Consumer Behavior Market Research Reports & Industry Analysis
MarketResearch.com offers an extensive collection of consumer behavior related food and beverage reports providing insights into purchasing behavior, shopper tendencies and motivation, consumer attitudes, trends, analysis, opportunities, projections, sales, and marketing strategies. Specifics on market share, segmentation, size, and growth in the US and global markets are also featured.
Consumer Behavior Industry Research & Market Reports
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Natural and Organic Foods and Beverages in Canada
... and Organic Foods and Beverages in Canada , Packaged Facts examines the sales and demographic trends that have influenced – and will continue to affect – growth in this segment. One of these trends is ... Read More
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Private Label Foods and Beverages in the U.S., 8th Edition
... a long way from their past reputation for being lesser quality, albeit cheaper, alternatives to name-brand foods and beverages. Hurt by the recession, consumers began to turn to store brands as a way of saving ... Read More
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Weight Management: U.S. Consumer Mindsets
... Yet people continue to gain weight, and even though levels of obesity may have stabilized, you’re far more likely to hear someone say “I’m going on a diet” than “I need to eat more.” What ... Read More
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Branded Refrigerated Meats and Meals: U.S. Market Trends
... refrigerated cases of supermarkets. Packaged Facts’ report, Branded Refrigerated Meats and Meals: U.S. Market Trends, examines the trends and factors that are influencing the market for these products, which has become a $25 billion industry. ... Read More
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Natural and Organic Foods and Beverages in the U.S., 4th Edition
... of food found in small co-ops, “alternative” food stores and, with the advent of Whole Foods, niche, high-end supermarkets have now become ubiquitous. Every major supermarket chain in the U.S., from Kroger to Target to ... Read More
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Chocolate Candy in the U.S., 10th Edition
... in the wallets to spend on chocolate candy. Packaged Facts has covered the U.S. chocolate market for two decades, and in the 10th edition of our report Chocolate Candy in the U.S., we examine the ... Read More
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Hispanic Food Shoppers in the U.S.
... past decade, spending on food in grocery stores by Hispanics has grown more than 80%, more than double the average growth registered by consumers overall. And as the Hispanic population has grown and Hispanic consumers ... Read More
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Ice Cream and Frozen Desserts in the United States: Opportunities in the Retail and Foodservice Markets
... out of ten households already purchasing frozen desserts, companies’ goals are not to bring new customers in, but instead they aim to attract existing customers and maintain their market share. On the ice cream aisle, ... Read More
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Tea and Ready-to-Drink Tea in the United States: Retail and Foodservice Markets
... forecasts coffee sales in the retail and foodservice industries to exceed $48 billion in 2014. From those sales, $11.2 billion will be from retail sales and $37 billion from sales at foodservice establishments. For coffeehouse ... Read More
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Natural and Specialty Cheese Markets in the U.S. and Globally
... restaurants, and as an on-the-go snack throughout the day. Perceptions suggest that natural cheese is healthier and more nutritious than processed cheese, which has led consumers to prefer the natural options. Consumption of natural cheese ... Read More
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Culinary Trend Mapping Report: Boomer Wellness
... disposable income and purchasing power—a combination that makes them attractive to manufacturers and marketers across the consumer packaged goods landscape, especially in regards to premium priced products designed to promote health and wellness. Culinary Trend ... Read More
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The Kids Food and Beverage Market in the U.S., 7th Edition
... that retail sales of all food and beverages in the U.S. will reach $639 billion in 2013 with kids’ food and beverages accounting for roughly 3.5% of sales. In 2013, Packaged Facts estimates total value ... Read More
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Children's Food and Beverages in the United States
... Packaged Facts, the market for kids’ food and beverage products accounted for almost 4% of sales with a value exceeding $23 billion. Packaged Facts projects sales of kids’ foods and beverages will increase by roughly ... Read More
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The African-American Consumer Market, 9th Edition
... needs and preferences of multicultural consumers. In the face of daunting economic difficulties, African-American consumers are more positive than other Americans about their own personal financial situation and are more optimistic about the future of ... Read More
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Non-GMO Foods: Global Market Perspective
... Europe, consumer rejection of foods made using GMO ingredients has caused many of the leading international food companies such as Unilever, Nestlé, and Coca-Cola to introduce—or be developing—non-GMO versions of their products. Such giant international ... Read More
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Mediterranean Rim: Culinary Trend Mapping Report
... community. This diet typically features a small but potent group of ingredients prepared in a simple yet satisfying manner—thus leaving ample space for creativity in the kitchen. CCD Innovation has been tracking the growth of ... Read More
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Food Industry Bundle: Meat and Poultry Trends in the U.S. & Fish and Seafood Trends in the U.S.
... U.S. Meat consumption in the U.S. has been on the decline for nearly a decade. Several factors figure in this change, but two in particular stand out. The first is consumer health concerns, based on ... Read More
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Non-GMO Foods: U.S. Market Perspective
... Related to this controversy is the issue of whether GMO crops are safe for the environment. In addition, advocacy groups are concerned that a few international conglomerates, through their ownership of GMO technology, can gain ... Read More
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Eco Eating: Culinary Trend Mapping Report
... water shortages, crop failure and the health of the oceans to recognize that the norms for buying and eating food have changed. Permanently. It is becoming easier all the time to practice more sustainable eating, ... Read More
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The Future of Food Retailing in the U.S.: Shopper Insights and Market Opportunities, 4th Edition
... a fertile environment but the absolute necessity for new concepts to engage shoppers, capture share of stomach, and re-invent food and beverage retailing. While the greatest competition to supermarkets and grocery stores comes from supersized ... Read More
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Single-Cup Brew Beverage Products in the U.S.: Coffee Pods and Beyond
... U.S. retail coffee market dollar sales grew 10% in 2012 thanks to a dramatic 82% jump in the single-cup brew segment, which reached $1.8 billion in 2012. Proven market performance and the expiration of an ... Read More
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The Yogurt Market and Yogurt Innovation: Greek Yogurt and Beyond
... Packaged Facts estimates the U.S. retail market for yogurt at $7.3 billion in 2012, up 6.6% over the previous year—with the Greek yogurt segment singlehandedly responsible for these respectable sales gains in a very large ... Read More
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Fresh Takes on Fruit: Culinary Trend Mapping Report
... item, as is the case in New Varietals and Hybrids, or just newer to our shores, like the Mangoes we are so mad about. New science is turning us on to impressive health benefits of ... Read More
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The Supercenter Grocery Shopper: U.S. Consumer Patterns at Walmart, Target, Meijer, and Fred Meyer
... and what motivates them to prefer one location or type of store over another. Supercenter shoppers have different needs and motives than those who do their food shopping primarily at conventional supermarkets, discount grocery stores, ... Read More
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Hispanic Foods and Beverages in the U.S., 5th Edition
... grocery aisles to such an extent that it has redefined American cuisine, or more accurately that its long-standing role in American cuisine has expanded to become irrepressibly evident. Hispanic foods and beverages appeal to a ... Read More
