treated with enzymes to separate carbohydrates from proteins, thereby giving protein isolate that ... Read More

  • Kellogg Co in Packaged Food (World)

    ...around sales, Kellogg has taken a number of steps, including product reformulation, pushing into savoury and expansion into emerging markets, notably Egypt, Nigeria and lately also Brazil. The company should make better use of its ... Read More

  • Pulses in the US

    ...be instrumental in alleviating global poverty and starvation, whilst also exerting limited strain on the environment and contributing to increased global efforts to combat rapid climate change. Low in fat, cholesterol-free and gluten-free, high in ... Read More

  • Starchy Roots in the US

    ...seems to have swung in the direction of classifying potatoes as less healthy starches, driving down their consumption. Growing consumer demand for nutritious foods, along with an increased awareness of the effects of carbohydrates on ... Read More

  • Vegetables in the US

    ...benefits over foods which are high in sugar, highly processed and contain artificial ingredients. In this way, younger consumers are eating significantly higher amounts of fresh produce than previous generations. This, combined with the continued ... Read More

  • Sugar: The Fool Proof Target for Obesity or a Can of Worms?

    ...high-sugar packaged foods and soft drinks, they will see significant growth in sugar purchasing. On the other hand, increasing awareness of sugar consumption and policies on sugar content are slowly but surely driving developed markets ... Read More

  • Eggs in the US

    ...As a result, prices shot up and overall consumption decreased, even though the popularity of eggs increased amongst American consumers due to their convenience and high protein content, replacing traditional breakfast staples such as cereal, ... Read More

  • Fresh Food in the US

    ...3% in this year; this was a stark contrast to the growth in fresh food unit prices recorded over 2011-2016. A combination of larger than expected food supplies and stronger competition amongst grocery chains helped ... Read More

  • Sugar and Sweeteners in the US

    ...upon as a primary contributory cause to declining public health. This criticism was exacerbated in 2016 by an array of negative media reports, including one that unearthed a decades-long scandal that involved industry players paying ... Read More

  • Animal Welfare: Issues and Opportunities in the Meat, Poultry, and Egg Markets in the U.S.

    ...raised to be food. For its new report, AnimalWelfare: Issues and Opportunities in the Meat, Poultry, and Egg Markets in the U.S. , Packaged Facts’ conducted an online survey that found that nearly 60% of ... Read More

  • Poultry-Keeping Machinery Market in Estonia to 2021 - Market Size, Development, and Forecasts

    ...on the actual market situation, and future outlook for poultry-keeping machinery in Estonia. The research includes historic data from 2010 to 2016 and forecasts until 2021 which makes the report an invaluable resource for industry ... Read More

  • Nuts in the US

    ...adverse effect on nut yields. Production lagged as a result, and imports were increased to accommodate for losses. In 2016, however, the drought in California seemed to turn a corner, with snowpack increasing in the ... Read More

  • Fish and Seafood in the US

    ...years, as large numbers of Americans approach at-home cooking of seafood warily, and are far less willing to pay premium prices for high-quality domestically caught seafood than consumers in other markets. This fuels exports of ... Read More

  • Retail Sector

    ...companies include Costco, Kroger, and Wal-Mart (all based in the US), as well as Aldi (Germany), Carrefour (France), Schwarz (Germany) and Tesco (UK). Global retail sales -- including both in-store and online purchases -- are ... Read More

  • Fruits in the US

    ...viewed as fresh and natural. With the growth of snacking trends amongst these consumers, and a particular effort to avoid artificial sugars, fruit has resonated especially well with many of them, offering naturally sweet nutritious ... Read More

  • Grocery Retailers in Pakistan

    ...expense of the latter, especially in upscale urban areas. The main reason for this is the fast adoption of modern retailing. Euromonitor International's Grocery Retailers in Pakistan report offers insight into key trends and developments ... Read More

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