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Full-Service Restaurants in Germany

Published Mar 23, 2026
Length 27 Pages
SKU # EP21075067

Description

Full-service restaurants were faced with high costs and weaker consumer demand in 2025, cutting into revenues and profitability. Value sales were flat in 2025 reflecting this challenging environment.

Euromonitor International's Full-Service Restaurants in Germany report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2030 illustrate how the market is set to change.

Product coverage: Chained Full-Service Restaurants, Full-Service Restaurants by Type, Independent Full-Service Restaurants.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report??
* Get a detailed picture of the Full-Service Restaurants market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

27 Pages
Full-Service Restaurants in Germany
Euromonitor International
March 2026
List Of Contents And Tables
FULL-SERVICE RESTAURANTS IN GERMANY
KEY DATA FINDINGS
2025 DEVELOPMENTS
Stagnant performance reflects a challenging environment
INDUSTRY PERFORMANCE
Flat performance as high prices suppress demand
Asian full-service restaurants remain popular
More demanding customers proves a challenge
WHAT’S NEXT?
Full-service restaurants will remain under pressure
Food delivery platforms are predicted to gain traction in consumer foodservice
Digitalisation to enhance operations management
COMPETITIVE LANDSCAPE
L’Osteria continues to expand in Germany
Italian food and aperitif culture boosts newcomer ‘60 seconds to Napoli’
Growing diversity of independent players
CATEGORY DATA
Table 1 Full-Service Restaurants by Category: Units/Outlets 2020-2025
Table 2 Sales in Full-Service Restaurants by Category: Number of Transactions 2020-2025
Table 3 Sales in Full-Service Restaurants by Category: Foodservice Value 2020-2025
Table 4 Full-Service Restaurants by Category: % Units/Outlets Growth 2020-2025
Table 5 Sales in Full-Service Restaurants by Category: % Transaction Growth 2020-2025
Table 6 Sales in Full-Service Restaurants by Category: % Foodservice Value Growth 2020-2025
Table 7 GBO Company Shares in Chained Full-Service Restaurants: % Foodservice Value 2021-2025
Table 8 GBN Brand Shares in Chained Full-Service Restaurants: % Foodservice Value 2022-2025
Table 9 Forecast Full-Service Restaurants by Category: Units/Outlets 2025-2030
Table 10 Forecast Sales in Full-Service Restaurants by Category: Number of Transactions 2025-2030
Table 11 Forecast Sales in Full-Service Restaurants by Category: Foodservice Value 2025-2030
Table 12 Forecast Full-Service Restaurants by Category: % Units/Outlets Growth 2025-2030
Table 13 Forecast Sales in Full-Service Restaurants by Category: % Transaction Growth 2025-2030
Table 14 Forecast Sales in Full-Service Restaurants by Category: % Foodservice Value Growth 2025-2030
DISCLAIMER
CONSUMER FOODSERVICE IN GERMANY
EXECUTIVE SUMMARY
Weak performance for consumer foodservice
KEY DATA FINDINGS
INDUSTRY PERFORMANCE
A challenging period for consumer foodservice
Takeaway and online deliveries gain traction although dining-in is favoured by consumers
Digitalisation enables operators to offer promotions and build loyalty
WHAT’S NEXT?
Lower VAT on eat-in provides some grounds for optimism
Experiences, drink innovations and diverse cuisine is used to entice consumers
Price carries heavier weight over sustainability
COMPETITIVE LANDSCAPE
McDonald's Deutschland Inc holds a strong lead
Regional and local concepts gain traction
Opportunities for brands to thrive despite intense competition
CHANNELS
Independent foodservice operators face financial challenges
Local businesses differentiate with sustainable and locally-sourced options
MARKET DATA
Table 15 Units, Transactions and Value Sales in Consumer Foodservice 2020-2025
Table 16 Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2020-2025
Table 17 Consumer Foodservice by Independent vs Chained by Type: Units/Outlets 2025
Table 18 Consumer Foodservice by Independent vs Chained: % Foodservice Value 2020-2025
Table 19 Sales in Consumer Foodservice by Food vs Drink Split: % Foodservice Value 2020-2025
Table 20 Sales in Consumer Foodservice by Food vs Drink Split by Type: % Foodservice Value 2025
Table 21 Sales in Consumer Foodservice by Location: % Foodservice Value 2020-2025
Table 22 Sales in Consumer Foodservice by Fulfillment: % Foodservice Value 2020-2025
Table 23 GBO Company Shares in Chained Consumer Foodservice: % Foodservice Value 2021-2025
Table 24 GBN Brand Shares in Chained Consumer Foodservice: % Foodservice Value 2022-2025
Table 25 GBN Brand Shares in Chained Consumer Foodservice: Units/Outlets 2025
Table 26 Forecast Units, Transactions and Value Sales in Consumer Foodservice 2025-2030
Table 27 Forecast Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2025-2030
DISCLAIMER
SOURCES
Summary 1 Research Sources

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