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Published by: Frost & Sullivan
Published: Jun. 1, 2000
Table of Contents
- Introducing the Market Engineering Consulting Report
- The Market Engineering System
- Market Engineering Report Elements
- Strategic Benefits of Market Engineering for Readers of This Report
- Top Ten Benefits of a Market Engineering Consulting Report
- A Word of Caution
- Executive Summary
- Introduction to the Probiotic and Prebiotic Functional Dairy Foods Market
- Summary of Major Findings
- Market Engineering Research Methodology
- Research Scope
- Research Methodology
- Market Engineering Forecasting Methodology
- Glossary of Terms
- List of Abbreviations
- Industry Challenges
- Identification of Challenges Facing the Functional Dairy Foods Industry
- Market Measurement Analysis of the Total Probiotic and Prebiotic Functional Dairy Foods Industry
- Introduction
- Market Engineering Research Measurement System
- Presentation of Strategic Significance of Measurements
- Strategic Analysis and Forecasts of the Total European Probiotic and Prebiotic Functional Dairy Foods Market
- Forecasts of the Total Market
- Forecasts of the Probiotic Cultures Market
- Forecasts of the Prebiotic Ingredients Market
- Forecasts of the Probiotic Yoghurts Market
- Forecasts of the Probiotic Milk Drinks Market
- Forecasts of the Probiotic Ice Creams Market
- Forecasts of the Cheese Products Market
- Forecasts of the Probiotic Infant Formula Market
- Strategic Analysis and Forecasts of the Benelux Probiotic and Prebiotic Functional Dairy Foods Market
- Forecasts of the Total Market
- Forecasts of the Probiotic Yoghurts Market
- Forecasts of the Probiotic Fermented Milks Market
- Strategic Analysis and Forecasts of the French Probiotic and Prebiotic Functional Dairy Foods Market
- Forecasts of the Total Market
- Forecasts of the Probiotic Yoghurts and Pot Desserts Market
- Forecasts of the Probiotic Fermented Milk Drinks Market
- Forecasts of the Probiotic Cheese Products Market
- Strategic Analysis and Forecasts of the German Probiotic and Prebiotic Functional Dairy Foods Market
- Forecasts of the Total Market
- Forecasts of the Probiotic Yoghurt Market
- Forecasts of the Probiotic Fermented Milk Drinks Market
- Forecasts of the Probiotic Cheese Products Market
- Forecasts of the Probiotic Infant Formula Market
- Strategic Analysis and Forecasts of the Iberian Probiotic and Prebiotic Functional Dairy Foods Market
- Forecasts of the Total Market
- Forecasts of the Probiotic Yoghurts and Pot Desserts Market
- Forecasts of the Probiotic Fermented Milk Drinks Market
- Forecasts of the Prebiotic Milk Drinks Market
- Strategic Analysis and Forecasts of the Italian Probiotic and Prebiotic Functional Dairy Foods Market
- Forecasts of the Total Market
- Forecasts of the Probiotic Yoghurts Market
- Forecasts of the Probiotic Fermented Milk Drinks Market
- Strategic Analysis and Forecasts of the Scandinavian Probiotic and Prebiotic Functional Dairy Foods Market
- Forecasts of the Total Market
- Forecasts of the Probiotic Yoghurts Market
- Forecasts of the Probiotic Fermented Milks Market
- Forecasts of the Probiotic Ice Cream Market
- Strategic Analysis and Forecasts of the United Kingdom and Republic of Ireland Probiotic and Prebiotic Functional Dairy Foods Market
- Forecasts of the Total Market
- Forecasts of the Probiotic Yoghurts Market
- Forecasts of the Probiotic Fermented Milks Market
- Strategic Analysis and Forecasts of the Alpine Region Probiotic and Prebiotic Functional Dairy Foods Market
- Forecasts of the Total Market
- Forecasts of the Probiotic Yoghurts Market
- Forecasts of the Probiotic Fermented Milks Market
- Market Engineering Strategy
- Market Engineering Strategic Recommendations
- Market Engineering Planning and Monitoring
- Database of Key Industry Participants
- Market Participants
- List of Related Companies
- Market Engineering Supplement
- Introduction
- Strategic Significance of the Market Engineering Measurements
- How to Improve the Market Engineering Strategy Development Process
- How to Implement Market Engineering in a Company
- How to Make the Most of This Market Engineering Report
- How to Design a Successful Monitoring Programme
- Top Ten Critical Elements of a Market Engineering Programme
- Strategic Recommendations for Further Research
AbstractThe functional dairy food markets are still in developmental stages with a dis-tinct lack of consumer awareness about product development. As consumers learn more about the benefits of these foods, the market should witness significant growth.
"Manufacturers must raise the level of market awareness," states the author of the report. "This can be done through more effective dvertising and promotional campaigns at strategically-targeted consumer groups."
This report from Frost & Sullivan discusses both the drivers and restraints of this emerging market. It also documents product development, legislation, ingredient trends, and market structure. Detailed news about future market opportunities and information on probiotic bacteria suppliers are included as well.
Functional Foods As Next Generation Health Foods Functional foods contain normal nutritional value and positive health benefits.
They're considered to be the third generation of health food products. These foods are a result of increased consumer awareness and scientific knowledge concerning food ingredients. They have been created specifically to provide specific, documented health benefits.
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