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Region: South America
Category: Restaurants

South America Restaurants

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South America Restaurants Reports

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(47 reports matching your criteria)
  • What lies ahead for Brazil? The future of the FMCG, retail, and foodservice industries

    ... recessions in its history. During this period, unemployment hit historically high levels and income declined, causing a reversal in the trend of booming consumption. In particular, Brazilian households cut consumption - both consumption of necessities ... Read More

  • Global Food Service Market: Analysis By Type (Full Service Restaurants, Cafe and Bars, QSRs, Fast Casual Restaurants, Others), By Full Service Restaurant (Fine Dining, Casual Dining), By Region, By Country (2012-2022) - By Region (N. America, Europe, AP

    ... (N. America, Europe, APAC, RoW), By Country (US, UK, Canada, Germany, France, China, India, Japan, Brazil, Mexico, Saudi Arabia, U.A.E) Executive Summary Published in November 2017, the research report titled “Global Food Service Market: Analysis ... Read More

  • Restaurants in Chile (2017) – Market Sizes

    ... on expenditure including sales tax by consumers and business in these outlets; market volume is based on numbers of outlets. Market size for Restaurants in Chile is given in CLP and outlet with a minimum ... Read More

  • Restaurants in Brazil (2017) – Market Sizes

    ... on expenditure including sales tax by consumers and business in these outlets; market volume is based on numbers of outlets. Market size for Restaurants in Brazil is given in BRL and outlet with a minimum ... Read More

  • Restaurants in Colombia (2017) – Market Sizes

    ... on expenditure including sales tax by consumers and business in these outlets; market volume is based on numbers of outlets. Market size for Restaurants in Colombia is given in COP and outlet with a minimum ... Read More

  • Colombia - The Future of Foodservice to 2021

    ... turmoil in 1999. The poverty rate is decreasing, the middle class growing, and with GDP per capita consistently rising year on year, disposable income among consumers is increasing. Colombian economy is highly dependent on commodity ... Read More

  • Argentina - The Future of Foodservice to 2021

    ... the recently elected reform-centric government and an improving economy has helped improve consumer confidence, spending and a more positive short-to-medium term economic outlook. Despite the country’s more stable economic climate, wealth is unevenly distributed and ... Read More

  • Cafés/Bars in Colombia

    ... year-on-year since it arrived in Colombia. The strong contribution of Cosechas Express aided the development of cafés/bars and has boosted the appearance of other chains with the same healthy concept such as Nativos. Euromonitor International's ... Read More

  • Self-Service Cafeterias in Colombia

    ... (including fast food), affordable prices, the option to takeaway, the possibility of choosing the size of the portion, well located outlets (increasingly common in major retailers), the option to accumulate or use loyalty points and ... Read More

  • Consumer Foodservice in Colombia

    ... foodservice in 2017. Consumer foodservice is being influenced by the extension of 8% consumption tax to franchises that cannot be credited against operators’ expenses and by an increase in VAT from 16% to 19%. Consumers ... Read More

  • Full-Service Restaurants in Colombia

    ... full-service restaurants reported less traffic during 2016 as the country experienced negative events that affected the overall performance of the economy. High inflation and devaluation affected prices both of imported and local goods. Even higher-income ... Read More

  • Consumer Foodservice By Location in Colombia

    ... with the increasing demand. After inauguration of the new El Dorado airport back in 2013, the terminal continued its expansion and consumer foodservice has benefited from the process. Other regional terminals such as Cartagena’s, Cali’s ... Read More

  • Consumer Foodservice in Chile

    ... their options and visiting low-cost restaurant formats. However, there continued to be a slowdown in outlet openings, notably among chained operators. Euromonitor International's Consumer Foodservice in Chile report offers a comprehensive guide to the size ... Read More

  • Consumer Foodservice By Location in Brazil

    ... standalone location during working hours, most of the time at an affordable price. The most common scenario is for consumers to order meals from à la carte menus or to purchase food by weight at ... Read More

  • Full-Service Restaurants in Chile

    ... many consumers decreased their average expenditure by reducing their consumption or opting for cheaper items on a menu. Euromonitor International's Full-Service Restaurants in Chile report offers a comprehensive guide to the size and shape of ... Read More

  • Cafés/Bars in Brazil

    ... economic times. Moreover, cafés/bars is a channel that matured over the review period. Euromonitor International's Cafés/Bars in Brazil report offers a comprehensive guide to the size and shape of the market at a national level. ... Read More

  • Self-Service Cafeterias in Brazil

    ... and overall value sales in 2016. In 2016, sales at self-service cafeterias increased by 7% in current value terms, pushed up by price increases, among other things. However, transactions and outlet numbers both declined in ... Read More

  • Cafés/Bars in Chile

    ... International's Cafés/Bars in Chile report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by ... Read More

  • Full-Service Restaurants in Brazil

    ... that full-service restaurants outlets are usually among the most expensive options available, many consumers are opting to eat in other types of consumer foodservice outlets. Moreover, many people who would normally have dinner with friends ... Read More

  • Self-Service Cafeterias in Chile

    ... hypermarket customers and not investing in marketing strategies. Euromonitor International's Self-Service Cafeterias in Chile report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, ... Read More

  • Consumer Foodservice in Brazil

    ... economic climate hampered the willingness of consumers to spend on foodservice. Thus, the current value growth seen by consumer foodservice in 2015 and 2016 was barely enough to compensate for inflation in each of these ... Read More

  • Consumer Foodservice By Location in Chile

    ... principal airport also developed a new gastronomic hub in the national flights terminal. Moreover, a number of petrol stations expanded the variety of their menus and developed full course quality meals, being an attractive option ... Read More

  • Brazil - The Future of Foodservice to 2021

    ... record high government deficits, putting strain on public finances, causing problems ranging from prison rioting to police strikes and rising violence. Similarly, the currency has seen sizeable depreciation, contributing to food inflation which has put ... Read More

  • Peru - The Future of Foodservice to 2021

    ... on a per capita basis. The country’s consistently strong economic growth in the last 25 years has been largely driven by the Peruvian government’s stabilization program and comprehensive structural reform plan, which have also resulted ... Read More

  • Cater Insight: Foodservice in Peru

    ... point of reference for operators or suppliers. The Peruvian profit sector foodservice market saw sales value rise at a CAGR of 3.8% from 2014-2016. This growth is forecast to accelerate to 2021, at a CAGR ... Read More

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