Market Research Logo

Indonesia Food Sweetener Market - Segmented by Type and Application (2018 - 2023)

Indonesia Food Sweetener Market - Segmented by Type and Application (2018 - 2023)

In 2016, the global market for food sweeteners was valued at USD 85 billion. The market is estimated to grow at a CAGR of 4.5% to reach nearly USD 115.6 billion by 2023. Bulk sweeteners such as sucrose, lactose, and fructose form the mature segment of the global food sweeteners market. With the growing awareness about the effects of sugar on health and fitness, sugar substitutes have gained popularity and considerable market share. The market for synthetic sweeteners is expected to witness a significant growth during the forecast period mainly due to the growing demand from the food & beverages market.

Wide application of sweeteners in processed foods

Sweeteners are now becoming a crucial part of products like ketchup, whole-wheat bread, salad dressing, yoghurt and even breakfast cereals. By using different blends of low calorie sweeteners, subtle taste options can be achieved. Manufacturers choose the sweeteners with low calorie sweeteners as a blend based on taste considerations, stability and cost. The major constraint in the sugar market is the volatility in prices, leading to market fluctuations.

HIS is the fastest growing segment

The sweetener market is segmented into sugar, high-intensity sweeteners (HIS) and high-fructose corn syrup. The market for HIS is expected to reach nearly USD 2.3 billion in 2023 at a CAGR of 5.1%. This growth is due to increased awareness and usage of dietary foods. Another major driver is the growing concern of obesity and diabetic patients is resulting in growth in this category. Although presently, HIS is the fastest growing segment due to the rising health concerns among people. Aspartame and sucralose are the most famous sweeteners in the HIS segment. Stevia is also seeing a major demand in the natural sweeteners category.

Major manufacturing centers such as China and India are seeing an increase in production capacity to meet the end-user demands for usage in baked products, confectionaries and frozen desserts. Investors are looking out for opportunities to set up manufacturing units and increase their presence in developing and potential regions of Indonesia.

Key Developments:

  • April 2017: United States commodity giant Cargil plans to invest USD 500 million by 2020 in Indonesia to expand its business

Reasons to Purchase this Report
  • Analyzing outlook of the market with the recent trends and Porter’s five forces analysis
  • Market dynamics which essentially consider the factors which are impelling the present market scenario along with growth opportunities of the market in the years to come
  • Market segmentation analysis including qualitative and quantitative research incorporating the impact of economic and non-economic aspects
  • Country level analysis integrating the demand and supply forces that are influencing the growth of the market
  • Competitive landscape involving the market share of major players along with the key strategies adopted for development in the past five years
  • Comprehensive company profiles covering the product offerings, key financial information, recent developments, SWOT analysis and strategies employed by the major market players
  • 3 months analyst support along with the Market Estimate sheet in excel.
  • Value chain analysis
  • Consumer behavior analysis in country level
  • Please note: This publisher does offer titles that are created upon receipt of order. If you are purchasing a PDF Email Delivery option above, the report will take approximately 2 business days to prepare and deliver.

    1. Introduction
    1.1 Research Methodology
    1.2 Market Definition
    1.3 Report Description
    2. Key Findings
    3. Market Overview & Dynamics
    3.1 Introduction
    3.2 Drivers
    3.2.1 Undeveloped cold storage chains in the value chain
    3.2.2 Expanding Processed Foods market
    3.2.3 Penetration of Organized Retail sector
    3.3 Restraints
    3.3.1 Consumers demand for Natural Additives
    3.3.2 Demand for Clean label solutions
    3.3.3 Compliance with GMP and GRAS regulations
    3.4 Opportunities
    3.4.1 Growing demand for Natural Sweeteners
    3.4.2 Innovations to meet the wellness demand
    3.4.3 Wider Acceptance of GSFA for improved International Trade
    3.5 Porter’s Five Forces Analysis
    3.5.1 Bargaining power of Suppliers
    3.5.2 Bargaining power of Buyers
    3.5.3 Degree of Competition
    3.5.4 Threat of Substitution
    3.5.5 Threat of new entrants
    4. Market Segmentation by Type
    4.1 By Type
    4.1.1 Bulk Sweeteners Sucrose Fructose Lactose High Fructose Corn Syrup (HFCS) Others
    4.1.2 Sugar Substitutes Sucralose Xylitol Stevia Aspartame Saccharine Others
    4.2 By Application
    4.2.1 Dairy & Frozen products
    4.2.2 Bakery
    4.2.3 Beverages
    4.2.4 Meat and seafood products
    4.2.5 Confectionary
    4.2.6 Others
    5. Competitive Landscape Overview
    5.1 Market Share Analysis
    5.2 Strategies by leading players
    5.3 New Product Developments &Other Innovations
    6. Company Profiles
    6.1 Cargill Inc
    6.2 Kerry Group
    6.3 Corbion Purac
    6.4 Stevia First Corporation
    6.5 Hermes Sweetners Ltd
    6.6 Tate & Lyle Plc
    6.7 Archer Daniels Midland (ADM)
    6.8 Celanese Corporation
    6.9 Corn Products International
    6.10 Danisco
    6.11 JK Sucralose Inc
    6.12 Fraken Biochem
    6.15 DSM
    6.16 Associated British Foods
    6.17 Parry Enterprises
    6.18 Procarvit
    6.19 Australian Stevia Mills
    7. Appendix

    Download our eBook: How to Succeed Using Market Research

    Learn how to effectively navigate the market research process to help guide your organization on the journey to success.

    Download eBook

    Share this report