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Enrichment and Fortification in Food and Drinks

Published by: Datamonitor

Published: Dec. 18, 2001 - 151 Pages


Table of Contents


CHAPTER 1 EXECUTIVE SUMMARY

Introduction

Market context

Customer focus

Competitor dynamics

The future decoded

Action points

CHAPTER 2 INTRODUCTION

What is this report about?

Who is the target reader?

How to use this report

Methodology

Research and analysis methodology

Category and product definitions

CHAPTER 3 MARKET CONTEXT

Introduction

Key findings

Historical context

Trends in functional and fortified food and drink since the 1970s

Functional soft drinks

Key nutraceutical functions

Key consumer drivers

Emergence of ‘On-The-Go’ society

Better health education amongst consumers

The growing 35+ age bracket is driving medical nutraceuticals

Manufacturer drivers

Food and drink companies

Pharmaceutical companies

Company alliance may be the key strategy

Obstacles

Conclusions

CHAPTER 4 CUSTOMER FOCUS

Introduction

Key findings

Fat and calorie intake management

Replacement meals receives scientific support

Dietary supplements are growing steadily

Vitamin deficiency

Vitamin and mineral intake maintenance

Urinary tract infection

Beyond cranberry juice cocktails

Herbal remedies

Conclusions

CHAPTER 5 COMPETITIVE DYNAMICS

Introduction

Key findings

NPD trends

Geographical incidence

Delivery vehicle analysis

Positioning analysis

New standard plus nutraceutical launches

Competitive structure

Stonyfield Farm: Planet Protectors

The Well Fed Baby, Inc.: VitaPops

Campbell Soup Company: V8 Splash

CHAPTER 6 FUTURE DECODED

Introduction

Key findings

Channels of distribution for nutraceutical products

Key success criteria

Key consumer attitude factors

CHAPTER 7 ACTION POINTS

Introduction

Focus on the consumption ‘experience’

Understand the importance of packaging and labeling issues

Use suitably specific fortification for differentiation

CHAPTER 8 APPENDIX

European regulatory framework

PARNUTS

Foods with Positive Health Claims

US regulatory framework

The Nutrition Labeling and Education Act (NLEA)

The Dietary Supplement Health and Education Act (DSHEA)

Japanese FOSHU Regulation

This report is a licensed product and is not to be photocopied

LIST OF TABLES

Table 1: Key definitions

Table 2: Population (m), by country, by age group, 1995-2005

Table 3: Vitamin and mineral supplements, per head expenditure (US$/Head) by type, 1999

Table 4: Alleged properties of common herbals

Table 5: Common fortification ingredients and their functions

Table 6: Geographical distribution of new product launches

Table 7: Frequency of new product launches by market

Table 8: % Frequency of new product launches by use, by market

Table 9: Frequency of new product launches by category

Table 10: Specific positioning of new standard plus nutraceutical launches

Table 11: New Standard plus nutraceutical product launches, March 2000 to October 2001

Table 12: Top bottled juice brands, 1999

Table 13: Proposed conditions for nutrient and functional claims

LIST OF FIGURES

Figure 1: The expanding realm of nutraceuticals

Figure 2: Key nutraceutical market drivers

Figure 3: The expanding realm of nutraceuticals

Figure 4: Datamonitor’s Research Methodology

Figure 5: Product trends since the 1970s

Figure 6: Key nutraceutical functions

Figure 7: Population growth by age group, across all covered countries, 1995-2005

Figure 8: Pressures on food and drinks to drive sales

Figure 9: Food and drink company, SWOT analysis for the nutraceutical market

Figure 10: The increasing cost of drug development

Figure 11: Key company types in the nutraceuticals market

Figure 12: Key nutraceutical market drivers

Figure 13: Vitamin and mineral supplements, per head expenditure (US$/Head) by type, 1999

Figure 14: Hypothesized path of nutraceutical development

Figure 15: Frequency of new product launches by market

Figure 16: Planet Protector strategies for different target groups

Figure 17: Planet Protectors, SWOT analysis

Figure 18: Overview of company activities - VitaPops

Figure 19: VitaPops, SWOT analysis

Figure 20: V8 Splash strategies for different target groups

Figure 21: V8 Splash, SWOT analysis

Figure 22: Key consumer groups

Figure 23: Key distribution channels for nutraceuticals

Figure 24: Key success criteria

Figure 25: Key consumer attitude factors






























Abstract

As nutraceuticals manufacturers develop more sophisticated products and include a wider variety of the benefits derived from fresh produce into more convenient or user-friendly formats, they potentially pose a threat to sales of standard products. Fresh fruit and vegetables, and other elements of a healthy, balanced diet, are becoming less integral to the core diet of consumers, and this is likely to be accelerated by increased uptake of nutraceuticals. To a large extent, these changes are driven by the inclusion of various nutraceutical benefits in the relevant product categories, and in particular the degree of uptake that sees nutraceutical benefits integrated as standard (as they are for breakfast cereals). This report examines this application of enrichment and fortification techniques to everyday food and drinks products.

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