Cheese Market Research Reports & Industry Analysis
Roughly 90% of American adults eat cheese. Adults and kids eat it at home, in restaurants, and when they snack on-the-go throughout the day. Mozzarella and cheddar have been the long-standing darlings of the cheese segment, and even goat cheese has gained its fair share of advocates over the years. But foodies and the desire to seek out gourmet varieties has flooded the U.S. market with all sorts of artisanal offerings. In addition, the nationwide swing toward healthier fare is reshaping the cheese industry as much as any other.
The retail cheese market can be divided into three main categories: natural cheese (including most gourmet or specialty cheeses), processed cheese (including American cheese), and imitation cheese. Each of these categories can be divided into dozens or even hundreds of subcategories made up of groups and individual types of cheese.
MarketResearch.com offers the insights necessary to thrive in this mature but still innovative and growing market.
Cheese Industry Research & Market Reports
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Mozzarella Cheese
... CAGR of 6.3% over the analysis period 2024-2030. Blocks, one of the segments analyzed in the report, is expected to record a 6.9% CAGR and reach US$24.2 Billion by the end of the analysis period. ... Read More
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Quark and Fromage Frais
... 2030, growing at a CAGR of 4.1% over the analysis period 2024-2030. Plain, one of the segments analyzed in the report, is expected to record a 3.9% CAGR and reach US$4.6 Billion by the end ... Read More
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Fromage Frais and Quark
... 2030, growing at a CAGR of 4.5% over the analysis period 2024-2030. Plain, one of the segments analyzed in the report, is expected to record a 5.0% CAGR and reach US$1.3 Billion by the end ... Read More
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Cheese Powder
... CAGR of 11.5% over the analysis period 2024-2030. Parmesan, one of the segments analyzed in the report, is expected to record a 13.4% CAGR and reach US$577.4 Million by the end of the analysis period. ... Read More
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Low Fat Cheese
... at a CAGR of 2.2% over the analysis period 2024-2030. Feta, one of the segments analyzed in the report, is expected to record a 2.2% CAGR and reach US$113.9 Billion by the end of the ... Read More
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Blue Cheese
... CAGR of 3.4% over the analysis period 2024-2030. Gorgonzola Cheese, one of the segments analyzed in the report, is expected to record a 3.9% CAGR and reach US$724.6 Million by the end of the analysis ... Read More
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Lactose-Free Cheese
... CAGR of 8.2% over the analysis period 2024-2030. Slices, one of the segments analyzed in the report, is expected to record a 8.0% CAGR and reach US$987.4 Million by the end of the analysis period. ... Read More
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Individual Quick Frozen Cheese
... 2030, growing at a CAGR of 2.7% over the analysis period 2024-2030. Mozzarella Processed Foods, one of the segments analyzed in the report, is expected to record a 2.2% CAGR and reach US$3.4 Billion by ... Read More
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Cheese Ingredients
... CAGR of 3.9% over the analysis period 2024-2030. Natural, one of the segments analyzed in the report, is expected to record a 4.3% CAGR and reach US$99.9 Billion by the end of the analysis period. ... Read More
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Parmesan Cheese
... CAGR of 3.4% over the analysis period 2024-2030. The U.S. Market is Estimated at US$4.4 Billion While China is Forecast to Grow at 4.8% CAGR The Parmesan Cheese market in the U.S. is estimated at ... Read More
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Rennet
... 3.6% over the analysis period 2024-2030. Animal-Derived Rennet, one of the segments analyzed in the report, is expected to record a 3.9% CAGR and reach US$362.2 Million by the end of the analysis period. Growth ... Read More
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Food Amino Acids
... at a CAGR of 7.5% over the analysis period 2024-2030. Glutamic Acid, one of the segments analyzed in the report, is expected to record a 9.4% CAGR and reach US$4.4 Billion by the end of ... Read More
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Cheese
... 2.1% over the analysis period 2024-2030. Natural Cheese, one of the segments analyzed in the report, is expected to record a 2.3% CAGR and reach US$131.9 Billion by the end of the analysis period. Growth ... Read More
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Dairy Products
... CAGR of 5.8% over the analysis period 2024-2030. Milk, one of the segments analyzed in the report, is expected to record a 5.1% CAGR and reach US$248.5 Billion by the end of the analysis period. ... Read More
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Packaged Sour Cream Substitutes
... 2030, growing at a CAGR of 6.9% over the analysis period 2024-2030. Packaged Greek Yogurt, one of the segments analyzed in the report, is expected to record a 7.1% CAGR and reach US$20.0 Billion by ... Read More
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Precision Fermentation Ingredients Market by Ingredient (Whey & Casein Protein, Egg White, Collagen Protein, Heme Protein), Microbe (Yeast, Algae, Fungi, Bacteria), End User, Food & Beverage Application, and Region - Global Forecast to 2030
... rapid growth, propelled by several key factors. Foremost is the increasing demand for sustainable and animal-free protein sources as consumers become more environmentally and ethically conscious. Precision fermentation offers a solution by producing high-quality proteins ... Read More
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Butter & Cheese Production in the UK - Industry Market Research Report
... the domestic price of milk, which makes industry revenue volatile. The persistent popularity of cheddar cheese and ongoing product innovation has been the principal source of revenue for the past couple of decades. The provenance ... Read More
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2025 Global Forecast for Lactose-Free Cheese Market (2026-2031 Outlook)-High Tech Outlook Report
... service category is within the NAICS Food Manufacturing industry. The product or service category is within the NAICS Food Manufacturing industry. The global market is expected to increase from USD xx billion in 2026 to ... Read More
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Cheese, Butter and Milk Powder Manufacturing in New Zealand - Industry Market Research Report
... rely heavily on exports to generate revenue, which makes them vulnerable to price fluctuations in global markets. Despite some volatility, export prices have increased overall during the five years through 2022-23, supporting revenue growth. Revenue ... Read More
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Dairy Product Production in France - Industry Market Research Report
... size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares. Read More
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Global Cheese Manufacturing - Industry Market Research Report
... product innovation. Overall, IBISWorld estimates that global cheese manufacturing revenue has strengthened at a CAGR of 7.1% to reach $158.1 billion through the end of 2023, boosting 4.8% in 2023 alone. While global cheese manufacturers ... Read More
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2025 Global: Imitation Cheese Market - Innovative Markets Forecast (2031) report
... forecasts based on our proprietary economic models. Our forecasts project the product market size nationally and by regions for 2020 to 2031 using regression analysis in our modeling. and Perry/Hope is the only market research ... Read More
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2025 Global: Cheese Sauce Market - Innovative Markets Forecast (2031) report
... forecasts based on our proprietary economic models. Our forecasts project the product market size nationally and by regions for 2020 to 2031 using regression analysis in our modeling. and Perry/Hope is the only market research ... Read More
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2025 Global: Kids' Cheese Market - Innovative Markets Forecast (2031) report
... forecasts based on our proprietary economic models. Our forecasts project the product market size nationally and by regions for 2020 to 2031 using regression analysis in our modeling. and Perry/Hope is the only market research ... Read More
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2025 Global: Individually Quick Frozen (Iqf) Cheese Market - Innovative Markets Forecast (2031) report
... most accurate industry forecasts based on our proprietary economic models. Our forecasts project the product market size nationally and by regions for 2020 to 2031 using regression analysis in our modeling. and Perry/Hope is the ... Read More
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