Category: Food Service & Hospitality
Africa Food Service & Hospitality
-
Vending in South Africa
... hygiene products, in particular. The channel’s performance was also supported by an increased number of petrol stations seeking to boost margins by introducing hot beverage vending machines. Such moves aimed to mitigate declining revenues from ... Read More
-
Commercial Milkshakes and Soft Serve Ice-Creams Market Research Report Information by Commercial (Restaurants, Cafes Fast Food Outlets, Food Truck), BY FLAVOR (Blueberry, Chocolate, Coffee, Strawberry, Vanilla, Other Flavors), By Category (Dairy, Plant-Based), and by Region (North America, Europe, Asia-Pacific, Middle East & Africa, and South America) Industry Forecast Till 2032
... for convenient and tasty beverages, as well as busy lifestyles, drive the need for quick, on-the-go drinks, while the growing popularity of plant-based and organic products propels the Global Commercial Milkshakes and Soft Serve Ice ... Read More
-
Vending in Morocco
... complexes in second-tier cities beyond the traditional urban axis of Casablanca, Rabat and Tangier. These business environments often include vending services as part of employee amenities. Additionally, changing lifestyles, particularly among young professionals, c... Euromonitor ... Read More
-
Consumer Foodservice By Location in Nigeria
... towns and even more rural areas, standalone outlets are growing each year. Standalone outlets are also able to incorporate drive-through options into their offers and, although delivery has seen a boom over recent years, drive-through ... Read More
-
Cafés/Bars in Nigeria
... drinks led to consumers channelling their resources to essentials such as food, thereby impeding the sales growth of bars/pubs. Also, many consumers chose to consume alcohol at home instead, using their home environments for social ... Read More
-
Street Stalls/Kiosks in Nigeria
... of economic downturn, as budget-conscious consumers shy away from more expensive foodservice options. Rather, within this landscape, consumers seek cheap, quality food – which street stalls/kiosks is well placed to offer, with its local flavours ... Read More
-
Consumer Foodservice in Nigeria
... various factors such as the removal of the fuel subsidy within Nigeria, disruption in supply chains, climate change, and devaluation of the local currency. All these factors have resulted in high costs for food, compounded ... Read More
-
Limited-Service Restaurants in Nigeria
... local flavours available via such outlets allow people to eat a variety of different meals each week, while avoiding the stress and time outlay of cooking at home. Furthermore, the success and expansion of new ... Read More
-
Full-Service Restaurants in Nigeria
... comparably higher prices seen in these establishments. Indeed, dine-in options at full-service restaurants are more expensive than options at limited-service restaurants, there have been rising costs of living, and higher costs associated with f... Euromonitor ... Read More
-
Cafés/Bars in South Africa
... the segment showing particularly strong growth. As a result, cafés and specialist coffee and tea shops fared well during an otherwise tough economic climate. This has further been stimulated by cafés providing a cost-effective dining ... Read More
-
Street Stalls/Kiosks in South Africa
... operators are predominantly found within the city centres throughout the country, while also in high foot traffic areas such as in and around taxi ranks and bus and train stations. They focus on offering value ... Read More
-
Consumer Foodservice in South Africa
... fuel prices and high interest rates. Annual consumer price inflation was 5.6% in February 2024. However, after the national elections in May and the establishment of the Government of National Unity (GNU), this figure was ... Read More
-
Full-Service Restaurants in South Africa
... achieved this through promotional activity, such as “two for one” specials and loyalty programmes which offered consumers rewards and other attractive offers, which in turn generated greater footfall and encouraged higher consumer spend per visit. ... Read More
-
Consumer Foodservice By Location in South Africa
... drive the majority of arrivals, contributing 76% of all tourists from January to December 2024, while growth from other regions signalled a steady recovery. This boost in tourism has been extremely beneficial to foodservice outlets ... Read More
-
Limited-Service Restaurants in South Africa
... consumers’ disposable incomes, and more importantly their discretionary spending, continued to be placed under pressure. In addition, with the absence of load shedding for most of 2024, consumers were able to cook more frequently at ... Read More
-
Ghost Kitchen Market, By Kitchen Type (Independent Kitchens, Pop-up Kitchens, and Kitchens Pods), By Deployment (Web-based and App based), By End Users (Restaurants, Caterers, Meal Prep Companies, and Packaged Food Producers), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)
... a virtual kitchen or dark kitchen, refers to a commercial kitchen space that is used exclusively for the preparation of delivery or takeout food and has no storefront or wait staff. Ghost kitchens allow restaurants ... Read More
-
Seafood Broth Market, By Demographic Segmentation (Age, Gender, Income, and Geographic Location), By Psychographic Segmentation (Lifestyle, Dietary Preferences, and Taste Preferences), By Behavioral Segmentation (Occasions, Usage Rate, and Brand Loyalty), By Benefits Segmentation (Health Benefits, Convenience, and Flavor Variety), By Channel Segmentation (Retail, Online, and Foodservice), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)
... as insurance, maintenance and repair costs and depreciation. Moreover, renting eliminates the need for storage and allows for quick turnaround on equipment rentals to keep projects on schedule. Due to the escalating cost of new ... Read More
-
Consumer Foodservice By Location in Egypt
... as a social experience. This trend highlights the continued preference for independent restaurants, where consumers enjoy meals in a more personalised and social setting. Euromonitor International's Consumer Foodservice by Location in Egypt report offers a ... Read More
-
Cafés/Bars in Egypt
... queues in the morning, but in 2024, this was no longer the case. With Starbucks hit hardest by the boycotts, the player continued to lose share in 2024, a trend that has been in place ... Read More
-
Street Stalls/Kiosks in Egypt
... Ukraine, the Hamas/Israel war, and the devaluation of the Egyptian pound, led to steep price increases. However, the affordability of street stalls and kiosks compared to other food service options allowed this category to flourish. ... Read More
-
Self-Service Cafeterias in Egypt
... and consumers still prefer to be served when dining out. Although self-service restaurants experienced growth in value sales and an increase in outlets, chained self-service cafeterias saw a decline in constant value growth. Euromonitor International's ... Read More
-
Full-Service Restaurants in Egypt
... in luxurious dining experiences where premium establishments offer innovative concepts. Examples include J&G Steakhouse in the St Regis Cairo district, where diners enjoy high-end steak meals in a lavish setting, illuminated by Swarovski crystals and ... Read More
-
Consumer Foodservice in Egypt
... the Israel-Hamas war has caused tensions in the region, prompting a boycott movement against global chains. As a result, the market is increasingly shifting towards local and regional growth, with a focus on sourcing raw ... Read More
-
Limited-Service Restaurants in Egypt
... lifestyles and successfully adapting to shifts in consumer behaviour. As such, positive results were recorded in 2024, despite the challenging economic conditions. High inflation, driven largely by increased energy prices, along with the currency... Euromonitor ... Read More
-
Global Vegan Eggs Market, By Product (Liquid, Powder), By Nature (Organic, Conventional), By End Use Application (Food Processing Industry, Food Service Providers), By Geography (North America, Europe, Asia Pacific, Latin America, Middle East and Africa).
... eggs as they are cholesterol-free and contain important nutrients such as proteins, vitamins, and minerals. Additionally, factors such as perceived health benefits of vegan diet, animal welfare concerns and rising awareness about environmental impacts of ... Read More