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Emerging Food Markets in Latin America

Published by: Leatherhead Food Research

Published: May. 1, 2009 - 166 Pages


Table of Contents



1. INTRODUCTION


2. EXECUTIVE SUMMARY

2.1 Market Trends

2.2 Market Potential


3. OVERVIEW

3.1 Economic Background

3.2 PEST Analysis

3.2.1 Political trends

3.2.2 Economic indicators

3.2.3 Social developments

3.2.4 Technical developments

3.3 Market Size

3.4 Growth Areas

3.5 Globalisation of the Industry


4. BRAZIL

4.1 Country Overview

4.2 Market Sectors

4.2.1 Dairy products

4.2.2 Bakery products

4.2.3 Frozen foods

4.2.4 Savoury snacks

4.2.5 Chocolate confectionery

4.2.6 Cooking oils

4.2.7 Baby foods

4.2.8 Soft drinks

4.2.9 Beer

4.2.10 Other markets


5. MEXICO

5.1 Country Overview

5.2 Market Sectors

5.2.1 Dairy products

5.2.2 Bakery products

5.2.3 Convenience foods

5.2.4 Savoury snacks

5.2.5 Confectionery

5.2.6 Soft drinks

5.2.7 Beer

5.2.8 Other markets



6. ARGENTINA

6.1 Country Overview

6.2 Market Sectors

6.2.1 Dairy products

6.2.2 Bakery products

6.2.3 Savoury snacks

6.2.4 Confectionery

6.2.5 Soft drinks

6.2.6 Hot drinks

6.2.7 Beer

6.2.8 Other markets


7. CHILE

7.1 Country Overview

7.2 Market Sectors

7.2.1 Dairy products

7.2.2 Convenience foods

7.2.3 Biscuits

7.2.4 Savoury snacks

7.2.5 Pet foods

7.2.6 Soft drinks

7.2.7 Other markets


8. VENEZUELA

8.1 Country Overview

8.2 Market Sectors

8.2.1 Dairy products

8.2.2 Pasta

8.2.3 Confectionery

8.2.4 Soft drinks

8.2.5 Beer

8.2.6 Other markets


9. COLOMBIA

9.1 Country Overview

9.2 Market Sectors

9.2.1 Dairy products

9.2.2 Biscuits

9.2.3 Savoury snacks

9.2.4 Confectionery

9.2.5 Soft drinks

9.2.6 Beer

7.2.7 Other markets


10. PERU

10.1 Country Overview

10.2 Market Sectors

10.2.1 Dairy products

10.2.2 Bakery products

10.2.3 Soft drinks

10.2.4 Beer

10.2.5 Other markets


11. URUGUAY

11.1 Country Overview

11.2 Market Sectors

11.2.1 Dairy products

11.2.2 Meat & poultry

11.2.3 Soft drinks

11.2.4 Other markets


LIST OF TABLES


Table 2.I: Market Potential in Latin America, 2008

Table 3.I: Gross Domestic Product (GDP) in Latin American Countries (USDbn), 2008

Table 3.II: Per Capita Gross National Income (GNI) in Latin American Countries (USD), 2007

Table 3.III: Annual GDP Growth (%) in Latin American Countries, 2008

Table 3.IV: Retail Food Sales in Latin America by Value and Per Capita Expenditure, 2008

Table 3.V: Major Growth Sectors of the Food and Drinks Industry by Country, 2008

Table 3.VI: Countries/Regions Displaying Growth Potential for Various Sectors of the Food and Drinks Industry, 2008

Table 3.VII: Market Shares of Leading Food Retailers in Latin America, 2008

Table 4.I: Brazilian Bakery Products Market by Volume and Value,2004-2008

Table 4.II: Brazilian Ready Meals Market by Volume and Value, 2004-2008

Table 4.III: Brazilian Savoury Snacks Market by Volume and Value,2004-2008

Table 4.IV: Brazilian Chocolate Confectionery Market by Volume and Value,2004-2008

Table 4.V: Brazilian Cooking Oils Market by Volume and Value,2004-2008

Table 4.VI: Brazilian Baby Foods Market by Volume and Value,2004-2008

Table 4.VII: Brazilian Soft Drinks Market by Sector, 2004-2008

Table 5.I: Mexican Convenience Foods Market by Sector, 2004-2008

Table 5.II: Mexican Savoury Snacks Market by Volume and Value, 2004-2008

Table 5.III: Mexican Soft Drinks Market by Sector, 2004-2008

Table 5.IV: Shares of the Mexican Soft Drinks Market by Sector (% volume), 2007/2008

Table 6.I: Argentinian Biscuits Market by Volume and Value, 2004-2008

Table 6.II: Argentinian Savoury Snacks Market by Volume and Value,2004-2008

Table 6.III: Argentinian Confectionery Market by Volume and Value,2004-2008

Table 6.IV: Argentinian Soft Drinks Market by Volume and Value,2004-2008

Table 6.V: Argentinian Hot Drinks Market by Volume and Value,2004-2008

Table 6.VI: Argentinian Beer Market by Volume, 2004-2008

Table 7.I: Chilean Dairy Products Market by Volume (000 tonnes),2004-2008

Table 7.II: Chilean Convenience Foods Market by Volume and Value, 2004-2008

Table 7.III: Chilean Biscuits Market by Volume and Value, 2004-2008

Table 7.IV: Chilean Savoury Snacks Market by Volume and Value,2004-2008

Table 7.V: Chilean Pet Foods Market by Volume and Value, 2004-2008

Table 7.VI: Chilean Soft Drinks Market by Sector, 2004-2008

Table 8.I: Venezuelan Confectionery Market by Volume and Value,2004-2008

Table 8.II: Venezuelan Soft Drinks Market by Volume and Value,2004-2008

Table 8.III: Venezuelan Beer Market by Volume, 2004-2008

Table 9.I: Colombian Soft Drinks Market by Value (USDm), 2004-2008

Table 9.II: Colombian Beer Market by Volume, 2004-2008

Table 10.I: Peruvian Biscuits Market by Value (USDm), 2004-2008

Table 10.II: Peruvian Soft Drinks Market by Volume and Value, 2004-2008

Table 10.III: Peruvian Beer Market by Volume, 2004-2008

Table 11.I: Per Capita Consumption of Meat in Uruguay, 2004-2008


LIST OF FIGURES


Fig. 1: Shares of the Global Food & Drink Industry by Country/Region 2007/2008, Value (%)

Fig. 2: Brazilian Retail Food Market by Value (USDbn), 2006-2008

Fig. 3: Shares of the Brazilian Retail Food & Drinks Market (% value), 2007/2008

Fig. 4: Brazilian Dairy Products Market by Value (USDm), 2004-2008

Fig. 5: Brazilian Baby Foods Market by Type (% volume), 2007/2008

Fig. 6: Brazilian Beer Market by Volume (million hectolitres), 2004-2008

Fig. 7: Shares of the Brazilian Beer Market (% volume), 2007/2008

Fig. 8: Mexican Retail Food Market by Value (USDbn), 2004-2008

Fig. 9: Shares of the Mexican Retail Food & Drinks Market (% value), 2007/2008

Fig. 10: Mexican Dairy Products Market by Value (USDm), 2004-2008

Fig. 11: Mexican Confectionery Market by Value (USDm), 2004-2008

Fig. 12: Argentinian Retail Food Market by Value (USDbn), 2004-2008

Fig. 13: Shares of the Argentinian Retail Food & Drinks Market (% value), 2007/2008

Fig. 14: Argentinian Dairy Products Market by Value (USDm), 2004-2008

Fig. 15: Argentinian Cheese Market by Type (% volume), 2007/2008

Fig. 16: Shares of the Argentinian Beer Market (% volume), 2007/2008

Fig. 17: Chilean Food & Drink Exports by Type (% value), 2007/2008

Fig. 18: Chilean Retail Food Market by Value (USDbn), 2005-2008

Fig. 19: Shares of the Chilean Retail Food & Drinks Market (% value), 2007/2008

Fig. 20: Chilean Dairy Products Market by Value (USDm), 2004-2008

Fig. 21: Chilean Savoury Snacks Market by Type (% volume), 2007/2008

Fig. 22: Chilean Pet Foods Market by Type (% volume), 2007/2008

Fig. 23: Chilean Carbonated Drinks Market by Type (% volume), 2007/2008

Fig. 24: Venezuelan Retail Food Market by Value (USDbn), 2004-2008

Fig. 25: Venezuelan Confectionery Market by Type (% volume), 2007/2008

Fig. 26: Venezuelan Soft Drinks Market by Type (% volume), 2007/2008

Fig. 27: Shares of the Venezuelan Beer Market (% volume), 2007/2008

Fig. 28: Shares of the Colombian Retail Food & Drinks Market (% value), 2007/2008

Fig. 29: Columbian Yoghurts & Chilled Desserts Market by Volume(000 tonnes), 2006-2008

Fig. 30: Columbian Confectionery Market by Type (% value), 2007/2008

Fig. 31: Peruvian Food & Drinks Industry by Sector (% value), 2007

Fig. 32: Peruvian Retail Food Market by Value (USDbn), 2004-2008

Fig. 33: Shares of the Peruvian Retail Food & Drinks Market (% value), 2007/2008

Fig. 34: Brand Shares of the Peruvian Carbonated Soft Drinks Market (% volume), 2007/2008

Fig. 35: Shares of the Peruvian Beer Market (% volume), 2007/2008

Fig. 36: Uruguayan Retail Food Market by Value (USDbn), 2005-2007

Fig. 36: Uruguayan Retail Food Sales by Type (% value), 2007/2008



Abstract

Recent growth within the Latin American food and drinks market has been impressive, especially in less developed sectors such as value-added dairy products, confectionery and soft drinks. Markets across the region have been further stimulated by the arrival of leading retail groups, examples of which have included Carrefour, Groupe Casino and Wal-Mart. However, many of the region’s economies remain heavily dependent on trade with the US, and it remains to be seen if they can weather the global economic downturn. Emerging Food Markets in Latin America is a new publication from Leatherhead Food International (now Leatherhead Food Research), which updates the previous edition published in 2003. The report analyses the food and drinks markets in Latin America’s largest countries, namely Brazil, Mexico, Argentina, Chile, Venezuela, Colombia, Peru and Uruguay. Recent market trends and developments are discussed, as well as recent corporate activity, whilst the economic situation and retail grocery market are also profiled for each country.

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