Region: Spain
Category: Food & Beverage

Spain Food & Beverage

(772 reports matching your criteria)
  • Ready Meals (inc pizza) in Spain (2020) – Market Sizes

    ... meals. Market sizes are based on sales through all retail outlets and direct to consumer. Market size for Ready Meals (inc pizza) in Spain is given in EUR and tonne with a minimum of five ... Read More

  • Coffee in Spain (2020) – Market Sizes

    ... is based on retail (off trade) and non-retail (on trade) sales. Market size for Coffee in Spain is given in EUR and tonne with a minimum of five years' historical data. Market Forecast is provided ... Read More

  • Juice in Spain (2020) – Market Sizes

    ... pure juices, nectars, juice drinks and carbonated fruit juices i.e. which consumers can drink without adding water or frozen juice products which are reconstituted. It excludes syrups, cordial and squashes where consumers must add water. ... Read More

  • Fortified/Functional Beverages in Spain

    ... affect demand, rather that its positive and negative effects roughly cancelled each other out: One the one hand, the pandemic boosted consumer interest in health and wellness, with beverages fortified with vitamins proving particularly popular ... Read More

  • Fortified/Functional Packaged Food in Spain

    ... accounts for the bulk of retail current value sales of FF packaged food in Spain, with yoghurt particularly popular, and retail current value sales of FF dairy expanded for the first time in 11 years. ... Read More

  • Naturally Healthy Beverages in Spain

    ... as it made some Spanish consumers more health conscious. NH bottled water performed particularly strongly, with the uncertainty that arose during the early stages of the pandemic driving a surge in bulk buying. While the ... Read More

  • Naturally Healthy Packaged Food in Spain

    ... reaching its highest level in more than a decade. Demand for NH packaged food was lifted by the rising tide of consumer interest in health and wellness, as they sought to boost their immune systems ... Read More

  • Organic Beverages in Spain

    ... measure, with this trend boosted by the pandemic. Increased interest in sustainability is also playing a role, while demand shifted from the on-trade to retail channels as a result of the pandemic. Meanwhile, organic cultivation ... Read More

  • Organic Packaged Food in Spain

    ... in 13 years. Organic products sit well with the health and wellness and naturalness trends, both of which were given a significant boost by the pandemic, as consumers sought out possible ways to bolster their ... Read More

  • Better For You Packaged Food in Spain

    ... share of retail volume sales of packaged food accounted for BFY reaching 2%. This was largely due to COVID-19, as obesity is a significant risk factor for developing complications among those who contact the virus, ... Read More

  • Free From in Spain

    ... of free from packaged food accelerated to its highest level in four years, as COVID-19 served to heighten consumer interest in health and wellness. Manufacturers have responded to this growth by increasing their production of ... Read More

  • Better For You Beverages in Spain

    ... increase in the unit price, with retail volume sales actually falling slightly. Even before the onset of the pandemic, a growing number Spaniards were seeking to adopt a healthier lifestyle – playing more sport, spending ... Read More

  • Health and Wellness in Spain

    ... and a growing number of them perceived the consumption of health and wellness packaged food and beverages as a way of boosting their immune systems. Demand for health and wellness packaged food and beverages was ... Read More

  • Fruits in Spain

    ... continued to see the effects of the growing presence of e-commerce in 2020, as e-commerce options emerged in the context of COVID-19. Despite growth in e-commerce, however, this channel remained marginal overall in fresh food. ... Read More

  • Fish and Seafood in Spain

    ... the country. Fish and seafood in Spain relies heavily on the success of horeca in the country and is also closely tied to the tourist industry in a country where the national economy is tightly ... Read More

  • Meat in Spain

    ... time the category faced several challenges. Firstly, the category suffered from the severe decline in on-trade volume sales as foodservice businesses were restricted to takeaway and delivery offerings. Euromonitor International's Meat in Spain report offers ... Read More

  • Eggs in Spain

    ... the COVID-19 pandemic in 2020. They became more flexible by offering different types of packaging, different distribution routes, and new stock management processes. Euromonitor International's Eggs in Spain report offers a comprehensive guide to the ... Read More

  • Fresh Food in Spain

    ... processes to account for social distancing and hygiene requirements during the COVID-19 pandemic. These disruptions in the supply chain increased the cost of logistics considerable, leading to the inflation of prices. During the national lockdown ... Read More

  • Vegetables in Spain

    ... the widespread disruption caused by the COVID-19 crisis, made several strategic decisions to adapt its hospitality offering. As horeca suffered a severe loss of business in 2020 whilst foodservice outlets were closed, Línea Verde cut ... Read More

  • Starchy Roots in Spain

    ... especially during the lockdown months in 2020 as consumers cooked more of their daily meals at home. Euromonitor International's Starchy Roots in Spain report offers a comprehensive guide to the size and shape of the ... Read More

  • Pulses in Spain

    ... the closure of foodservice outlets during the national lockdown, and restrictions lasting much longer than the initial lockdown period, consumers ate a lot more of their meals at home. Products in pulses, such as grains, ... Read More

  • Sugar and Sweeteners in Spain

    ... of a sugar fix. As such, during the national lockdown, consumers in Spain cooked more at home, with many consumers turning to home baking to try out new recipes for desserts and cakes. Euromonitor International's ... Read More

  • Nuts in Spain

    ... in 2020. The heavy losses in the first half of 2020 due to horeca closures, however, were mitigated by a surge in retail demand for nuts in 2020 as at-home consumption of products in this ... Read More

  • Dressings (Seasonings, Dressings and Sauces) Market in Spain - Outlook to 2024; Market Size, Growth and Forecast Analytics (updated with COVID-19 Impact)

    ... 2024; Market Size, Growth and Forecast Analytics (updated with COVID-19 Impact) is a broad level market review of Dressings market in Spain. Dressings - flavourful savory dressing served as accompaniment to food and salads. Includes ... Read More

  • Oils (Oils and Fats) Market in Spain - Outlook to 2024; Market Size, Growth and Forecast Analytics (updated with COVID-19 Impact)

    ... Size, Growth and Forecast Analytics (updated with COVID-19 Impact) is a broad level market review of Oils market in Spain.Oils - includes all types of cooking oils - e.g. olive oil, sunflower oil, palm oil, ... Read More

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