Bread & Bakery Goods Production in the UK - Industry Market Research Report
Description
Bread & Bakery Goods Production in the UK
The Bread and Bakery Goods Production industry proves susceptible to changes in consumer tastes and incomes, as well as global events. Over the five years through 2023-24, revenue is set to shrink at a compound annual rate of 1%; this has mostly been as a result of the COVID-19 pandemic slowing down demand, the war in Ukraine hitting wheat supplies and the cost-of-living crisis denting sales. As incomes fall, people cut back on their spending on luxuries, including many bakery goods such as pastries and cakes. The long-term effects of COVID-19 – like the shift to working from home – has also had a strong impact on baked goods sales, denting demand from high-street bakeries, which used to rely heavily on commuters.
This industry includes companies that produce bakery products such as bread, cakes, bagels, muffins, doughnuts and baguettes. Part-baked and frozen products are also included in the industry. Supermarket in-store bakeries that don’t produce goods from scratch aren’t included.
This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares."
The Bread and Bakery Goods Production industry proves susceptible to changes in consumer tastes and incomes, as well as global events. Over the five years through 2023-24, revenue is set to shrink at a compound annual rate of 1%; this has mostly been as a result of the COVID-19 pandemic slowing down demand, the war in Ukraine hitting wheat supplies and the cost-of-living crisis denting sales. As incomes fall, people cut back on their spending on luxuries, including many bakery goods such as pastries and cakes. The long-term effects of COVID-19 – like the shift to working from home – has also had a strong impact on baked goods sales, denting demand from high-street bakeries, which used to rely heavily on commuters.
This industry includes companies that produce bakery products such as bread, cakes, bagels, muffins, doughnuts and baguettes. Part-baked and frozen products are also included in the industry. Supermarket in-store bakeries that don’t produce goods from scratch aren’t included.
This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares."
Table of Contents
40 Pages
ABOUT THIS INDUSTRY
Industry Definition
Main Activities
Similar Industries
Additional Resources
INDUSTRY AT A GLANCE
INDUSTRY PERFORMANCE
Executive Summary
Key External Drivers
Current Performance
Industry Outlook
Industry Life Cycle
PRODUCTS & MARKETS
Supply Chain
Products & Services
Major Markets
Globalisation & Trade
Business Locations
COMPETITIVE LANDSCAPE
Market Share Concentration
Key Success Factors
Cost Structure Benchmarks
Barriers to Entry
MAJOR COMPANIES
OPERATING CONDITIONS
Capital Intensity
KEY STATISTICS
Industry Data
Annual Change
Key Ratios
JARGON & GLOSSARY
Pricing
Currency Rates
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