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Barley Flour Market by Types (Normal Barley Flour, Organic Barley Flour), Sales Channel (Direct Sales/B2B, Indirect Sales/B2C, Online Retailers), End Use - Global Forecast 2024-2030

Publisher 360iResearch
Published Jan 15, 2024
Length 195 Pages
SKU # IRE18436067

Description

Barley Flour Market by Types (Normal Barley Flour, Organic Barley Flour), Sales Channel (Direct Sales/B2B, Indirect Sales/B2C, Online Retailers), End Use - Global Forecast 2024-2030


The Barley Flour Market size was estimated at USD 4.97 billion in 2023 and expected to reach USD 5.19 billion in 2024, at a CAGR 4.38% to reach USD 6.72 billion by 2030.

Global Barley Flour Market

FPNV Positioning Matrix

The FPNV Positioning Matrix is pivotal in evaluating the Barley Flour Market. It offers a comprehensive assessment of vendors, examining key metrics related to Business Strategy and Product Satisfaction. This in-depth analysis empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success: Forefront (F), Pathfinder (P), Niche (N), or Vital (V).

Market Share Analysis

The Market Share Analysis is a comprehensive tool that provides an insightful and in-depth examination of the current state of vendors in the Barley Flour Market. By meticulously comparing and analyzing vendor contributions in terms of overall revenue, customer base, and other key metrics, we can offer companies a greater understanding of their performance and the challenges they face when competing for market share. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With this expanded level of detail, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.

Key Company Profiles

The report delves into recent significant developments in the Barley Flour Market, highlighting leading vendors and their innovative profiles. These include Archer Daniels Midland Company, Ardent Mills, Bob's Red Mill Natural Foods, Inc., Breadtopia, Inc., Briess Malt & Ingredients, Cereal & Malt, Delco Foods, Edme Limited, Great River Organic Milling, Hometown Food Company, Imperial Malts Limited, IREKS GmbH, King Arthur Baking Company, Inc., Malt Company (India) Pvt Ltd., Malteurop Group, Maltexco S.A., Merck KGaA, Miller Milling Company, Mirfak Pty Ltd., Munari F.lli s.p.a., Muntons PLC, Pro Nature Organic Foods Private Limited, Richardson Milling (UK) Ltd., Shiloh Farms, and To Your Health Sprouted Flour Co..

Market Segmentation & Coverage



This research report categorizes the Barley Flour Market to forecast the revenues and analyze trends in each of the following sub-markets:

Types
Normal Barley Flour
Organic Barley Flour
Sales Channel
Direct Sales/B2B
Indirect Sales/B2C
Convenience Stores
Hypermarkets/Supermarkets
Mass Grocery Retailers
Specialty Stores
Online Retailers
End Use
Household
In-store Bakery
Industrial Food Processing
Pet Food
Restaurants & Quick Service
Region
Americas
Argentina
Brazil
Canada
Mexico
United States
California
Florida
Illinois
New York
Ohio
Pennsylvania
Texas
Asia-Pacific
Australia
China
India
Indonesia
Japan
Malaysia
Philippines
Singapore
South Korea
Taiwan
Thailand
Vietnam
Europe, Middle East & Africa
Denmark
Egypt
Finland
France
Germany
Israel
Italy
Netherlands
Nigeria
Norway
Poland
Qatar
Russia
Saudi Arabia
South Africa
Spain
Sweden
Switzerland
Turkey
United Arab Emirates
United Kingdom

The report offers valuable insights on the following aspects:

1. Market Penetration: It presents comprehensive information on the market provided by key players.
2. Market Development: It delves deep into lucrative emerging markets and analyzes the penetration across mature market segments.
3. Market Diversification: It provides detailed information on new product launches, untapped geographic regions, recent developments, and investments.
4. Competitive Assessment & Intelligence: It conducts an exhaustive assessment of market shares, strategies, products, certifications, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players.
5. Product Development & Innovation: It offers intelligent insights on future technologies, R&D activities, and breakthrough product developments.

The report addresses key questions such as:

1. What is the market size and forecast of the Barley Flour Market?
2. Which products, segments, applications, and areas should one consider investing in over the forecast period in the Barley Flour Market?
3. What are the technology trends and regulatory frameworks in the Barley Flour Market?
4. What is the market share of the leading vendors in the Barley Flour Market?
5. Which modes and strategic moves are suitable for entering the Barley Flour Market?

Note: PDF & Excel + Online Access - 1 Year

Table of Contents

195 Pages
1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Limitations
1.7. Assumptions
1.8. Stakeholders
2. Research Methodology
2.1. Define: Research Objective
2.2. Determine: Research Design
2.3. Prepare: Research Instrument
2.4. Collect: Data Source
2.5. Analyze: Data Interpretation
2.6. Formulate: Data Verification
2.7. Publish: Research Report
2.8. Repeat: Report Update
3. Executive Summary
4. Market Overview
4.1. Introduction
4.2. Barley Flour Market, by Region
5. Market Insights
5.1. Market Dynamics
5.1.1. Drivers
5.1.1.1. Growing health consciousness and increasing demand for high-quality and nutritious foods
5.1.1.2. Rising inclination towards plant based and gluten free diets
5.1.1.3. Increasing utilization of barley flour in the production of infant and baby foods
5.1.2. Restraints
5.1.2.1. Concerns associated with formulation of barley flour and quality issues
5.1.3. Opportunities
5.1.3.1. Advancements in the manufacturing process of barley flour
5.1.3.2. Ongoing innovations aimed at product development
5.1.4. Challenges
5.1.4.1. Health risks associated with the excessive consumption of barley flour
5.2. Market Segmentation Analysis
5.3. Market Trend Analysis
5.4. Cumulative Impact of High Inflation
5.5. Porter’s Five Forces Analysis
5.5.1. Threat of New Entrants
5.5.2. Threat of Substitutes
5.5.3. Bargaining Power of Customers
5.5.4. Bargaining Power of Suppliers
5.5.5. Industry Rivalry
5.6. Value Chain & Critical Path Analysis
5.7. Regulatory Framework
6. Barley Flour Market, by Types
6.1. Introduction
6.2. Normal Barley Flour
6.3. Organic Barley Flour
7. Barley Flour Market, by Sales Channel
7.1. Introduction
7.2. Direct Sales/B2B
7.3. Indirect Sales/B2C
7.4.1. Convenience Stores
7.4.2. Hypermarkets/Supermarkets
7.4.3. Mass Grocery Retailers
7.4.4. Specialty Stores
7.4. Online Retailers
8. Barley Flour Market, by End Use
8.1. Introduction
8.2. Household
8.3. In-store Bakery
8.4. Industrial Food Processing
8.5. Pet Food
8.6. Restaurants & Quick Service
9. Americas Barley Flour Market
9.1. Introduction
9.2. Argentina
9.3. Brazil
9.4. Canada
9.5. Mexico
9.6. United States
10. Asia-Pacific Barley Flour Market
10.1. Introduction
10.2. Australia
10.3. China
10.4. India
10.5. Indonesia
10.6. Japan
10.7. Malaysia
10.8. Philippines
10.9. Singapore
10.10. South Korea
10.11. Taiwan
10.12. Thailand
10.13. Vietnam
11. Europe, Middle East & Africa Barley Flour Market
11.1. Introduction
11.2. Denmark
11.3. Egypt
11.4. Finland
11.5. France
11.6. Germany
11.7. Israel
11.8. Italy
11.9. Netherlands
11.10. Nigeria
11.11. Norway
11.12. Poland
11.13. Qatar
11.14. Russia
11.15. Saudi Arabia
11.16. South Africa
11.17. Spain
11.18. Sweden
11.19. Switzerland
11.20. Turkey
11.21. United Arab Emirates
11.22. United Kingdom
12. Competitive Landscape
12.1. FPNV Positioning Matrix
12.2. Market Share Analysis, By Key Player
12.3. Competitive Scenario Analysis, By Key Player
13. Competitive Portfolio
13.1. Key Company Profiles
13.1.1. Archer Daniels Midland Company
13.1.2. Ardent Mills
13.1.3. Bob's Red Mill Natural Foods, Inc.
13.1.4. Breadtopia, Inc.
13.1.5. Briess Malt & Ingredients
13.1.6. Cereal & Malt
13.1.7. Delco Foods
13.1.8. Edme Limited
13.1.9. Great River Organic Milling
13.1.10. Hometown Food Company
13.1.11. Imperial Malts Limited
13.1.12. IREKS GmbH
13.1.13. King Arthur Baking Company, Inc.
13.1.14. Malt Company (India) Pvt Ltd.
13.1.15. Malteurop Group
13.1.16. Maltexco S.A.
13.1.17. Merck KGaA
13.1.18. Miller Milling Company
13.1.19. Mirfak Pty Ltd.
13.1.20. Munari F.lli s.p.a.
13.1.21. Muntons PLC
13.1.22. Pro Nature Organic Foods Private Limited
13.1.23. Richardson Milling (UK) Ltd.
13.1.24. Shiloh Farms
13.1.25. To Your Health Sprouted Flour Co.
13.2. Key Product Portfolio
14. Appendix
14.1. Discussion Guide
14.2. License & Pricing
FIGURE 1. BARLEY FLOUR MARKET RESEARCH PROCESS
FIGURE 2. BARLEY FLOUR MARKET SIZE, 2023 VS 2030
FIGURE 3. BARLEY FLOUR MARKET SIZE, 2018-2030 (USD MILLION)
FIGURE 4. BARLEY FLOUR MARKET SIZE, BY REGION, 2023 VS 2030 (%)
FIGURE 5. BARLEY FLOUR MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 6. BARLEY FLOUR MARKET DYNAMICS
FIGURE 7. BARLEY FLOUR MARKET SIZE, BY TYPES, 2023 VS 2030 (%)
FIGURE 8. BARLEY FLOUR MARKET SIZE, BY TYPES, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 9. BARLEY FLOUR MARKET SIZE, BY SALES CHANNEL, 2023 VS 2030 (%)
FIGURE 10. BARLEY FLOUR MARKET SIZE, BY SALES CHANNEL, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 11. BARLEY FLOUR MARKET SIZE, BY END USE, 2023 VS 2030 (%)
FIGURE 12. BARLEY FLOUR MARKET SIZE, BY END USE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 13. AMERICAS BARLEY FLOUR MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 14. AMERICAS BARLEY FLOUR MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 15. UNITED STATES BARLEY FLOUR MARKET SIZE, BY STATE, 2023 VS 2030 (%)
FIGURE 16. UNITED STATES BARLEY FLOUR MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 17. ASIA-PACIFIC BARLEY FLOUR MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 18. ASIA-PACIFIC BARLEY FLOUR MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 19. EUROPE, MIDDLE EAST & AFRICA BARLEY FLOUR MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 20. EUROPE, MIDDLE EAST & AFRICA BARLEY FLOUR MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 21. BARLEY FLOUR MARKET, FPNV POSITIONING MATRIX, 2023
FIGURE 22. BARLEY FLOUR MARKET SHARE, BY KEY PLAYER, 2023

Pricing

Currency Rates
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