Additives and Supplements Research

The food additives market and dietary supplements market continue to evolve as consumer preferences shift and various ingredients and product types fall in and out of favor.

Food additives are designed to improve the flavor, texture, appearance, or shelf life of food. They include organic and artificial substances such as color additives, emulsifiers, fat replacers, preservatives, leavening agents, and humectants. Food additives are regulated by governing bodies including the U.S. Food and Drug Administration and the European Food Safety Authority. The food additives market is also affected by influential consumer trends, such as the clean label movement, and a growing preference for natural ingredients with recognizable names.

Dietary supplements include vitamins, minerals, herbs, and botanicals that are intended to improve health and wellness and close nutritional gaps in the diet. Common examples include Omega-3s, probiotics, prebiotics, fiber, vitamin C and D, echinacea, ginseng, turmeric, and collagen.

Interested to learn more about these markets? MarketResearch.com provides access to hundreds of market research reports on the food additives market and dietary supplements market, which include vital data such as anticipated growth rates and strategic analysis of market drivers, restraints, and opportunities. These reports also provide coverage of the competitive landscape, regulatory environment, and market trends.
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Additives & Supplements Industry Research & Market Reports

  • United States Nutrigenomics Market By Product & Services (Services (Nutrigenomics Genetic Testing) vs Product), By Product (Vitamins & Supplements, Probiotics, Prebiotics), By Technique (Saliva/Buccal Swab, Blood, Others), By Application (Obesity, Cancer Research, Cardiovascular Diseases, Digestive Health, Others) By Region, Competition, Forecast, and Opportunities, 2028F

    ... Digestive Health, Others) By Region, Competition, Forecast, and Opportunities, 2028F United States Nutrigenomics Market is expected to grow at a significant rate during the forecast period 2024-2028. The growing demand in the Nutrigenomics Market may ... Read More

  • Europe Probiotics Market Outlook, 2028

    ... increasing the prevalence of various lifestyle-related diseases such as diabetes and obesity. Innovation and product research and development have provided new growth opportunities for Europe Probiotics manufacturers. The use of probiotics has gained popularity in ... Read More

  • Asia-Pacific Probiotics Market Outlook, 2028

    ... for the market's growth. Rapid urbanisation, hectic lifestyles, and changing dietary patterns have led to an increased consumption of processed and convenience foods. As a result, there is a higher demand for probiotic products to ... Read More

  • South America Probiotics Market Outlook, 2028

    ... for the acceptance and consumption of probiotic-rich foods in the region. South American consumers are showing a growing interest in functional foods and dietary supplements that provide additional health benefits. Probiotics are being incorporated into ... Read More

  • Global Probiotics Market Outlook, 2028

    ... to ensure proper digestive system function. They can be taken orally or as supplements. Probiotics also protect healthy organisms from potentially dangerous ones. Products containing probiotics are currently utilized to identify and treat neurological abnormalities, ... Read More

  • Middle East & Africa Probiotics Market Outlook, 2028

    ... maintaining good health, they are seeking natural and preventive approaches to support their well-being, including the consumption of probiotics. Digestive disorders, such as irritable bowel syndrome (IBS), inflammatory bowel disease (IBD), and gastrointestinal infections, are ... Read More

  • Italy Probiotics Market Overview, 2028

    ... appreciation for fermented foods, Italy has become the second largest market for probiotics in Europe. The country's vibrant culinary culture, coupled with a well-developed functional food industry, has fostered a widespread acceptance and demand for ... Read More

  • Mexico Food Encapsulation Market Overview, 2028

    ... food products. Encapsulation technology involves the process of enclosing or coating active ingredients, such as flavours, vitamins, minerals, and bioactive compounds, within protective shells or matrices. In Mexico, the food encapsulation industry is driven by ... Read More

  • United Kingdom (UK) Food Encapsulation Market Overview, 2028

    ... technology. Food encapsulation, also known as microencapsulation, is the technique of enclosing active substances, flavours, or additives within a protective covering for controlled release and increased stability. This cutting-edge method has transformed the food industry ... Read More

  • United Kingdom (UK) Probiotics Market Overview, 2028

    ... Kingdom is expanding as consumers' concerns about preventative healthcare and the efficacy of probiotic microorganisms on health develops. Demand for probiotics has risen due to a growth in the use of functional foods, which, in ... Read More

  • China Probiotics Market Overview, 2028

    ... and increasing health consciousness, the demand for probiotics has surged as individuals seek natural solutions to support their well-being. China's probiotic market encompasses a wide range of products, including supplements, functional foods, beverages, and animal ... Read More

  • United States (USA) Food Encapsulation Market Overview, 2028

    ... food products. Food encapsulation refers to the process of enclosing food ingredients, such as flavours, colours, nutrients, and bioactive compounds, within microscopic capsules or particles. These capsules act as carriers, delivering the encapsulated components to ... Read More

  • France Food Encapsulation Market Overview, 2028

    ... of high-quality culinary products. The demand for novel food encapsulation techniques to preserve and enhance flavours reflects this emphasis on food excellence and taste. France has a rich history of artisanal food production. Many small-scale ... Read More

  • Argentina Food Encapsulation Market Overview, 2028

    ... a focus on innovation, quality, and consumer preferences, the country has witnessed significant growth in the food encapsulation sector. As the Argentine food encapsulation industry continues to expand, it is poised to contribute significantly to ... Read More

  • India Food Encapsulation Market Overview, 2028

    ... act of encapsulating food ingredients within a protective shell, has emerged as a critical technology in the food business, providing numerous benefits such as increased shelf life, controlled release of flavours and nutrients, and improved ... Read More

  • France Probiotics Market Overview, 2028

    ... health benefits of probiotics, the rising prevalence of chronic diseases, and the growing demand for functional foods and beverages. Probiotics, live microorganisms that confer health benefits when consumed in adequate amounts, have captured the attention ... Read More

  • Mexico Probiotics Market Overview, 2028

    ... health and overall well-being, the probiotic market in Mexico is experiencing remarkable growth. Mexican consumers are becoming increasingly health-conscious and seeking products that promote overall wellness. Probiotics, with their potential to support digestive health, boost ... Read More

  • Russia Probiotics Market Overview, 2028

    ... which are widely found in supplements, dairy products, and functional foods, have been shown to increase digestive health, immune system strength, and even mental well-being. Russia, with its large population and growing health consciousness, promises ... Read More

  • China Food Encapsulation Market Overview, 2028

    ... Early applications focused on flavour encapsulation and improving the stability and shelf life of food products. During the 1990s, the food encapsulation market in China witnessed significant growth. The demand for processed and convenience foods ... Read More

  • South Korea Food Encapsulation Market Overview, 2028

    ... market in South Korea has been growing steadily, driven by factors such as increasing consumer demand for functional foods, convenience products, and enhanced product quality. The market is expected to continue its growth trajectory due ... Read More

  • Australia Food Encapsulation Market Overview, 2028

    ... are utilised to preserve and enhance the taste, aroma, and nutritional value of various ingredients, allowing for the creation of innovative and culturally diverse food products. Australia has stringent quality and safety standards for food ... Read More

  • Germany Probiotics Market Overview, 2028

    ... times, which have come to incorporate supplements such as probiotics. Probiotics, which are living bacteria and yeasts that provide health advantages when taken, have grown in popularity among German customers who are becoming more health-conscious. ... Read More

  • India Probiotics Market Overview, 2028

    ... digestive disorders such as gastroesophageal reflux disease, cancer, lactose intolerance, and hiatal hernia, combined with the growing number of women suffering from obesity, vaginal infections, and other issues, is creating a favourable market outlook in ... Read More

  • Japan Probiotics Market Overview, 2028

    ... to the cultural acceptance and familiarity of probiotics in Japan. In the mid-20th century, yoghurt gained popularity in Japan as a result of increased awareness about its health benefits. The introduction of yoghurt production techniques ... Read More

  • South Korea Probiotics Market Overview, 2028

    ... of product offerings. Probiotic supplements, functional foods, and beverages are widely available in various formats, catering to different consumer preferences and needs. The market includes probiotic yogurt, drinks, capsules, powders, and even beauty and skincare ... Read More

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