Fish & Seafood Market Research Reports & Industry Analysis
Overall, there is greater consumer awareness that most forms of fish and seafood are healthy alternatives to meat, and are loaded with “good” fats, particularly omega-3 fatty acids. This has raised the profile of salmon, sardines, mackerel, anchovies, tuna, and even tilapia and catfish.
MarketResearch.com’s collection of reports on the fish and seafood industry are filled with insights pertaining to consumer purchase patterns of these products. In addition, our reports highlight relevant retail and foodservice trends. Our reports also help companies navigate the sensitive waters surroundings consumer concern about spoilage and contamination, in addition to providing details on issues pertaining to sustainability practices that involve the shift from wild harvest to aquaculture.
Fish & Seafood Industry Research & Market Reports
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Seafood Market
... 837.17 billion by 2032, exhibiting a CAGR of 10.14% during the forecast period of 2023-2032. Due to the covid pandemic many companies shut down their prediction units and projects due to hindered travel acquisitions which ... Read More
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Fish Sauce
... at a CAGR of 3.8% over the analysis period 2023-2030. Traditional Fish Sauce, one of the segments analyzed in the report, is expected to record a 4.1% CAGR and reach US$2.1 Billion by the end ... Read More
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Modified Atmosphere Packaging
... by 2030, growing at a CAGR of 3.5% over the analysis period 2023-2030. Ethylene Vinyl Alcohol Material, one of the segments analyzed in the report, is expected to record a 4.4% CAGR and reach US$8.0 ... Read More
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Chile HW Staple Foods
... 2023. Given that such products traditionally tend to be more expensive than standard alternatives, they faced significant exposure to increased budget-consciousness among the population in an environment of sustained pricing pressures and weakened purchasing power. ... Read More
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Hong Kong, China HW Staple Foods
... attracted the most attention. A flexitarian diet promotes plant-based food consumption while minimising the consumption of meat and other animal products. According to Euromonitor’s Voice of the Consumer Survey January-February 2024, 8% of respondents claimed, ... Read More
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Aquafeed Market by Ingredient (Soybean, Corn, Fishmeal, Fish Oil, Additives), Species (Fish, Crustaceans, Mollusks), Function (Nutrition, Growth Promoters, Immunity, Texture & Palatability), Lifecycle, Form and Region - Global Forecast to 2029
... is estimated to be valued at USD 59.0 billion in 2024 and is projected to reach USD 84.2 billion by 2029 at a CAGR of 7.4%. Due to the ever-growing global population, there is an ... Read More
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The United Arab Emirates HW Staple Foods
... by government efforts and consumers’ awareness of healthy eating, it is still regarded as an issue, and this is one of the reasons why staple foods with health and wellness claims are in high demand. ... Read More
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Fishing & Seafood Aquaculture in Canada - Industry Market Research Report
... and shellfish from Canada's oceans, inland waterways and through aquaculture operations. While sea fisheries represent the largest share of revenue, traditional ocean fishing has been losing ground to aquaculture operations. The risks associated with ocean ... Read More
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Meat, Poultry, & Seafood Alternatives: Plant-Based and Cell-Cultured Types, 3rd Edition
... diets and eating philosophies. Consumers who eat plant-based meat, poultry, or seafood products and those who are open to trying cultivated meat products are examined. The report analyzes trends including consumer usage of plant-based alternative ... Read More
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South Korea HW Staple Foods
... wellness attributes have seen an increase in popularity as a result. For instance, concerns that food and drinks are sometimes overprocessed have contributed to high sales of variants with natural claims. Natural therefore remained the ... Read More
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Global Vegan Seafood Products Market Growth (Status and Outlook) 2024-2030
... nets. Animal-free ingredients can be used to make shrimp, canned tuna, fish filets, sushi-grade fish, crab cakes, and more. What it’s made from varies by brand. Some use protein-rich legumes to mimic the flaky texture ... Read More
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Vietnam Basa Fish Export Research Report 2024-2033
... with many varieties. Internationally, the primary catfish species traded is the Mekong River Basa fish, native to South and Southeast Asia, which has been extensively farmed and developed in Vietnam. Basa fish has tender meat, ... Read More
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Global Lobster Market 2024-2028
... market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current market scenario, the ... Read More
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Mexico HW Staple Foods
... and fat. This behaviour was encouraged by the introduction of black seals on products with high levels of sugar, salt and fat, enabling consumers to be more aware of these levels. This caused players to ... Read More
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Cold Chain Market in China 2024-2028
... on the cold chain market in china provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis ... Read More
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Germany HW Staple Foods
... recorded double-digit value growth in 2023. These alternative options contain reduced levels of added sugars, while still providing essential nutrients and fibre. They are often marketed as a way to support weight loss, improve gut ... Read More
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Global Shrimp Market 2024-2028
... market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current market scenario, the ... Read More
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India HW Staple Foods
... for staple foods that offer something extra, such as fortification, or the addition of functional ingredients. However, with increasingly busy lives, staple foods also need to be convenient. For instance, traditionally, an Indian breakfast generally ... Read More
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Global Groundfish Market 2024-2028
... holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current market scenario, the latest trends and ... Read More
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Fish & Seafood Wholesaling in the US - Industry Market Research Report
... branches and offices (MSBOs) of vertically integrated fishing or processing companies. Many of these larger companies sell their products directly to retailers and end customers, eliminating the cost of paying a merchant wholesale middleman, weakening ... Read More
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Japan HW Staple Foods
... 2022, and this increased to 27% in 2023. Moreover, the survey also showed that the percentage of respondents willing to pay more for healthy and nutritional properties in foods and beverages increased in 2023. Health-conscious ... Read More
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Fresh Meat, Fish and Poultry Retailing in Australia - Industry Market Research Report
... also includes specialist retailers, such as butchers and fishmongers. This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, ... Read More
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Singapore HW Staple Foods
... some consumers opting for cheaper options when it came to shopping for staple foods with health and wellness claims. For example, sales of private label baked goods – in particular, packaged leavened bread – continued ... Read More
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Taiwan HW Staple Foods
... exercise regularly during the review period. Apart from working out, people are also paying attention to their diets. Many have changed their diets and exercise routines to achieve a particular fitness objective, whether it be ... Read More
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Saudi Arabia HW Staple Foods
... nutrients, many were looking to reduce ingredients they perceived to be harmful to health, including salt, sugar and fat. Furthermore, lactose free and gluten free options rose in popularity, as consumers without intolerances bought these ... Read More
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