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Nutraceuticals Market: Present and FuturePublished by: PJB Publications USA Inc. Published: Aug. 1, 2002 - 125 Pages Table of Contents1. Executive Summary
1.2 Benefits 1.3 Potential Market 1.4 Estimated Sales 1.5 Industry Trends 1.6 Profitability 1.7 Distribution 1.8 Legislations 1.9 Market Players
3.2 Functional Foods 3.2.1 Fortification 3.2.2 Elimination 3.2.3 Increasing Absorption 3.3 Special Foods 3.4 Most Commonly Used Nutraceuticals 3.5 Trend in Nutrition Available for Civilian Consumption
4.2 Heart Diseases 4.3 Cancer 4.4 Stroke and Hypertension 4.5 Diabetes 4.6 Asthma 4.7 Chronic Bronchitis 4.8 Depression 4.9 Migraine 4.1 Premenstrual Syndrome 4.11 Kidney Stone 4.12 Anemia 4.13 Chronic Allergies 4.14 Cataracts
5.2 Nutraceuticals Total U.S. Sales 5.3 Estimated Sales by Region 5.4 Dietary Supplement 5.5 Functional Foods 5.6 Special Foods
6.2 Major Publicly Traded U.S. Companies 6.2.1 Sales and Size 6.2.2 Profitability and Growth
7.2 Diets 7.3 Healthcare Concerns
9.2 Pharmacies 9.3 Supermarkets 9.4 Online and Mail Orders 9.5 Health Food Stores 9.6 Estimated Sales by Distribution Channel
10.2 Healthcare Costs 10.3 Prevention 10.4 Cosmetic Benefits
11.1.1 The Food Label 11.1.2 Nutrition - Labeling Applicable Foods 11.1.3 Nutrition Labeling - Exemptions 11.1.4 Nutrition Information Panel 11.1.5 Nutrition Panel Format 11.1.6 Nutrition Panel Footnote 11.1.7 Format Modifications 11.1.8 Simplified Formats 11.1.9 Serving Sizes 11.1.10 Daily Values - DRVs 11.1.11 Daily Values - RDIs 11.1.12 Nutrient Content Claims 11.1.13 Other Definitions 11.1.14 Fresh 11.1.15 Baby Foods 11.1.16 Health Claims 11.2 DSA 11.3 DSHEA 11.3.1 Definition of Dietary Supplement 11.3.2 Safety 11.3.3 Literature 11.3.4 Nutritional Support Statements 11.3.5 Ingredient and Nutrition Information Labeling 11.3.6 New Dietary Ingredients 11.3.7 Good Manufacturing Practices (GMPs) 11.3.8 Office of Dietary Supplements 11.4 FDAMA 11.4.1 Food Safety and Labeling 11.5 NREA
12.2 EAS Inc. 12.3 GNC 12.4 Herbalife International 12.5 McNeil Nutritionals/Johnson & Johnson 12.6 Nature's Sunshine Products 12.7 Ross Products/Abbott Labs 12.8 Twin Labs 12.9 Unilever
Table 3-2 Commonly Used Minerals For Dietary Supplementation Table 3-3 Commonly Used Amino Acids For Dietary Supplementation Table 3-4 Commonly Used Herbal Supplements For Dietary Supplementation Table 3-5 Other Commonly Used Dietary Supplements Table 4-1 Leading Causes of Death in the U.S. Table 4-2 Nutraceuticals Found to Improve Cardiovascular Health Table 4-3 Statistics Associated with Heart Disease Table 4-4 Cancer Prevalence in the U.S. by Gender Table 4-5 Nutraceuticals Associated with Beneficial Effects Against Cancer Table 4-6 Statistics Associated with Cancer Table 4-7 Nutraceuticals Associated with Beneficial Effects Against Stroke and Hypertension Table 4-8 Statistics Associated with Stroke and Hypertension Table 4-9 Nutraceuticals Associated with Favorable Diabetes-Associated Outcomes Table 4-10 Diabetes Demographics Table 4-11 Nutraceuticals Found to Improve Conditions Associated with Asthma Table 4-12 Statistics Associated with Asthma Table 4-13 Nutraceuticals Found to Improve Conditions Associated with Chronic Bronchitis Table 4-14 Statistics Associated with Chronic Bronchitis Table 4-15 Nutraceuticals Found to be Beneficial in Cases of Depression Table 4-16 Statistics Associated with Depression Table 4-17 Nutraceuticals Associated Favorable Outcomes Associated with Migraine Table 4-18 Statistics Associated with Migraine Table 4-19 Nutraceuticals Found Efficacious Against Premenstrual Syndrome Table 4-20 Statistics Associated with Premenstrual Syndrome (PMS) Table 4-21 Nutraceuticals Associated with Beneficial Outcomes in Regards to Kidney Stones Table 4-22 Statistical Information Related to Kidney Stones Table 4-23 Nutraceuticals Found to be Beneficial Against Anemia Table 4-24 Figures Associated with Anemia Table 4-25 Nutraceuticals Found Beneficial Against Allergies Table 4-26 Allergy Statistics Table 4-27 Nutraceuticals Found Efficacious Against Cataracts Table 4-28 Cataract Statistics Table 5-1 Nutraceutical Sales 1998-2010 Table 5-2 Regions as per the U.S. Census Bureau Table 6-1 Industry Averages Table 6-2 Sales and Size Table 6-3 Profitability and Growth Table 9-1 Estimated 2002 Sales by Distribution Channel Table 11-1 FDA-Allowed Nutrient-Disease Relationship Claims and Rules for Their Use
Figure 3-1 Trends in Nutrient Content of Foods Available for Civilian Consumption in the U.S. 1978-2000 Figure 3-2 Trend in Vitamin Content of Foods Available for Civilian Consumption in the U.S. 1970-2000 Figure 3-3 Trend in Mineral Content of Foods Available for Civilian Consumption in the U.S. 1970-2000 Figure 4-1 Prevalence of Heart Disease per 1000 Persons by Age Group Figure 4-2 Cancer Prevalence in the U.S. Figure 5-1 U.S. Population (in millions) Figure 5-2 Average Population Distribution by Age Figure 5-3 Nutraceutical Sales 1998-2010 Figure 5-4 Estimated U.S. Nutraceutical Sales by Region (in millions) Figure 5-5 U.S. Sale of Dietary Supplements 1998-2010 Figure 5-6 U.S. Sales of Functional Foods 1998-2010 Figure 5-7 U.S. Sales of Special Foods 1998-2010 Figure 8-1 Time to Market Figure 8-2 Development Cost Figure 8-3 Research and Development Spending Figure 9-1 Estimated 2002 Sales by Distribution Channel (in millions)
AbstractTotal U.S. sales for all nutraceutical products are projected to reach nearly $77 billion in 2002. An increased demand for nutraceuticals is predicted over the next 5 to 8 years.Theta Reports' Nutraceuticals Market: Present and Future examines and analyzes the nutraceutical and functional food product market, addressing questions such as:
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