Confectionery Market Research Reports & Industry Analysis

The term “confectionery” typically encompasses products such as chocolate and non-chocolate candy; gum; ice cream and frozen desserts; cookies, cakes, and pastries; and other sweet goods such as jams, jellies, and preserves. Non-chocolate candy can be a wide-ranging term classification, particularly at the international level. Marzipan, fruit-paste candies, jelly beans, marshmallows, nut brittles, toffees, and mints all are classified as non-chocolate candies.

Confectionery is sold through one of the broadest spectrums of retail channels of any food product. These channels include supermarkets, grocery stores, mass merchandisers, drugstores, convenience stores, gourmet/specialty stores (including chocolate stores, bulk candy stores, specialty food stores, kitchenware stores, and chains owned by companies that both manufacture and retail chocolate), department stores, health and natural food stores, warehouse clubs, bakeries, coffeehouses and cafés, ethnic markets, movie theaters, kiosks and tobacco stores, card and gift shops, toy stores, office supply stores, florists, transportation terminals, mail-order catalogs, online stores on the Internet, and many others, as well as vending machines and street vendors.

Confectionary sales typically peak at holidays, including Christmas, Hanukkah, Valentine's Day, Easter, and Halloween, and confections are historically welcome as gifts and popular as self-indulgences. As a result,

MarketResearch.com’s catalog of reports focusing on confectionery also includes research on the burgeoning food gifting industry, which is expected to see healthy gains through 2016 and beyond.

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Confectionery Industry Research & Market Reports

  • 2024 Global: Cocoa Paste (Excluding Containing Added Sugar Or Other Sweetening Matter) Products-Manufacturing Forecast (2030) report

    ... market size, projected growth/decline and regional data for the period 2019 through 2030. Perry/Hope Partners' reports provide the most accurate industry forecasts based on our proprietary economic models. Our forecasts project the product market size ... Read More

  • 2024 Global: Cocoa Powder, Containing Added Sugar Or Other Sweetening Matter Products-Manufacturing Forecast (2030) report

    ... projected growth/decline and regional data for the period 2019 through 2030. Perry/Hope Partners' reports provide the most accurate industry forecasts based on our proprietary economic models. Our forecasts project the product market size nationally and ... Read More

  • 2024 Global: Industrial Machinery For The Manufacture Or Preparation Of Confectionery, Cocoa Or Chocolate Products-Manufacturing Forecast (2030) report

    ... (2030) report analyzies the market size, projected growth/decline and regional data for the period 2019 through 2030. Perry/Hope Partners' reports provide the most accurate industry forecasts based on our proprietary economic models. Our forecasts project ... Read More

  • 2024 Global: Food Products With Cocoa (Excluding Cocoa Paste, Butter, Powder, Blocks, Slabs, Bars, Liquid, Paste, Powder, Granular, Other Bulk Form In Packings > 2 Kg, To Make Beverages, Chocolate Spreads) Products-Manufacturing Forecast (2030) report

    ... The 2024 Global: Food Products With Cocoa (Excluding Cocoa Paste, Butter, Powder, Blocks, Slabs, Bars, Liquid, Paste, Powder, Granular, Other Bulk Form In Packings > 2 Kg, To Make Beverages, Chocolate Spreads) Products-Manufacturing Forecast (2030) ... Read More

  • 2024 Global: Toffees, Caramels And Similar Sweets Products-Manufacturing Forecast (2030) report

    ... 2019 through 2030. Perry/Hope Partners' reports provide the most accurate industry forecasts based on our proprietary economic models. Our forecasts project the product market size nationally and by regions for 2018 to 2029 using regression ... Read More

  • Confectionery & Nut Stores - 2024 U.S. Market Research Report with Updated Analysis & Forecasts

    ... of the retail sector in the United States with over 100 data sets covering 2015-2028. This Kentley Insights report includes historical and forecasted market size, ecommerce, product lines, inventory turns, gross margin, profitability, financial ratios, ... Read More

  • Flavored Syrups

    ... at a CAGR of 4.4% over the analysis period 2023-2030. Fruit Flavored Syrups, one of the segments analyzed in the report, is expected to record a 4.7% CAGR and reach US$24.1 Billion by the end ... Read More

  • Mints

    ... of 4.5% over the analysis period 2023-2030. Peppermint, one of the segments analyzed in the report, is expected to record a 4.8% CAGR and reach US$3.4 Billion by the end of the analysis period. Growth ... Read More

  • Nicotine Gum Market

    ... 2024 to USD 2.55 billion by 2032, exhibiting a CAGR of 5.1% during the forecast period of 2024-2032. The COVID-19 pandemic around the world has been unestablished and the experiencing lesser demand than expected in ... Read More

  • Global Vegan Chocolate Market Size, Manufacturers, Growth Analysis Industry Forecast to 2030

    ... 2030, at a Compound Annual Growth Rate (CAGR) of % during the forecast period. North American market for Vegan Chocolate is estimated to increase from $ million in 2024 to reach $ million by 2030, ... Read More

  • Global Vegan Chocolate Market Analysis and Forecast 2024-2030

    ... Annual Growth Rate (CAGR) of % during the forecast period. The US & Canada market for Vegan Chocolate is estimated to increase from $ million in 2024 to reach $ million by 2030, at a ... Read More

  • Thailand Sugar Confectionery

    ... excessive sugar intake, and a shift towards avoiding snack foods with unnecessary additives and chemicals. Additionally, because sugar confectionery is often purchased on impulse, it faces challenges as consumers tighten their budgets in response to ... Read More

  • Global Vegan Chocolate Market Size, Manufacturers, Opportunities and Forecast to 2030

    ... size of US$ million by 2030, witnessing a CAGR of xx% during the forecast period 2024-2030. North American market for Vegan Chocolate is estimated to increase from $ million in 2024 to reach $ million ... Read More

  • Thailand Chocolate Confectionery

    ... challenges such as escalating commodity prices and rising supply chain costs, which have led many manufacturers to increase their prices. As a result, value growth is anticipated to outpace volume growth. With consumers looking to ... Read More

  • Thailand Gum

    ... shifts in consumer spending behaviour, especially as individuals become more cautious in response to rising prices of packaged food and other essentials. Additionally, the cultural perception of gum-chewing has evolved, particularly among younger consumers who ... Read More

  • Vegan Chocolate Industry Research Report 2024

    ... of xx% during the forecast period 2024-2030. North American market for Vegan Chocolate is estimated to increase from $ million in 2024 to reach $ million by 2030, at a CAGR of % during the ... Read More

  • Megatrends in Thailand

    ... trend has manifested in Thailand. Euromonitor's Megatrends in Thailand report analyses factors influencing national consumer expenditure. Consumer lifestyles reports include coverage of: population, urban development, home ownership, household profiles, labour, income, consumer and family expenditure, ... Read More

  • Global Plant-Based Vegan Confectionery Market Growth 2024-2030

    ... grow from US$ 3562.8 million in 2023 to US$ 5006.3 million in 2030; it is expected to grow at a CAGR of 5.0% from 2024 to 2030. LP Information, Inc. (LPI) ' newest research report, ... Read More

  • Candy Stores in the US - Industry Market Research Report

    ... size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares. Read More

  • Indonesia Sugar Confectionery

    ... there is a growing awareness of the health risks connected to excessive consumption of sugar. This is most notable among the middle and upper classes in the country, which is the consumer segment most inclined ... Read More

  • Indonesia Gum

    ... is set to continue to limit growth potential in gum, although opportunities exist in sugar-free, oral hygiene, and other health and wellness-orientated variants. Sugar-free options are now more widespread than those with sugar, meanwhile, other ... Read More

  • Indonesia Chocolate Confectionery

    ... attributed to the high costs of cocoa, globally, in particular. Notably, a large percentage of cocoa is grown in West African countries which are vulnerable to weather factors such as drought, crop disease, and uncertainties ... Read More

  • Chocolate & Confectionery Production in the UK - Industry Market Research Report

    ... chewing gum. These productions have faced numerous challenges such as rising health consciousness, fluctuating input costs and increased competition from imported goods, all contributing to reduced revenue. The growing popularity of organic and fairtrade practices ... Read More

  • Global Candy Market 2024-2028

    ... market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current market scenario, the ... Read More

  • Candy Manufacturing

    ... candy. Major companies include Hershey's, Mars, and Mondelez International (all based in the US); as well as Barry Callebaut and Lindt (both based in Switzerland); Ferrero Group (Italy); and Meiji Holdings (Japan). COMPETITIVE LANDSCAPE Candy ... Read More

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