Category: Processed Food
Europe Processed Food
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Processed Fruit and Vegetables in Poland
... heavy competition between discounters, has created volatility in the frozen category. Consumers have benefited from the ongoing discounts and promotional campaigns, but this pricing pressure is putting a financial strain on manufacturers. The rising costs ... Read More
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Staple Foods in the Czech Republic
... in the second half of the review period. Therefore, consumers continued to look for the highest value for their money by increasing their purchases during price promotions or by turning to private label alternatives. Improvements ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Romania
... promotions offered by major international retail chains. Romania is a traditional producer of processed meat with a multitude of regional and national suppliers to cover demand at local and national level. Rising costs throughout the ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Denmark
... value growth over 2024, meat and seafood substitutes continued to see by far the fastest increases in 2024. More and more consumers seek alternatives to or substitutes for traditional meat and seafood amid burgeoning health ... Read More
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Staple Foods in Norway
... subsequent inflationary pressures. While the cost of living crisis has influenced many packaged food categories, it had a limited impact on retail volume sales of staple foods, as consumers in Norway were less sensitive to ... Read More
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Processed Fruit and Vegetables in Hungary
... shock-freezing methods effectively preserve the structure and vitamins of the produce, resulting in higher-quality offerings that appeal to health-conscious consumers. This enhanced quality has significantly boosted the popularity of frozen fruits and vegetables, particularly among ... Read More
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Processed Meat, Seafood and Alternatives To Meat in the Czech Republic
... of VAT for groceries. A lower rate of VAT covered all the categories within processed meat, seafood and alternatives to meat. This saw consumer prices drop in the first half of 2024, as large retailers ... Read More
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Processed Fruit and Vegetables in Norway
... to decline compared to 2023, largely due to subsiding inflation after a period of significant price increases for both fresh and processed options. Euromonitor International's Processed Fruit and Vegetables in Norway report offers in-depth knowledge ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Poland
... marketed as having no artificial preservatives or additives witnessing a surge in popularity. Older generations with a more traditional mindset are shifting to these products since they are also willing to spend more on quality ... Read More
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Processed Fruit and Vegetables in Ireland
... high single-digit price increases. However, retail volume sales continued to grow as the products benefited from a still relatively low unit price, long shelf life and convenience, which allowed consumers to have better portion control ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Ireland
... to meat recorded another year of strong price increases, which led overall retail volume sales to decline. Sales of red meat were particularly severely affected by rising prices as consumers switched to the less expensive ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Portugal
... focus on essential products. While consumers were not abandoning key categories altogether, they were opting for lower-cost alternatives and private label goods. Euromonitor International's Processed Meat, Seafood and Alternatives to Meat in Portugal report offers ... Read More
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Processed Fruit and Vegetables in Portugal
... knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies the leading companies, brands and retail outlets, and assesses ... Read More
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Processed Fruit and Vegetables in Italy
... such as shelf stable beans. Indeed, legumes are increasingly appreciated by Italian consumers for their protein content, which makes them an excellent substitute for animal protein. Considered a superfood by many, legumes are low in ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Ukraine
... seen the company become one of the largest producers of meat and seafood substitutes in Ukraine. The company has seen rapid development despite the challenges presented by Russia’s war, with it looking to gain share ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Italy
... gains. This is due to a number of interesting (and sometimes conflicting) dynamics in the category. Euromonitor International's Processed Meat, Seafood and Alternatives to Meat in Italy report offers in-depth knowledge of the market at ... Read More
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Processed Fruit and Vegetables in Ukraine
... shelf stable products have remined more stable despite economic pressures and the challenges presented since the start of Russia’s war in Ukraine. This is partly because of the long shelf life of these products and ... Read More
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Processed Meat, Seafood and Alternatives To Meat in France
... increase in sales in retail volume terms. The category had been struggling earlier in the review period due to the negative impact of Avian flu as well as price increases related to the rising cost ... Read More
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Specialty Food Ingredients Market in Europe Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)
... expected to reach USD 35.05 billion by 2029, growing at a CAGR of 5.11% during the forecast period (2024-2029). The growing demand for specialty food ingredients, including sweeteners and starches, is largely driven by their ... Read More
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Europe Cold Storage Market Forecast to 2030 - Regional Analysis - by Application (Dairy Products, Meat and Seafood, Fruits and Vegetables, Pharmaceuticals, and Processed Food), Temperature Type (Chilled and Frozen), and Warehouse Type (Public and Private & Semi-Private)
... Private & Semi-Private) The Europe cold storage market was valued at US$ 27,314.27 million in 2022 and is expected to reach US$ 91,055.74 million by 2030; it is estimated to register a CAGR of 16.2% ... Read More
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Processed Meat and Seafood Packaging in Ukraine
... a good barrier against oxygen and moisture, helping to extend the shelf life of chilled processed seafood products. Glass jars can also help preserve the natural qualities of chilled processed seafood better than other packaging ... Read More
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Processed Meat and Seafood Packaging in Spain
... costs to consumers in the previous year, once again raised their prices in 2023, meaning only a slow recovery in unit volume terms for processed meat and seafood in 2023, with sales remaining below the ... Read More
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Processed Meat and Seafood Packaging in Romania
... plastic is also the leading pack type in the overall category. Flexible plastic is a popular packaging format for chilled processed meat given Romania’s diverse climate, which ranges from continental to temperate, necessitating packaging solutions ... Read More
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Processed Meat and Seafood Packaging in Italy
... after the boost seen in 2020. However, while processed meat, and meat and seafood substitutes saw growth, it was processed seafood which continued to drag down packaging volumes. The scarcity of wild salmon, particularly Red ... Read More
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Processed Meat and Seafood Packaging in Switzerland
... its convenience, and the country’s meat-focused culinary tradition, which emphasises high quality ready-to-eat products. Swiss consumers appreciate the long shelf life and consistent quality of chilled processed meat, making these products a staple in busy ... Read More
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