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Published by: Frost & Sullivan
Published: Oct. 1, 2001
Table of Contents
1. Executive Summary
A. Introduction to the European Protein Ingredients Market
B. Summary of Major Findings
2. Exchange Rate
A. Exchange Rates
3. Industry Challenges
A. Industry Challenges to the European Protein Ingredient Market
4. Market Measurement Analysis of the Total European Protein Ingredients Market
A. Market Measurement Analysis
1. Market Size in Dollars
2. Annual Market Growth
3. Market Growth by Compound Annual Growth Rate
4. Average Price
5. Market Age
6. Market Concentration
7. Market Forecasts
5. Strategic Analysis and Forecasts of the Total European Protein Ingredient Market
A. Forecasts of the Total Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Market Forecasts
5. Trends by Product Type
6. Demand Analysis
7. Analysis by Application
8. Pricing Strategy and Trends
9.Competitive Structure
10. Market Share Analysis
6. Strategic Analysis and Forecasts of the European Milk Protein Market
A. Forecasts of the Total Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Market Forecasts
5. Market Analysis by Country
6. Analysis by Application
7. Demand Analysis
8. Pricing Analysis and Trends
9. Competitive Structure
10. Market Share Analysis
11. Product Analysis
B. Forecasts of the Caseins and Caseinates Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Market Forecasts
5. Analysis by Application
6. Pricing Trends and Analysis
C. Forecasts of the Whey Proteins Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Market Forecasts
5. Analysis by Application
6. Pricing Analysis and Trends
7. Strategic Analysis And Forecasts of the European Gelatine Market
A. Forecasts of the Total Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Market Forecasts
5. Demand Analysis
6. Pricing Strategy and Trends
7. Product Analysis
8. Competitive Structure
9. Market Share Analysis
8. Strategic Analysis and Forecasts of the European Egg Protein Market
A. Forecasts of the Total Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Product Analysis
5. Market Forecasts
6. Analysis by Application
7. Demand Analysis 8-11
8. Pricing Strategy and Trends
9. Competitive Structure
10. Market Share Analysis
B. Forecasts of the Whole Egg Proteins Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Market Forecasts
5. Analysis by Application
C. Forecasts of the Egg White Proteins Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Market Forecasts
5. Analysis by Application
D. Forecasts of the Egg Yolk Proteins Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Market Forecasts
5. Analysis by Application
E. Forecasts of the Egg Protein Isolates Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Market Forecasts
5. Analysis by Application
9. Strategic Analysis and Forecasts of the European Fish Protein Market
A. Forecasts of the Total Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Market Forecasts
5. Demand Analysis
6. Pricing Strategy and Trends
7. Competitive Structure
8. Market Share Analysis
10. Strategic Analysis and Forecasts of the Meat Protein Market
A. Forecasts of the Total Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Market Forecasts
5. Analysis by Application
6. Demand Analysis
7. Pricing Strategy and Trends
8. Competitive Structure
9. Market Share Analysis
11. Strategic Analysis and Forecasts of the European Single Cell Protein Market
A. Forecasts of the Total Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Product Analysis
5. Market Forecasts
6. Analysis by Application
7.Demand Analysis
8.Pricing Strategy and Trends
9.Competitive Structure
12. Strategic Analysis and Forecasts of the European Soya Protein Market
A. Forecasts of the Total Market
1. Market Overview and Definitions
2.Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Product Analysis
5. Market Forecasts
6. Analysis by Application
7. Demand Analysis
8.Pricing Analysis and Trends
9. Competitive Structure
10. Market Share Analysis
B. Forecasts of the Soya Flour and Grit Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Market Forecasts
5. Analysis by Application
C. Forecasts of the Soya Protein Concentrates Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Market Forecasts
5. Analysis by Application
D. Forecasts of the Soya Protein Isolates Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Market Forecasts
5.Analysis by Application
E. Forecasts of the Textured Soya Proteins Market
1. Market Overview and Definitions
2. Market Engineering Research Measurement System
3. Market Drivers and Restraints
4. Market Forecasts
5. Analysis by Application
13. Strategic Analysis and Forecasts of the European Gluten Market
1.Forecasts of the Total Market
2.Market Overview and Definitions
3.Market Engineering Research Measurement System
4.Market Drivers and Restraints
5.Product Analysis
6.Market Forecasts
7.Demand Analysis
8.Analysis by Application
9.Pricing Strategy and Trends
10.Competitive Structure
11.Market Share Analysis
14. Strategic Analysis and Forecasts of the European Pulse Protein Market
A. Forecasts of Total Market
1. Market Overview and Definitions
2.Market Engineering Research Measurements
3. Market Drivers and Restraints
4. Product Analysis
5. Market Forecasts
6. Demand Analysis
7. Analysis by Application
8.Pricing Strategy and Trends
9.Competitive Structure
10. Market Share Analysis
15. Market Engineering Recommendations
A. Market Engineering Strategic Recommendations
1.Recommendations Along the Supply Chain
a. Customer/End User
b. Consumer
c. Competitor
d .Raw Material Supplier
2. Recommendations for the Marketing Department
a. Creative Market Segmentation Analysis
b. End-User Demand Analysis
3. Recommendations for the Product Development Department
a. Analysis of New Product Potential
b. Monitoring of Competitor Research and Development
4. Recommendations for Corporate Management and Business Development
a. Competitive Benchmarking
b. Acquisition Analysis
c. Implementation of Continuous Improvement Programme
B. Market Engineering Planning and Monitoring
1. Ten Most Important Elements to Integrate into Business Planning
2. Ten Most Important Elements to Integrate into Business Monitoring
C. Market Engineering Award
1. Product Differentiation Innovation
2. Merger and Acquisition Strategy
16. Database of Key Industrial Participants
A. Key Industrial Participants
B. Trade Associations and Organisations
Partial List of Figures
Chapter 1
Total Protein Ingredients Market: Market Forecast (Europe), 1997-2007
Chapter 2
Total Protein Ingredients Market: Currency Exchange Rates (Europe), 2001
Chapter 3
Total Protein Ingredients Market: Top six Industry Challenges Ranked by Priority (Europe), 2001
Total Protein Ingredients Market: Impact of Top six Industry Challenges (Europe), 2000-2007
Chapter 5
Total Protein Ingredients Market: Market Drivers Ranked in Order of Impact (Europe), 2000
Total Protein Ingredients Market: Market Restraints Ranked in Order of Impact (Europe), 2000
Total Protein Ingredients Market: Market Forecast (Europe), 1997-2007
Total Protein Ingredients Market: Trends by Product Type (Europe), 1997-2007
Total Protein Ingredients Market: Market Analysis by End-User (Europe), 2000
Total Protein Ingredients Market: Market Analysis by Applications (Europe), 2000
Total Protein Ingredients Market: Competitive Structure (Europe), 2000
Total Protein Ingredients Market: Database of Key Suppliers by Protein Type (Europe), 2000
AbstractAgricultural Concerns and Genetically Modified Foods Reshape Industry
The effects of the recent agricultural crisis are still being felt in European
protein ingredients markets. Fear of consumer reaction to food products
containing animal proteins has led to manufacturers adjusting recipes to
substitute animal proteins with plant proteins. Companies are also responding
to public concerns over genetically modified organisms (GMOs) such as
GM-soya by researching replacement proteins such as wheat and pulse. These
changes have resulted in increased industry competition as participants race
to provide alternative protein ingredients at reasonable prices.
This research evaluates the markets for a full range of animal and plant
proteins, including soya, gluten, pulse, milk, egg, fish, meat, gelatine, and
single-cell proteins. It examines vital drivers and restraints, tracks trends, and
presents accurate forecasts for each sector. By offering a comprehensive view
of this field, this study offers your company a detailed guide for the future.
Identifying and Utilising Cost-effective Proteins Garner Increased Revenues
"Marketing potential cost reductions through the inclusion of specific proteins
in food products will give firms a strong competitive advantage in protein
ingredients markets," says the study's analyst. Participants are increasingly
selecting proteins with various functions that result in overall savings in the
production process.
Food companies continue to select low-cost, high-quality proteins such as
caseinates and whey over less cost-effective food ingredients such as milk
powder. "Protein manufacturers whose products have low price-quality ratios
will need to invest in new product development to sustain growth," says the
author. This analysis provides strategic recommendations to help your firm
maximise its market share.
Nutritional and Nutraceutical Products Opens New Opportunities
"Demand for nutritionally balanced proteins are on the rise," observes the
analyst. Diet aids, energy snacks and sport supplements are important drivers
for this emerging area. As food companies strive to develop products that
contain an abundant source of nutrients, protein manufacturers must develop
products with a strong nutritional balance and multifunctional properties.
"Meanwhile, functional food and nutraceutical markets within Europe have
grown 10 to 20 percent since the mid-1990s," says the analyst. "Offering
proteins with nutraceutical properties will play a key role in maintaining an
organisation's competitive advantage." This study provides in-depth
discussions of food preferences trends enabling users to take advantage of
this fast growing market.
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