Discover comprehensive data, analysis, and company reports on food technology and e-commerce. Our collection of in-depth market reports provides insights into industry trends, projections, and marketing strategies. Specific features include statistics on market share, segmentation, size, and growth opportunities in the US and worldwide.
All reports in Technology & E-Commerce
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Advances In Nonthermal Food Processing Technologies
2/1/2012 | published by: Food Technology Intelligence
... quality, yet minimally processed, additive-free and microbiologically safe foods. In an effort to continue to meet this demand, the industry is developing alternatives to the use of heat preservation to eliminate or reduce levels of ...
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$375.00
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2011 IT and the North American Supermarket
6/13/2011 | published by: IHL Consulting Group
... as well as technical profiles of top retailers like Kroger, Safeway, SuperValu, Walmart, Costco and others. The study includes detailed IT Spend and technical profiles for each of the Top 20 retailers selling grocery items. ...
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$1,495.00
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Advances in Enzyme Technology For the Food Industry
5/1/2011 | published by: Food Technology Intelligence
... research labs around the world. As you know, enzymes are used in foods and beverages to improve processing efficiency and the quality of finished products. But enzymes have a greater potential. Food Technology Intelligence, Inc., ...
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$360.00
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Advances In Flavor And Aroma Technologies
5/1/2011 | published by: Food Technology Intelligence
... report analyzes about five dozen flavor and aroma developments that have taken place at company, academic and government research labs around the world. This comprehensive report will let you see first-hand technologies that you can ...
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$398.00
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Social Media and Technology Trends and the U.S. Foodservice Industry
3/1/2011 | published by: Packaged Facts
... Facts’ Social Media and Technology in the U.S. Foodservice Industry: Trends and Opportunities for an Emerging Market . Tethered by the Internet, restaurant operators are increasingly interacting with restaurant consumers in real-time—at work, at home ...
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$3,995.00
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RFID in Agriculture
7/1/2010 | published by: Mind Commerce Publishing
... most important implementations of RFID within the agriculture and food industries. Throughout this report there are real life facts with figures so that the reader can judge the situation more clearly and vividly. The report ...
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$695.00
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Southeast Asia and Australia and New Zealand Automation and Software Solutions Market in the Food and Beverage Industry
12/31/2009 | published by: Frost & Sullivan
The study gives an insight to the Southeast Asia and Australia and New Zealand automation and software solutions market in the food and beverage industry.
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$6,000.00
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New Packaging Technologies For The Food Industry Highlights of Technologies with Commercial Potential
2/15/2009 | published by: Food Technology Intelligence
... others continually attempt to improve current packaging materials and develop new ones with optimal barrier properties. Like food products themselves, packaging materials are constantly evolving to meet the latest demands of the marketplace. Companies have ...
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$435.00
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Carbohydrate Technology And Engineering: Advances For The Food Industry
6/1/2008 | published by: Food Technology Intelligence
... Carbohydrates are the main source of energy for most people in the world. There is no absolute requirement for dietary carbohydrates, although the brain, red blood cells, lungs, nerves and cells in the kidneys use ...
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$337.50
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Automation and Software Solutions in World Food and Beverage Market
8/29/2005 | published by: Frost & Sullivan
... looking at means to improve operational efficiency and productivity. While investment in automation solutions could help them improve efficiency and profitability in the long run, high initial investments, lack of sufficient return on investment (ROI), ...
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$5,500.00
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The Food Industry Online: Management Briefing
8/31/2004 | published by: just-food
... from, how they are processed and what might be the likely outcomes of eating certain types of food over a long period. Every aspect of the food chain, from field to table, is under scrutiny. ...
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$330.00
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Banking and Financial Services in Supermarkets
1/2/2004 | published by: Supermarket Strategic Alert
... charging elsewhere and generating loyalty points. Starbucks was the first with a debit/cash card for coffee and credit card in one. (3) Some are installing kiosks for additional services, including money orders, cashing pay checks ...
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$40.00
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Supermarkets: 2003 Lead Stories
1/2/2004 | published by: Supermarket Strategic Alert
... inherent weak spots in the sector as a whole: an inefficient business model, debatable accounting practices and concentration that borders on oligopoly. Ahold moved from darling to demon beginning in February. Previously praised for double-digit ...
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$60.00
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End-User Analysis of the European Probiotics Market
11/18/2003 | published by: Frost & Sullivan
This report provides End-User Analysis of the European Probiotics Market.
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$10,000.00
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European and United States Probiotics Market
8/6/2003 | published by: Frost & Sullivan
... Europe, the dairy sector is the most developed segment of the market, with probiotic yoghurts and fermented milks, particularly in "daily dose" format, the most widely used. Consumer acceptance varies greatly across Europe, with Northern ...
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$7,500.00
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The U.S. Market for Fortified Foods and Drinks: Expanding the Boundaries
4/1/2002 | published by: Packaged Facts
... projecting market size and growth by product category. The study also unveils the competitive strategies and new product launches of major players, examines the retail milieu, and profiles the consumer by product type and brand.
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$1,500.00
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Retail Prepared Refrigerated Foods: The Market and Technologies
3/1/2002 | published by: Food Spectrum LLC
... and meat departments with this one-of-a-kind report from Food Spectrum. This report provides an overview of the market size and trends, and a summary of the technologies used, for the following product categories: Fully-prepared entrée ...
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$945.00
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Food and Drink on the Internet: Targeting Online and Offline Consumers
2/1/2002 | published by: Business Insights
... Retailers and manufactures of food and drinks products must understand the every changing requirements of the online consumer, in order to formulate successful, long-term eCommerce strategies and gain ground over their competition. The Future of ...
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$1,910.00
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Online Food
12/1/2001 | published by: Global Industry Analysts
... is presented in table, graph and chart form. Key drivers are addressed. Key players covered in the report include Ahold (Peapod), Albertson's, Asda Wal-Mart, FoodFit.com (ConAgra, Inc.), Grocery Works, Homeruns, J. Sainsbury, Marks & Spencer, ...
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$120.00
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Food and Drinks on the Internet
9/20/2001 | published by: Datamonitor
... on consumers’ involvement in Food and Drinks online, both as browsers and as purchasers. It provides key demographic profiles of these consumers, reports on consumers’ response to online advertising and outlines consumer attitudes to eCommerce.
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$2,495.00
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Best Practice B2B eCommerce in Food and Drink
9/1/2001 | published by: Business Insights
... by Business Insights examines the range of eCommerce solutions being undertaken by key players. It assesses the opportunities and implications of competing in a global market place via the Internet. The report provides an insight ...
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$1,910.00
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A Primer on Food Irradiation
6/1/2001 | published by: Food Institute Information and Research Center
... (DNA) of bacteria, parasites and insects in or on the food. Yet, the food remains fresh and undergoes only minor chemical changes. This report defines and explains this technology to which many are still wary.
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$90.00
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U.S. Probiotics Market
5/1/2001 | published by: Frost & Sullivan
... decades as more consumers reach for natural, healthful products. Nevertheless, most consumers are unable to differentiateone probiotic product from another. Probiotic companies must increase customer education while expanding their promotion of probiotics to awidening pool ...
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$3,450.00
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Food Industry Updates - Science and Technology
periodical | published by: Leatherhead Food Research
... technical journals, 60 trade journals, books, conference proceedings, reports and patents (British, European, World (PCT), US and Japanese). Coverage extends well beyond the core area of food science and technology to embrace every subject of ...
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$1,615.00
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