Chocolate Market Research Reports & Industry Analysis

There are only few people out there that don’t love chocolate, and the sales show it: U.S. chocolate market alone is a whopping $21 billion. One of the newest innovations within the market is organic chocolate, introduce as a result of the consumers demands. But the genuine, top player of contemporary chocolate industry is premium/gourmet chocolate. Actually, the sales of premium chocolate has continue to expand and grow at a quicker pace than normal, every day chocolate. The creation and development of the chocolate market depended on a New World and Old World partnership. Coenrad Van Houten used his expertise as a Dutch cocoa manufacturer to use a pressing technique to remove the majority of the cocoa butter from the bean in 1828. The cocoa powder that remained was much easier to mix together with water because it came out thinner and defatted. Van Houten then proceed to develop a specific process to treat the cocoa powder he created with alkaline salts, a method know named “Dutching”. This made cocoa powder easier to prepare and digest, so Van Houten consequently took the initial steps getting closer to the manufacturing of chocolate on a mass scale, spreading it around for mass consumption. Milton Hershey, a Mennonite from Pennsylvania, is credited for the proper developments in the processes for pressing chocolate that would eventually lead it to being sold at economical prices, for increased distribution. European manufactures generally maintained a high focus on the taste of chocolate rather than the business side and economy behind the chocolate industry. Market Research.com provides not only valuable knowledge into the trends, products, and innovations driving the present and future of the chocolate world, but also offers analysis far more in-depth into the effects of major player moves such as Lindt’s acquisition of Russell Stover.
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Chocolate Industry Research & Market Reports

  • Cocoa

    ... 5.1% over the analysis period 2024-2030. Dutch, one of the segments analyzed in the report, is expected to record a 5.3% CAGR and reach US$15.8 Billion by the end of the analysis period. Growth in ... Read More

  • Flavored Syrups

    ... CAGR of 4.4% over the analysis period 2024-2030. Fruit Flavor, one of the segments analyzed in the report, is expected to record a 4.8% CAGR and reach US$24.1 Billion by the end of the analysis ... Read More

  • Confectionery Ingredients

    ... CAGR of 3.1% over the analysis period 2024-2030. Chocolate & Cocoa, one of the segments analyzed in the report, is expected to record a 3.9% CAGR and reach US$39.4 Billion by the end of the ... Read More

  • Caramel Ingredients

    ... CAGR of 6.7% over the analysis period 2024-2030. Liquid, one of the segments analyzed in the report, is expected to record a 6.6% CAGR and reach US$2.1 Billion by the end of the analysis period. ... Read More

  • Chocolate Syrups

    ... CAGR of 2.2% over the analysis period 2024-2030. Conventional Chocolate Syrup, one of the segments analyzed in the report, is expected to record a 1.4% CAGR and reach US$7.9 Billion by the end of the ... Read More

  • Hot Chocolate

    ... CAGR of 4.8% over the analysis period 2024-2030. Offline, one of the segments analyzed in the report, is expected to record a 4.4% CAGR and reach US$4.7 Billion by the end of the analysis period. ... Read More

  • Tannin

    ... 7.0% over the analysis period 2024-2030. Hydrolysable, one of the segments analyzed in the report, is expected to record a 7.6% CAGR and reach US$2.2 Billion by the end of the analysis period. Growth in ... Read More

  • Vegan Confectioneries

    ... over the analysis period 2024-2030. Global Vegan Confectioneries Market – Key Trends & Drivers Summarized What’s Fueling the Sweet Shift Toward Plant-Based Indulgence? The vegan confectionery market is witnessing a dynamic transformation as consumer preferences ... Read More

  • 2025 Global Gourmet Chocolate Market Industry (2031 Outlook)

    ... a three-year historical trend (2019-2022), a three-year forecast estimate trends (2023-2025), and a five-year outlook projection (2026-2031) for 46 countries. The report also features written analysis on market definitions, market segments, market trends, technology analysis, ... Read More

  • Chocolate Flavors

    ... CAGR of 4.6% over the analysis period 2024-2030. Bakery Products End-Use, one of the segments analyzed in the report, is expected to record a 5.2% CAGR and reach US$239.1 Million by the end of the ... Read More

  • Confectioneries

    ... 5.0% over the analysis period 2024-2030. Chocolate, one of the segments analyzed in the report, is expected to record a 5.5% CAGR and reach US$226.7 Billion by the end of the analysis period. Growth in ... Read More

  • Industrial Chocolate

    ... CAGR of 4.5% over the analysis period 2024-2030. Cocoa Butter, one of the segments analyzed in the report, is expected to record a 5.2% CAGR and reach US$38.9 Billion by the end of the analysis ... Read More

  • Chocolate Candy: US Market Trends and Opportunities, 15th Edition

    ... dietary choices and consumption of chocolate. Sales of chocolate candies in the scope of this report are segmented by type from 2019 through 2024 and forecast from 2025 through 2029: box/bag/bar gift box holiday/seasonal novelty ... Read More

  • Chocolate Candy: United States

    ... and novelty. To illustrate historical trends, total retail sales and the various segments are provided in annual series from 2019 to 2024. Cocoa is not included in the numbers in this report since it is ... Read More

  • 2025 Global Forecast for Fairtrade Chocolate Market (2026-2031 Outlook)-High Tech Outlook Report

    ... service category is within the NAICS Food Manufacturing industry. The product or service category is within the NAICS Food Manufacturing industry. The global market is expected to increase from USD xx billion in 2026 to ... Read More

  • 2025 Global Forecast for Individually Wrapped Chocolate Market (2026-2031 Outlook)-High Tech Outlook Report

    ... or service category is within the NAICS Food Manufacturing industry. The product or service category is within the NAICS Food Manufacturing industry. The global market is expected to increase from USD xx billion in 2026 ... Read More

  • 2025 Global Forecast for Hot Chocolate Market (2026-2031 Outlook)-High Tech Outlook Report

    ... service category is within the NAICS Food Manufacturing industry. The product or service category is within the NAICS Food Manufacturing industry. The global market is expected to increase from USD xx billion in 2026 to ... Read More

  • 2025 Global Forecast for Gluten-Free Chocolate Market (2026-2031 Outlook)-High Tech Outlook Report

    ... service category is within the NAICS Food Manufacturing industry. The product or service category is within the NAICS Food Manufacturing industry. The global market is expected to increase from USD xx billion in 2026 to ... Read More

  • 2025 Global Forecast for Fairtrade Organic Chocolate Market (2026-2031 Outlook)-High Tech Outlook Report

    ... or service category is within the NAICS Food Manufacturing industry. The product or service category is within the NAICS Food Manufacturing industry. The global market is expected to increase from USD xx billion in 2026 ... Read More

  • 2025 Global Forecast for Filled Chocolate Market (2026-2031 Outlook)-High Tech Outlook Report

    ... service category is within the NAICS Food Manufacturing industry. The product or service category is within the NAICS Food Manufacturing industry. The global market is expected to increase from USD xx billion in 2026 to ... Read More

  • 2025 Global Forecast for Gourmet Chocolate Market (2026-2031 Outlook)-High Tech Outlook Report

    ... service category is within the NAICS Food Manufacturing industry. The product or service category is within the NAICS Food Manufacturing industry. The global market is expected to increase from USD xx billion in 2026 to ... Read More

  • 2025 Global Forecast for Industrial Chocolate Market (2026-2031 Outlook)-High Tech Outlook Report

    ... service category is within the NAICS Food Manufacturing industry. The product or service category is within the NAICS Food Manufacturing industry. The global market is expected to increase from USD xx billion in 2026 to ... Read More

  • Chocolate and Confectionery Manufacturing from Cacao Beans - 2025 U.S. Market Research Report with Updated Tariff & Recession Risk Analysis and Forecasts

    ... This 63-page Kentley Insights report is packed with insightful data sets and forecasts to give you a comprehensive understanding of the industry including historical and forecasted industry size, growth, product line breakdown, profitability, financial ratios, ... Read More

  • Confectionery Manufacturing from Purchased Chocolate - 2025 U.S. Market Research Report with Updated Tariff & Recession Risk Analysis and Forecasts

    ... Kentley Insights report is packed with insightful data sets and forecasts to give you a comprehensive understanding of the industry including historical and forecasted industry size, growth, product line breakdown, profitability, financial ratios, 31 balance ... Read More

  • Global Snack Market 2025-2029

    ... analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, ... Read More

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