Category: Ingredients
Global Ingredients
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Soy Foods
... CAGR of 5.0% over the analysis period 2024-2030. Soy Milk, one of the segments analyzed in the report, is expected to record a 5.6% CAGR and reach US$34.3 Billion by the end of the analysis ... Read More
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Lentil Flour
... CAGR of 11.1% over the analysis period 2024-2030. Bakery & Snacks, one of the segments analyzed in the report, is expected to record a 11.5% CAGR and reach US$13.3 Billion by the end of the ... Read More
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Algae Omega 3 Ingredients
... 2030, growing at a CAGR of 9.8% over the analysis period 2024-2030. EPA / DHA, one of the segments analyzed in the report, is expected to record a 10.7% CAGR and reach US$1.0 Billion by ... Read More
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Leavening Agents
... CAGR of 6.7% over the analysis period 2024-2030. Bread, one of the segments analyzed in the report, is expected to record a 6.3% CAGR and reach US$493.3 Million by the end of the analysis period. ... Read More
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Pea Flour
... CAGR of 14.6% over the analysis period 2024-2030. Conventional, one of the segments analyzed in the report, is expected to record a 15.3% CAGR and reach US$36.7 Billion by the end of the analysis period. ... Read More
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Algae Proteins
... CAGR of 7.1% over the analysis period 2024-2030. Spirulina, one of the segments analyzed in the report, is expected to record a 7.6% CAGR and reach US$880.3 Million by the end of the analysis period. ... Read More
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Starch
... 2030, growing at a CAGR of 5.0% over the analysis period 2024-2030. Liquid Starch, one of the segments analyzed in the report, is expected to record a 5.1% CAGR and reach 118.1 Million Metric Tons ... Read More
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Protein Ingredients
... CAGR of 7.1% over the analysis period 2024-2030. Egg, one of the segments analyzed in the report, is expected to record a 6.9% CAGR and reach US$35.2 Billion by the end of the analysis period. ... Read More
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Pulse Ingredients
... CAGR of 4.9% over the analysis period 2024-2030. Peas, one of the segments analyzed in the report, is expected to record a 4.7% CAGR and reach US$14.1 Billion by the end of the analysis period. ... Read More
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2025 Global Gelling Agents Market Industry (2031 Outlook)
... a three-year historical trend (2019-2022), a three-year forecast estimate trends (2023-2025), and a five-year outlook projection (2026-2031) for 46 countries. The report also features written analysis on market definitions, market segments, market trends, technology analysis, ... Read More
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2025 Global Functional Non-Meat Ingredients Market Industry (2031 Outlook)
... for a three-year historical trend (2019-2022), a three-year forecast estimate trends (2023-2025), and a five-year outlook projection (2026-2031) for 46 countries. The report also features written analysis on market definitions, market segments, market trends, technology ... Read More
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2025 Global Gluten-Free Flour Market Industry (2031 Outlook)
... a three-year historical trend (2019-2022), a three-year forecast estimate trends (2023-2025), and a five-year outlook projection (2026-2031) for 46 countries. The report also features written analysis on market definitions, market segments, market trends, technology analysis, ... Read More
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2025 Global Food Fortifying Agents Market Industry (2031 Outlook)
... for a three-year historical trend (2019-2022), a three-year forecast estimate trends (2023-2025), and a five-year outlook projection (2026-2031) for 46 countries. The report also features written analysis on market definitions, market segments, market trends, technology ... Read More
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2025 Global Food Encapsulation Of New Active Ingredients Market Industry (2031 Outlook)
... market size data for a three-year historical trend (2019-2022), a three-year forecast estimate trends (2023-2025), and a five-year outlook projection (2026-2031) for 46 countries. The report also features written analysis on market definitions, market segments, ... Read More
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2025 Global Gelatin Market Industry (2031 Outlook)
... three-year historical trend (2019-2022), a three-year forecast estimate trends (2023-2025), and a five-year outlook projection (2026-2031) for 46 countries. The report also features written analysis on market definitions, market segments, market trends, technology analysis, end-user ... Read More
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Modified Starch
... CAGR of 3.8% over the analysis period 2024-2030. Starch Esters & Ethers, one of the segments analyzed in the report, is expected to record a 4.2% CAGR and reach US$571.4 Million by the end of ... Read More
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Whey Protein Ingredients
... at a CAGR of 6.8% over the analysis period 2024-2030. Whey Protein Concentrates, one of the segments analyzed in the report, is expected to record a 6.4% CAGR and reach US$8.6 Billion by the end ... Read More
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Food Allergy and Intolerance Products
... Billion by 2030, growing at a CAGR of 6.0% over the analysis period 2024-2030. Lactose-Free, one of the segments analyzed in the report, is expected to record a 5.2% CAGR and reach US$24.6 Billion by ... Read More
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Baking Enzymes
... CAGR of 5.0% over the analysis period 2024-2030. Carbohydrase, one of the segments analyzed in the report, is expected to record a 5.3% CAGR and reach US$866.5 Million by the end of the analysis period. ... Read More
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Acidity Regulators
... CAGR of 5.8% over the analysis period 2024-2030. Citric Acid, one of the segments analyzed in the report, is expected to record a 5.7% CAGR and reach US$2.9 Billion by the end of the analysis ... Read More
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Agar-Agar Gum
... CAGR of 3.6% over the analysis period 2024-2030. Agar-Agar Gum Powder, one of the segments analyzed in the report, is expected to record a 3.5% CAGR and reach US$263.6 Million by the end of the ... Read More
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High Selenium Yeast
... at a CAGR of 2.8% over the analysis period 2024-2030. Feed Grade, one of the segments analyzed in the report, is expected to record a 2.9% CAGR and reach US$339.2 Million by the end of ... Read More
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Halal Ingredients
... CAGR of 6.3% over the analysis period 2024-2030. Food & Beverage, one of the segments analyzed in the report, is expected to record a 7.1% CAGR and reach US$47.0 Billion by the end of the ... Read More
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Insoluble Dietary Fibers
... at a CAGR of 8.0% over the analysis period 2024-2030. Cellulose, one of the segments analyzed in the report, is expected to record a 8.2% CAGR and reach US$1.9 Billion by the end of the ... Read More
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Baobab Powder
... CAGR of 5.0% over the analysis period 2024-2030. Organic Baobab Powder, one of the segments analyzed in the report, is expected to record a 5.3% CAGR and reach US$10.4 Billion by the end of the ... Read More
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