
Indian Bakery Market Report by Product Type (Biscuit, Bread, Cakes and Pastries, Rusk), Distribution Channel (Convenience Stores, Supermarkets and Hypermarkets, Independent Retailers, Artisanal Bakeries, Online, and Others), and Region 2025-2033
Description
The Indian bakery market size reached USD 13.8 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 31.5 Billion by 2033, exhibiting a growth rate (CAGR) of 9.12% during 2025-2033. The growing population and changing consumer preferences, driven by factors such as western food trends, increased consumption of cakes and RTE food, and expanding retail and e-commerce sectors, are fueling the market growth/demand. This, in turn, is prompting manufacturers to introduce healthier options and invest in R&D to meet the evolving consumer demand.
A bakery is an establishment that prepares and sells flour-based baked products, such as bread, tortilla, cookies, donuts, cakes, pastries, and pies. These products are prepared using a variety of grains, such as rye, maize, wheat, and oats. They offer essential nutrients and are rich in calcium, fiber, iron, energy, fat, protein, vitamins, and minerals that promote health. Besides this, bakery products offer convenience and affordability to consumers, thereby gaining immense popularity across India.
Indian Bakery Market Trends:
The growing population is resulting in the increasing demand for bakery food products in India. This represents one of the key factors positively influencing the market. In addition, the rising consumption of bread, biscuits, and fast-moving consumer goods (FMCG) is contributing to market growth. Apart from this, the increasing influence of western food trends is catalyzing the demand for bakery products in the country. This, in confluence with the rising consumption of cakes on birthdays and other special occasions, is stimulating market growth. Along with this, the burgeoning food and beverage (F&B) industry, coupled with the expansion of quick service restaurants (QSRs) and fast-food chains, is increasing the usage of bread for preparing sandwiches, soups, burgers, and snacks. Additionally, hectic lifestyles and changing dietary patterns are driving the consumption of ready-to-eat (RTE) food and bakery products, which, in turn, are creating a positive outlook for the market in India. Furthermore, the rising health awareness among individuals is propelling manufacturers to introduce healthy, low trans-fat, multi-grain, and whole wheat bakery products. Besides this, the expansion of hypermarkets, supermarkets, convenience stores, and departmental stores is offering lucrative growth opportunities to manufacturers operating in the country. Furthermore, the thriving e-commerce industry that offers doorstep delivery, exciting offers, and online payment methods is augmenting the market growth. In line with this, the rising focus of leading market players on promotional activities to expand their market reach and increase profitability is impelling the market growth. They are also increasingly investing in research and development (R&D) activities to launch organoleptically improved products.
Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each sub-segment of the Indian bakery market report, along with forecasts at the country and regional level from 2025-2033. Our report has categorized the market based on product type and distribution channel.
Breakup by Product Type:
Breakup by Distribution Channel:
Breakup by Region:
Competitive Landscape:
The competitive landscape of the industry has also been examined, with some of the top Indian bakery companies being Britannia Industries Limited, ITC Limited, Parle Products Private Limited and Surya Food and Agro Limited.
This report provides a deep insight into the Indian bakery market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Indian bakery market in any manner.
Key Questions Answered in This Report
1.How big is the bakery market in India?
2.What is the future of bakery in India?
3.What is the demand for bakeries?
4.Who is the target market for bakeries?
5.What are the key factors driving the Indian bakery market?
6.What has been the impact of COVID-19 on the Indian bakery market?
7.What is the breakup of the Indian bakery market based on the product type?
8.What is the breakup of the Indian biscuit market based on the product type?
9.What is the breakup of the Indian bread market based on product type?
10.What is the breakup of the Indian cakes and pastries market based on the product type?
11.What is the breakup of the Indian bakery market based on the distribution channel?
12.What are the key regions in the Indian bakery market?
13.Who are the key players/companies in the Indian bakery market?
A bakery is an establishment that prepares and sells flour-based baked products, such as bread, tortilla, cookies, donuts, cakes, pastries, and pies. These products are prepared using a variety of grains, such as rye, maize, wheat, and oats. They offer essential nutrients and are rich in calcium, fiber, iron, energy, fat, protein, vitamins, and minerals that promote health. Besides this, bakery products offer convenience and affordability to consumers, thereby gaining immense popularity across India.
Indian Bakery Market Trends:
The growing population is resulting in the increasing demand for bakery food products in India. This represents one of the key factors positively influencing the market. In addition, the rising consumption of bread, biscuits, and fast-moving consumer goods (FMCG) is contributing to market growth. Apart from this, the increasing influence of western food trends is catalyzing the demand for bakery products in the country. This, in confluence with the rising consumption of cakes on birthdays and other special occasions, is stimulating market growth. Along with this, the burgeoning food and beverage (F&B) industry, coupled with the expansion of quick service restaurants (QSRs) and fast-food chains, is increasing the usage of bread for preparing sandwiches, soups, burgers, and snacks. Additionally, hectic lifestyles and changing dietary patterns are driving the consumption of ready-to-eat (RTE) food and bakery products, which, in turn, are creating a positive outlook for the market in India. Furthermore, the rising health awareness among individuals is propelling manufacturers to introduce healthy, low trans-fat, multi-grain, and whole wheat bakery products. Besides this, the expansion of hypermarkets, supermarkets, convenience stores, and departmental stores is offering lucrative growth opportunities to manufacturers operating in the country. Furthermore, the thriving e-commerce industry that offers doorstep delivery, exciting offers, and online payment methods is augmenting the market growth. In line with this, the rising focus of leading market players on promotional activities to expand their market reach and increase profitability is impelling the market growth. They are also increasingly investing in research and development (R&D) activities to launch organoleptically improved products.
Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each sub-segment of the Indian bakery market report, along with forecasts at the country and regional level from 2025-2033. Our report has categorized the market based on product type and distribution channel.
Breakup by Product Type:
- Biscuit
- Cookies
- Cream Biscuits
- Glucose Biscuits
- Marie Biscuits
- Non Salt Crackers Biscuits
- Salt Crackers Biscuits
- Milk Biscuits
- Others
- Bread
- Sandwich Breads
- Hamburgers
- Croissants
- Others
- Cakes and Pastries
- Packed Cupcakes
- Pastries
- Muffins
- Layer Cakes
- Donuts
- Swiss Roll
- Others
- Rusk
Breakup by Distribution Channel:
- Convenience Stores
- Supermarkets and Hypermarkets
- Independent Retailers
- Artisanal Bakeries
- Online
- Others
Breakup by Region:
- North India
- West and Central India
- South India
- East India
Competitive Landscape:
The competitive landscape of the industry has also been examined, with some of the top Indian bakery companies being Britannia Industries Limited, ITC Limited, Parle Products Private Limited and Surya Food and Agro Limited.
This report provides a deep insight into the Indian bakery market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Indian bakery market in any manner.
Key Questions Answered in This Report
1.How big is the bakery market in India?
2.What is the future of bakery in India?
3.What is the demand for bakeries?
4.Who is the target market for bakeries?
5.What are the key factors driving the Indian bakery market?
6.What has been the impact of COVID-19 on the Indian bakery market?
7.What is the breakup of the Indian bakery market based on the product type?
8.What is the breakup of the Indian biscuit market based on the product type?
9.What is the breakup of the Indian bread market based on product type?
10.What is the breakup of the Indian cakes and pastries market based on the product type?
11.What is the breakup of the Indian bakery market based on the distribution channel?
12.What are the key regions in the Indian bakery market?
13.Who are the key players/companies in the Indian bakery market?
Table of Contents
144 Pages
- 1 Preface
- 2 Scope and Methodology
- 2.1 Objectives of the Study
- 2.2 Stakeholders
- 2.3 Data Sources
- 2.3.1 Primary Sources
- 2.3.2 Secondary Sources
- 2.4 Market Estimation
- 2.4.1 Bottom-Up Approach
- 2.4.2 Top-Down Approach
- 2.5 Forecasting Methodology
- 2.6 Study Assumptions
- 3 Executive Summary
- 4 Introduction
- 4.1 Overview
- 4.2 Key Industry Trends
- 5 Indian Bakery Market
- 5.1 Market Overview
- 5.2 Market Performance
- 5.3 Price Analysis
- 5.3.1 Price Indicators
- 5.3.2 Price Structure
- 5.3.3 Margin Analysis
- 5.4 Impact of COVID-19
- 5.5 Market Breakup by Product Type
- 5.6 Market Breakup by Region
- 5.7 Market Breakup by Distribution Channel
- 5.8 Market Forecast
- 5.9 SWOT Analysis
- 5.9.1 Overview
- 5.9.2 Strengths
- 5.9.3 Weaknesses
- 5.9.4 Opportunities
- 5.9.5 Threats
- 5.10 Value Chain Analysis
- 5.10.1 Input Suppliers
- 5.10.2 Farmers
- 5.10.3 Collectors (Small scale/Large scale)
- 5.10.4 Intermediate Product Manufacturers
- 5.10.5 Bakery Product Manufacturers
- 5.10.6 Distribution
- 5.10.7 Commission Agents
- 5.10.8 Wholesalers
- 5.10.9 Exporters
- 5.10.10 Retailers
- 5.11 Porter’s Five Forces Analysis
- 5.11.1 Bargaining Power of Suppliers
- 5.11.2 Bargaining Power of Buyers
- 5.11.3 Threat of New Entrants
- 5.11.4 Degree of Rivalry
- 5.11.5 Threat of Substitutes
- 6 PESTEL Analysis
- 6.1 Political Factors
- 6.2 Economic Factors
- 6.3 Social Factors
- 6.4 Technological Factors
- 6.5 Environmental Factors
- 6.6 Legal Factors
- 7 Indian Biscuit Market
- 7.1 Market Overview
- 7.2 Market Performance
- 7.3 Market Breakup by Product Type
- 7.3.1 Cookies
- 7.3.1.1 Market Trends
- 7.3.1.2 Market Forecast
- 7.3.2 Cream Biscuits
- 7.3.2.1 Market Trends
- 7.3.2.2 Market Forecast
- 7.3.3 Glucose Biscuits
- 7.3.3.1 Market Trends
- 7.3.3.2 Market Forecast
- 7.3.4 Marie Biscuits
- 7.3.4.1 Market Trends
- 7.3.4.2 Market Forecast
- 7.3.5 Non Salt Crackers Biscuits
- 7.3.5.1 Market Trends
- 7.3.5.2 Market Forecast
- 7.3.6 Salt Crackers Biscuits
- 7.3.6.1 Market Trends
- 7.3.6.2 Market Forecast
- 7.3.7 Milk Biscuits
- 7.3.7.1 Market Trends
- 7.3.7.2 Market Forecast
- 7.3.8 Others
- 7.3.8.1 Market Trends
- 7.3.8.2 Market Forecast
- 8 Indian Bread Market
- 8.1 Market Overview
- 8.2 Market Performance
- 8.3 Market Breakup by Product Type
- 8.3.1 Sandwich Breads
- 8.3.1.1 Market Trends
- 8.3.1.2 Market Forecast
- 8.3.2 Hamburgers
- 8.3.2.1 Market Trends
- 8.3.2.2 Market Forecast
- 8.3.3 Croissants
- 8.3.3.1 Market Trends
- 8.3.3.2 Market Forecast
- 8.3.4 Others
- 8.3.4.1 Market Trends
- 8.3.4.2 Market Forecast
- 8.4 Market Forecast
- 9 Indian Cakes and Pastries Market
- 9.1 Market Overview
- 9.2 Market Performance
- 9.3 Market Breakup by Product Type
- 9.3.1 Packed Cupcakes
- 9.3.1.1 Market Trends
- 9.3.1.2 Market Forecast
- 9.3.2 Pastries
- 9.3.2.1 Market Trends
- 9.3.2.2 Market Forecast
- 9.3.3 Muffins
- 9.3.3.1 Market Trends
- 9.3.3.2 Market Forecast
- 9.3.4 Layer Cakes
- 9.3.4.1 Market Trends
- 9.3.4.2 Market Forecast
- 9.3.5 Donuts
- 9.3.5.1 Market Trends
- 9.3.5.2 Market Forecast
- 9.3.6 Swiss Roll
- 9.3.6.1 Market Trends
- 9.3.6.2 Market Forecast
- 9.3.7 Others
- 9.3.7.1 Market Trends
- 9.3.7.2 Market Forecast
- 9.4 Market Forecast
- 10 Indian Rusk Market
- 10.1 Market Overview
- 10.2 Market Performance
- 10.3 Market Forecast
- 11 Indian Bakery Market Breakup by Region
- 11.1 North India
- 11.1.1 Market Trends
- 11.1.2 Market Forecast
- 11.2 West and Central India
- 11.2.1 Market Trends
- 11.2.2 Market Forecast
- 11.3 South India
- 11.3.1 Market Trends
- 11.3.2 Market Forecast
- 11.4 East India
- 11.4.1 Market Trends
- 11.4.2 Market Forecast
- 12 Indian Bakery Market Breakup by Distribution Channel
- 12.1 Convenience Stores
- 12.1.1 Market Trends
- 12.1.2 Market Forecast
- 12.2 Supermarkets and Hypermarkets
- 12.2.1 Market Trends
- 12.2.2 Market Forecast
- 12.3 Independent Retailers
- 12.3.1 Market Trends
- 12.3.2 Market Forecast
- 12.4 Artisanal Bakeries
- 12.4.1 Market Trends
- 12.4.2 Market Forecast
- 12.5 Online
- 12.5.1 Market Trends
- 12.5.2 Market Forecast
- 12.6 Others
- 12.6.1 Market Trends
- 12.6.2 Market Forecast
- 13 Imports and Exports
- 13.1 Imports by Major Countries
- 13.2 Exports by Major Countries
- 14 Competitive Landscape
- 14.1 Market Structure
- 14.2 Key Players
- 15 Manufacturing Process
- 15.1 Product Overview
- 15.2 Raw Material Requirement
- 15.3 Various Units Operations Involved
- 15.4 Market Drivers
- 16 Project Details, Requirements and Costs Involved
- 16.1 Land Requirements and Expenditures
- 16.2 Construction Requirements and Expenditures
- 16.3 Plant Machinery
- 16.4 Machinery Pictures
- 16.5 Raw Material Requirements and Expenditures
- 16.6 Raw Material and Final Product Pictures
- 16.7 Packaging Requirements and Expenditures
- 16.8 Transportation Requirements and Expenditures
- 16.9 Utility Requirements and Expenditures
- 16.10 Manpower Requirements and Expenditures
- 16.11 Other Capital Investments
- 17 Loans and Financial Assistance
- 18 Project Economics
- 18.1 Capital Cost of the Project
- 18.2 Techno-Economic Parameters
- 18.3 Product Pricing and Margins Across Various Levels of the Supply Chain
- 18.4 Taxation and Depreciation
- 18.5 Income Projections
- 18.6 Expenditure Projections
- 18.7 Financial Analysis
- 18.8 Profit Analysis
- 19 Key Players Profile
- 19.1 Britannia Industries Limited
- 19.2 Parle Products Private Limited
- 19.3 ITC Limited
- 19.4 Surya Food and Agro Limited
Pricing
Currency Rates
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