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Fruit And Vegetable Ingredients Market - Segmented by Source, Application and Geography (2018 - 2023)

Fruit And Vegetable Ingredients Market - Segmented by Source, Application and Geography (2018 - 2023)

Fruit and Vegetable Ingredients Market
Fruit and vegetable ingredients are projected to be superior and are expected to overtake fresh fruits and vegetables in the future, for the prevention of many diseases.  The global fruit & vegetable ingredients market is projected to be USD 164.69 billion in 2016, growing at a CAGR of 4.5% from 2018 to 2023.

The daily consumption of fruits and vegetables aids in preventing key diseases like cardiovascular ailments and certain cancers. Due to low fruit and vegetable consumption, around 1.7 million deaths have been observed across the world in 2014.

Time-scarcity, coupled with a desire to be healthier, is creating demand for convenient on-the-go snacks infused with fruit and vegetables ingredients. According to a study, nearly half of consumers globally agree that they depend heavily on products and services that help them to save time. Hence, most food manufacturers are developing convenient food products that are infused with fruit and vegetables ingredients.

Fruit and Vegetable Ingredients Market Dynamics
Booming growth in the market for processed food & beverage industry is escalating the fruit and vegetable ingredients market, globally. Also, growing awareness of health and wellness among consumers, with elevation in income levels of people, has bolstered the sales of vegetables and fruit ingredients as colorants, flavor enhancers etc. This is leading to a rapid growth in the snacking trend and driving the market for nutrition bars, fruit snacks, R.T.E. cereals and associated markets, which are flavored with fruit & vegetable ingredients. However, increasing instances of unfair trade practices such as adulteration are expected to restrain the market growth and also the health concerns related to this product. Though the prices of fruit & vegetable ingredients are highly volatile and vary across different regions, the market is expected to grow at a significant rate. Keeping in view the benefits provided by fruit and vegetable based ingredients, and rise in demand for natural fruit and vegetable derived products, the governments of different nations are promoting the fruit and vegetable ingredients industry, thus intensifying the overall market.

Fruit and Vegetable Ingredients Market Segmentation
The global fruit and vegetable ingredients market is classified by type into -fruit ingredients and vegetable ingredients. Further, the market is segmented by the type of ingredients, such as NFC juices, purees & pastes, pieces and powders, juice concentrates, flavors and others.  Fruit & vegetable juice concentrate accounts for the major share in the market driven by the increased consumption of juices. The market can also be segmented by the type of application such as beverages, dairy products, bakery & confectionery products, ready-to-eat products, sauces and soups, and others. The global fruit & vegetable ingredients market can be geographically segmented into North America, Europe, South America, Asia-Pacific, and Africa.

Fruit and Vegetable Ingredients  Regional Segmentation
Out of the total revenue of global fruit and vegetable ingredients market, the European region captured a major share in 2015, owing to a rapid growth in the processed food and beverage market. The market in the Asia-Pacific region is growing with high opportunities because it produces more than 50% of global fruit and vegetables. Asia-Pacific and other emerging countries are projected to grow at a rapid pace in the forthcoming years.

Competitive Environment

Major players in the global fruit and vegetable ingredient market are focusing mainly on R&D initiatives and development of new products, to serve the needs of customers. Also, surging food & beverage industry is expected to have its impact on the demand for fruit and vegetable ingredients in the forecast period.

Key Players of global fruit and vegetable ingredient market includes Archer Daniels Midland Company (U.S.), Kerry Group plc (Ireland), AGRANA Group (Austria), Sensient Technologies Corporation (U.S.), Olam International Limited (Singapore) and DohlerGroup (Germany) amongst others.

Recent Insights
“ADM, GLG Partner to Bring Low-Calorie Stevia, Monk Fruit Sweeteners to Customers Worldwide.”
“SunOpta Rebrands Citrus Extraction and Ingredients Operation as Fresh Pressed Industries(TM)”
“SunOpta Inc. Enhances Fruit Snack Capabilities with Accretive Acquisition of Niagara Natural Fruit Snack Company Inc.”

Reasons to Purchase Fruit and Vegetable Ingredients Report
Analyzing the outlook of the market with the recent trends and Porter’s five forces analysis
Market dynamics which essentially consider the factors which are impelling the present market scenario along with growth opportunities of the market in the years to come
Market segmentation analysis including qualitative and quantitative research incorporating the impact of economic and non-economic aspects
Regional and country level analysis integrating the demand and supply forces that are influencing the growth of the market
Competitive landscape involving the market share of major players along with the key strategies adopted for development in the past five years
Comprehensive company profiles covering the product offerings, key financial information, recent developments, SWOT analysis and strategies employed by the major market players
3 months analyst support along with the Market Estimate sheet in excel.

Customization of the Report
Value chain analysis
Volume of the market
Consumer behavior analysis in country level
This report can be customized to meet your requirements. Please connect with our analyst, who will ensure you get a report that suits your needs.

1. Introduction
1.1 Key Deliverables of the Study
1.2 Study Assumptions
 1.3 Market Definitions
2. Research Approach and Methodology
 2.1 Introduction
 2.2 Research Design
 2.3 Study Timelines
 2.4 Study Phases
2.4.1 Secondary Research
2.4.2 Discussion Guide
2.4.3 Market Engineering & Econometric Modelling
2.4.4 Expert Validation
3. Market Overview
3.1 Market Dynamics  
 3.1.1 Drivers Growth in Processed Food & Beverage Industry Disposable Income of the Growing Middle-Class Population Demand for natural Ingredients
3.1.2 Restraints Seasonal Variations in The Supply of Raw Materials Stringent Food Safety Legislation Methods to Increase Shelf Life Cause Impacts on Health
 3.1.3 Opportunities Health and Wellness Awareness Growth opportunities in Countries With Emerging Economies
3.1.4 Porter's Five Forces Analysis Bargaining Power of Suppliers Bargaining Power of Buyers Threat of New Entrants Threat of Substitute Products and Services Degree of Competition
4. Market Segmentation
4.1 By Ingredient Type
4.1.1 Fruit
 4.1.2 Vegetables
 4.2 By Product Type
4.2.1 Concentrates
 4.2.2 Pastes & Purees
 4.2.3 Pieces & Powders
 4.2.4 NFC Juices
4.3 By Application
 4.3.1 Beverages
 4.3.2 Confectionery Products
 4.3.3 Bakery Products
 4.3.4 Soups & Sauces
 4.3.5 Dairy Products
 4.3.6 R.T.E. Products
4.4 By Region
4.4.1 North America US Mexico Canada Others
 4.4.2 Europe UK France Germany Italy Spain Others
4.4.3 Asia-Pacific India China Japan Australia Others
 4.4.4 South America Brazil Argentina Others
4.4.5 Africa South Africa Others
5. Competitive Landscape
 5.1 Strategies Adopted by Key Players
 5.2 Most Active Companies in The Past Five Years
5.3 Market Share Analysis
6. Company Profiles
 6.1 Agrana Group 
 6.2 Archer Daniels Midland Company 
 6.3 Taura Natural food ingredients
 6.4 Kanegrade Natural ingredients
 6.5 Sensient Technologies Corporation
 6.6 Olam International Limited 
 6.7 Sunopta, Inc.
 6.8 Diana S.A.S
 6.9 Doehler Group
 6.10 Sensoryeffects Ingredient Solutions
 6.11 Svz International B.V.
 6.12 Compleat food ingredients
 6.13 Yaax International ltd
6.14 Concord foods
6.15 Cargill Inc.
6.16 DMH Ingredients, Inc.
7. Appendix
 7.1 Disclaimer
 7.2 Sources

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