
Fast-Food Franchises in the UK - Industry Market Research Report
Description
Fast-Food Franchises in the UK - Industry Market Research Report
Fast-Food Franchises in the UK
The Fast-Food Franchises industry has been influenced by changing consumer preferences and the convenience of online food ordering. Demand for cheaper, on-the-go food is boosting sales of fast-food chains. The rise of vegetarianism and veganism has helped smaller franchises that focus on serving these niche markets, but more traditional chains have also innovated and expanded their menu offerings. Revenue is expected to fall at a compound annual rate of 0.5% over the five years through 2022-23 to £10.9 billion.
This industry includes franchised fast-food restaurants where patrons pay before eating. Purchases may be consumed on-site, taken out or delivered. Most industry establishments also sell beverages such as water and fizzy drinks, but they do not offer alcohol.
This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.
Table of Contents
82 Pages
- TABLE OF CONTENTS
ABOUT THIS INDUSTRY
Industry Definition
Main Activities
Similar Industries
Additional Resources
INDUSTRY AT A GLANCE
INDUSTRY PERFORMANCE
Executive Summary
Key External Drivers
Current Performance
Industry Outlook
Industry Life Cycle
PRODUCTS & MARKETS
Supply Chain
Products & Services
Major Markets
Globalisation & Trade
Business Locations
COMPETITIVE LANDSCAPE
Market Share Concentration
Key Success Factors
Cost Structure Benchmarks
Barriers to Entry
MAJOR COMPANIES
OPERATING CONDITIONS
Capital Intensity
KEY STATISTICS
Industry Data
Annual Change
Key Ratios
JARGON & GLOSSARY
Pricing
Currency Rates
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