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Technology & E-Commerce Market Research Reports & Industry Analysis

Discover comprehensive data, analysis, and company reports on food technology and e-commerce. Our collection of in-depth market reports provides insights into industry trends, projections, and marketing strategies. Specific features include statistics on market share, segmentation, size, and growth opportunities in the US and worldwide.
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Technology & E-Commerce Industry Research & Market Reports

Food Traceability Market by Technology (RFID, GPS, Barcode, Infrared, Biometric), End User (Manufacturer, Warehouse, Retailer, Government), Application (Fresh food Produce, Meat & Poultry, Seafood, Dairy, Beverage) & Region - Global Trend & Forecast to 20
4/17/2015 | published by: MarketsandMarkets
... 2019 Food traceability facilitates tracing food products or ingredients through all stages of production, processing, and distribution. It involves the use of tracing systems and processes that match the features of incoming raw materials to ...  |  read more...
USD 4,650
Advances in Enzyme Technology For the Food Industry
7/1/2014 | published by: Food Technology Intelligence
... developments such as these in the field of enzymology are emerging from research labs around the world. As you know, enzymes are used in foods and beverages to improve processing efficiency and the quality of ...  |  read more...
USD 360
Anti-Counterfeiting Packaging Market by Technology (Authentication & Anti-Tempering, and Track & Trace), by Application (Food & Beverage, Pharmaceuticals, and Others) - Global Trends & Forecast to 2019
8/12/2014 | published by: MarketsandMarkets
... is projected to record a CAGR of 14.1% from 2014 to 2019. The estimation is a result of new products & technologies launches in the industry, with increase in application of anti-counterfeit in different economies. ...  |  read more...
USD 4,650
The 2013 Report on Food Irradiation Products and Technology: World Market Segmentation by City
6/19/2013 | published by: Icon Group International, Inc.
... as opposed to regions, continents, or countries. This report covers the top 2000 cities in over 200 countries. It does so by reporting the estimated market size (in terms of latent demand) for each major ...  |  read more...
USD 795
European Food Safety Testing Market By Contaminant (Pathogen, GMO, Toxin, Pesticide), Technology (Traditional & Rapid), Food Type (Meat & Poultry Product, Dairy Product, Fruit & Vegetable, Processed Food) & Country - Trends & Forecast To 2018
7/29/2013 | published by: MarketsandMarkets
... food. EFSA has also specified that all the food manufacturers are responsible for safety of food. So, food safety testing has to be implemented during all the stage of food production to ensure absence of ...  |  read more...
USD 4,650
The U.S. Market for Fortified Foods and Drinks: Expanding the Boundaries
4/1/2002 | published by: Packaged Facts
... projecting market size and growth by product category. The study also unveils the competitive strategies and new product launches of major players, examines the retail milieu, and profiles the consumer by product type and brand.  |  read more...
USD 1,500
Social Media and Technology Trends and the U.S. Foodservice Industry
3/1/2011 | published by: Packaged Facts
... Facts’ Social Media and Technology in the U.S. Foodservice Industry: Trends and Opportunities for an Emerging Market . Tethered by the Internet, restaurant operators are increasingly interacting with restaurant consumers in real-time—at work, at home ...  |  read more...
USD 3,995
The 2013-2018 Outlook for Food Irradiation Products and Technology in Greater China
5/19/2013 | published by: Icon Group International, Inc.
... autonomous regions (Guangxi, Nei Mongol, Ningxia, Xinjiang, Xizang - Tibet), municipalities (Beijing, Chongqing, Shanghai, and Tianjin), special administrative regions (Hong Kong and Macau), and Taiwan (all hereafter referred to as “regions”). Latent demand (in millions ...  |  read more...
USD 495
Advances In Nonthermal Food Processing Technologies
2/1/2012 | published by: Food Technology Intelligence
... high quality, yet minimally processed, additive-free and microbiologically safe foods. In an effort to continue to meet this demand, the industry is developing alternatives to the use of heat preservation to eliminate or reduce levels ...  |  read more...
USD 375
Global Food and Beverage Survey 2012–2013: New Consumer Technology Solutions, Impact, Opportunities and Budgets
7/12/2012 | published by: Canadean Ltd
... global food and beverage industry. The report provides readers with a definitive analysis of the industry outlook and explores the impact of innovative technologies on the growth of the global food and beverage industry. In ...  |  read more...
USD 2,000
Suppliers' Future Investment in Marketing and Sales Technology in the Food and Beverage Industry - 2012–2013 : Survey Snapshot
7/17/2012 | published by: Canadean Ltd
... an extensive survey drawn from Canadean’s exclusive panel of leading food and beverage industry executives. It analyzes how future investment in marketing and sales in the global food and beverage industry are set to change ...  |  read more...
USD 325
Suppliers' Future Investment in Marketing and Sales Technology in the Food Industry - 2012–2013 : Survey Snapshot
7/18/2012 | published by: Canadean Ltd
... from Canadean’s exclusive panel of leading food industry executives. It analyzes how future investment in marketing and sales in the global food industry are set to change in 2012–13. The report also provides data on ...  |  read more...
USD 325