Gluten-Free Market Research Reports & Industry Analysis
A consumer survey shows that 18% of adults are buying or consuming foods products tagged as gluten-free, up from 15% in October 2010. Moreover, the share of gluten-free consumers who are buying more of these foods has skyrocketed, and the share of total shoppers who are buying more gluten-free foods has doubled. The conviction that gluten-free products are generally healthier is the top motivation for consumers of these products. Increasing diagnoses of celiac disease and food allergies; growing awareness of these ailments among patients, healthcare practitioners, and the general public; the availability of more products, and better ones, across a range of product categories; and a trend that has friends and family members eating gluten-free to support loved ones are among the factors stimulating continuing expansion in this market.
MarketResearch.com’s catalog of reports covering the gluten-free market covers not only the U.S. but examines the market from an international perspective. Markets such as Canada are of importance to food and beverage marketers for a variety of reasons. Notably, whereas the term “gluten-free” still carries connotations of being an unnecessary and overhyped media-driven fad in the minds of a select group of Americans, a higher percentage of gluten-free product users in Canada claim they purchase gluten-free products specifically because someone in their household has celiac disease or a gluten or wheat allergy or intolerance.
Gluten-Free Industry Research & Market Reports
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South America Gluten Free Products Market Outlook, 2028
... as a result of being diagnosed with celiac disease, but also as a general notion of better health. A contemporary trend towards gluten-free food consumption has given the gluten-free products market further momentum. Furthermore, increased ... Read More
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South Africa Gluten Free Products Market Overview, 2028
... and a rise in dietary restrictions, the demand for gluten-free products has soared in the country. This has led to the emergence of a thriving market that caters to the needs of individuals seeking gluten-free ... Read More
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Colombia Gluten Free Products Market Overview, 2028
... offers a delicious selection of gluten-free options that cater to a wide range of tastes and culinary traditions, as more and more people adopt a gluten-free lifestyle for health reasons or dietary preferences. You may ... Read More
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Australia Gluten Free Products Market Overview, 2028
... dietary requirements. With a strong emphasis on health and wellbeing, Australia has developed into a thriving market for gluten-free products, providing a wide choice of delicious and nutritious alternatives for those with gluten sensitivities or ... Read More
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United States (USA) Gluten Free Products Market Overview, 2028
... consumer demand. Gluten-related illnesses have become increasingly common in recent years, pushing people to follow gluten-free diets. This increased awareness, combined with a growing trend towards healthy lives, has increased demand for gluten-free products across ... Read More
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South Korea Gluten Free Products Market Overview, 2028
... appreciation for traditional food, South Korea has seen a remarkable increase in demand for gluten-free products. This market segment caters to individuals seeking a gluten-free lifestyle due to dietary restrictions or a desire for healthier ... Read More
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Brazil Gluten Free Products Market Overview, 2028
... with gluten use. Gluten is a type of protein generally found in grains, and other food items such as wheat, barley, and rye are rich in gluten. The gluten helps in providing sticky, elastic dough, ... Read More
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North America Gluten Free Products Market Outlook, 2028
... market has received a lot of interest from health-conscious people looking for alternate food options. With an increase in demand for gluten-free products. The rising number of working women has increased consumer reliance on gluten-free ... Read More
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Europe Gluten Free Products Market Outlook, 2028
... powerful driving force that is expected to drive the demand for gluten-free products over the time frame. Europe, famed for its unique food culture and rich culinary traditions, has seen a tremendous increase in the ... Read More
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Global Gluten Free Products Market Outlook, 2028
... such as heart disease, diabetes, obesity, chronic pulmonary disease, and metabolic syndrome is likely to boost market growth. The rising prevalence of IBS and celiac disease is predicted to increase demand for gluten-free products in ... Read More
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Mexico Gluten Free Products Market Overview, 2028
... their dietary choices and health requirements, the demand for gluten-free options has increased. Mexico, with its diverse and flavorful cuisine, offers a unique chance to rethink classic meals, developing gluten-free versions that respond to the ... Read More
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Argentina Gluten Free Products Market Overview, 2028
... knowledge of gluten-related illnesses and an increased focus on health and wellbeing, Argentine consumers' awareness of and demand for gluten-free choices have significantly increased in recent years. In response to the growing number of people ... Read More
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United Kingdom (UK) Gluten Free Products Market Overview, 2028
... sensitivities or those following a gluten-free diet. The market offers a diverse range of gluten-free products across various categories. In the United Kingdom, consumers can find a wide selection of gluten-free bread, rolls, buns, cakes, ... Read More
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China Gluten Free Products Market Overview, 2028
... transition to gluten-free alternatives has presented both obstacles and opportunities. The gluten-free product market in China is diverse, comprising staple foods, snacks, baked goods, and specialty ingredients. This booming market has attracted both domestic and ... Read More
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Germany Gluten Free Products Market Overview, 2028
... sensitivity in recent years. People are now more knowledgeable about the adverse effects of gluten on individuals with these conditions, leading to a higher demand for gluten-free options. The diagnosis rate of celiac disease has ... Read More
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Italy Gluten Free Products Market Overview, 2028
... of gluten-free options, both from domestic producers and international brands. The market's focus on quality, authenticity, and taste ensures that individuals following a gluten-free diet can enjoy the rich culinary heritage of Italy without compromising ... Read More
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India Gluten Free Products Market Overview, 2028
... notable shift in consumer behaviour and attitudes towards gluten-free options in recent years. Awareness about gluten-related disorders, such as celiac disease and gluten sensitivities, is slowly growing in India. Medical professionals, dietitians, and advocacy groups ... Read More
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Global Gluten Free Products Market Overview, 2028
... such as heart disease, diabetes, obesity, chronic pulmonary disease, and metabolic syndrome is expected to drive market expansion. The increased prevalence of IBS and celiac disease is expected to raise demand for gluten-free products in ... Read More
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Middle East & Africa Gluten Free Products Market Outlook, 2028
... area has seen a considerable increase in gluten-free product knowledge and demand. One of the primary drivers of this expansion is the rising prevalence of celiac disease and gluten sensitivity, which has led many people ... Read More
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Canada Gluten Free Products Market Overview, 2028
... causes problems for those who have celiac disease, wheat allergies, or non-celiac gluten sensitivity. The gluten-free product market has grown as a critical section within the Canadian food industry, catering to this increasing population's particular ... Read More
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Russia Gluten Free Products Market Overview, 2028
... as well as those adopting gluten-free diets for health and wellness reasons. The market is witnessing a rise in demand for gluten-free bakery products, snacks, pasta, sauces, and other food categories. The availability of gluten-free ... Read More
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France Gluten Free Products Market Overview, 2028
... Lesieur, and Bjorg provide gluten-free sauce options, including tomato sauces, dressings, and condiments. In France, as awareness and demand for gluten-free products have increased, a variety of gluten-free alternatives have become popular. Some of the ... Read More
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Spain Gluten Free Products Market Overview, 2028
... products across different categories to cater to the needs of individuals with gluten sensitivities or celiac disease. Gluten-free bakery products, including bread, rolls, pastries, and cakes, are widely available in Spain. These products are made ... Read More
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Japan Gluten Free Products Market Overview, 2028
... embraced this dietary trend with its characteristic attention to perfection. The gluten-free product market in Japan is a vibrant and diverse environment that caters to the demanding tastes and unique dietary needs of gluten-free consumers. ... Read More
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United Arab Emirates (UAE) Gluten Free Products Market Overview, 2028
... celiac disease, and the health benefits of a gluten-free diet, consumers in the UAE are actively seeking out alternative food options. Gluten-free products are food items that do not contain gluten, a protein found in ... Read More
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