Region: Vietnam
Category: Meat & Poultry

Vietnam Meat & Poultry

(5 reports matching your criteria)
  • Meat in Vietnam

    ... the foodservice channel, as the number of international visitors to the country declined and local consumers ate out less often due to COVID-19. School closures due to the pandemic impacted institutional demand. In stark contrast, ... Read More

  • Processed Meat and Seafood in Vietnam

    ... the increasing adoption of new types of cuisine from the West, Japan and South Korea. However, the variety of processed meat and seafood available through retail had yet to keep pace with the types of ... Read More

  • Processed Meat in Vietnam (2020) – Market Sizes

    ... content. Market size comprises sales through all retail channels including direct to consumer. Market size for Processed Meat in Vietnam is given in VND and tonne with a minimum of five years' historical data. Market ... Read More

  • Processed Meat and Seafood Packaging in Vietnam

    ... thanks to its functional features. In Vietnam, it is hard for manufacturers to find or develop substitutes for plastic packaging for cold storage. The frozen and chilled categories are expected to continue growing well as ... Read More

  • Processed Meat and Seafood Packaging in Vietnam

    ... and consumers have become accustomed to the idea of their processed meat and seafood being packaged in flexible plastic. Flexible plastic has also proven to be difficult to replace as it is a suitable format ... Read More

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Vietnam Meat & Poultry Reports

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