Category: Gluten-Free
Global Gluten-Free
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Global Gluten-free Pasta Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031
... with a CAGR of 4.9% during review period. Gluten is a protein found in wheat, rye, barley or any of their crossbred varieties and derivatives. In baking, gluten is the binding agent within the flour ... Read More
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Gluten-Free Pasta Market Forecasts to 2032 – Global Analysis By Product Type (Brown Rice Pasta, Quinoa Pasta, Chickpea Pasta and Blended Grain Pasta), Type (Dried, Chilled/Fresh and Ready-to-Eat), Composition, Distribution Channel and By Geography
... Gluten-free pasta is a popular alternative to traditional wheat-based pasta, specially designed for individuals with gluten intolerance, celiac disease, or those choosing a gluten-free lifestyle. Gluten-free pasta is made from rice flour, corn, quinoa, chickpeas, ... Read More
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The 2026-2031 World Outlook for Gluten-Free Chocolates
... (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. Using econometric models which ... Read More
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The 2026-2031 World Outlook for Gluten-Free Bakery Premixes
... question (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. Using econometric models ... Read More
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The 2026-2031 World Outlook for Ancient Grains
... (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. Using econometric models which ... Read More
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The 2026-2031 World Outlook for Gluten-Free Pizza Crust
... question (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. Using econometric models ... Read More
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The 2026-2031 World Outlook for Free from Foods
... question (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. Using econometric models ... Read More
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The 2026-2031 World Outlook for Gluten Free Products
... question (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. Using econometric models ... Read More
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The 2026-2031 World Outlook for Gluten-Free Food Products
... question (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. Using econometric models ... Read More
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The 2026-2031 World Outlook for Gluten Free Bakery Products
... in question (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. Using econometric ... Read More
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The 2026-2031 World Outlook for Gluten Feeds
... (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. Using econometric models which ... Read More
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The 2026-2031 World Outlook for Gluten-Free Foods and Beverages
... in question (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. Using econometric ... Read More
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The 2026-2031 World Outlook for Gluten-Free, Lactose-Free, Egg-Free, and Sugar-Free Foods
... the country in question (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. ... Read More
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The 2026-2031 World Outlook for Gluten Free Sugar Syrups
... in question (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. Using econometric ... Read More
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The 2026-2031 World Outlook for Gluten-Free Pasta
... (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. Using econometric models which ... Read More
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Global Gluten-Free Bakery Market - 2025-2032
... The global gluten-free bakery market is experiencing robust growth, primarily driven by rising health awareness, medical diagnoses, and evolving dietary preferences. According to the US National Institutes of Health (NIH), celiac disease affects nearly 2 ... Read More
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Gnocchi Market Forecasts to 2032 – Global Analysis By Type (Traditional, Bio, Gluten-Free, Vegan and Other Types), Distribution Channel, End User and By Geography
... cuisine. They have a delicate, pillowy texture and are typically boiled until they float, then served with a variety of sauces such as tomato, pesto, or butter and sage. While potato gnocchi are the most ... Read More
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Global Gluten-Free Products Market (2025 Edition): Analysis By Product Type (Bakery Products, Snacks & RTE Products, Dairy/Dairy Alternatives, Pasta & Noodles, and Others), By End-Use Industry, By Region, By Country: Market Insights and Forecast (2021-2031)
... (Bakery Products, Snacks & RTE Products, Dairy/Dairy Alternatives, Pasta & Noodles, and Others), By End-Use Industry (Supermarkets/Hypermarkets, Online Retail, Specialty Stores, Others) for the historical period of 2021-2024, the estimates of 2024 and the forecast ... Read More
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Health and Wellness Foods
... 2030, growing at a CAGR of 7.8% over the analysis period 2024-2030. Naturally Healthy Foods, one of the segments analyzed in the report, is expected to record a 9.0% CAGR and reach US$627.0 Billion by ... Read More
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Gluten-Free Tortillas
... CAGR of 6.5% over the analysis period 2024-2030. Corn Tortillas, one of the segments analyzed in the report, is expected to record a 6.8% CAGR and reach US$13.9 Billion by the end of the analysis ... Read More
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Gluten Free Products
... at a CAGR of 5.9% over the analysis period 2024-2030. Bakery Products, one of the segments analyzed in the report, is expected to record a 6.3% CAGR and reach US$4.7 Billion by the end of ... Read More
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Gluten-Free Foods and Beverages Market Size, Share, and Outlook, 2025 Report- By Type (Natural, Artificial), Product (Fruits, Vegetables, Meat and poultry, Juices, Sodas, Sports Drinks, Others), Distribution Channel (Online, Convenience Stores, Supermarkets and Hypermarkets, Others), End-User (Pharmaceuticals, Food and Nutrition, Others), and Companies, 2021-2032
... 2032. The Gluten-Free Foods and Beverages market is a thriving business that is poised to keep growing and presents potential growth opportunities for companies across the industry value chain. The comprehensive market research report presents ... Read More
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Global Guar Gum Market: Analysis By Grade (Food Grade, Industrial Grade And Pharmaceutical Grade), Function (Thickening, Gelling And Binding), By Application (Oil & Gas, Food & Beverages, Pharmaceutical, Textile And Others), By Region Size and Trends with Forecast up to 2030
... soluble in cold water, forming a viscous solution even in small amounts. Guar gum is widely used in the food and oil industry. The global guar gum market value in 2024 stood at US$1.49 billion, ... Read More
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2025 Global: Gluten-Free Chocolate Market - Innovative Markets Forecast (2031) report
... forecasts based on our proprietary economic models. Our forecasts project the product market size nationally and by regions for 2020 to 2031 using regression analysis in our modeling. and Perry/Hope is the only market research ... Read More
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2025 Global: Gluten-Free Snack Market - Innovative Markets Forecast (2031) report
... forecasts based on our proprietary economic models. Our forecasts project the product market size nationally and by regions for 2020 to 2031 using regression analysis in our modeling. and Perry/Hope is the only market research ... Read More
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