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3D Printed Food Market Size, Share, and Outlook, 2025 Report- By Application (Personal Nutrition, Sustainability and solution for hunger, Space exploration, Meat bioprinting, Others), Technology (Extrusion printing, Selective laser sintering, Binder jetti

Publisher VPA Research
Published Jun 01, 2025
Length 185 Pages
SKU # VPA20046273

Description

3D Printed Food Market Outlook

The global 3D Printed Food market is expected to register a growth rate of 13.9% during the forecast period from $412.5 Billion in 2024 to $1168.5 Billion in 2032. The 3D Printed Food market is a thriving business that is poised to keep growing and presents potential growth opportunities for companies across the industry value chain.

The comprehensive market research report presents 12-year historic and forecast data on 3D Printed Food segments across 22 countries from 2021 to 2032. Key segments in the report include By Application
(Personal Nutrition, Sustainability and solution for hunger, Space exploration, Meat bioprinting, Others), Technology (Extrusion printing, Selective laser sintering, Binder jetting, Inkjet printing, Multi-print head), Ingredient (Extrusion-based printing Ingredient (Selective laser sintering and binder jetting Ingredient (Inkjet printing Ingredient (Material (Carbohydrates, Fats, Fiber, Functional Components, Proteins, Others), End-User (Government, Commercial, Residential, Others). Over 70 tables and charts showcase findings from our latest survey report on 3D Printed Food markets.

3D Printed Food Market Insights, 2025

In 2025, the 3D printed food market is transitioning from novelty to practical application in personalized nutrition, foodservice, and specialty diets. This technology enables precise control over ingredient composition, texture, and nutrient delivery, catering to aging populations, athletes, and individuals with dietary restrictions. The ability to create intricate food designs enhances appeal in luxury dining and confectionery sectors. Innovations in printable bio-inks from plant proteins, insect flours, and cultured meats expand material diversity and sustainability profiles. Commercial adoption is driven by decreasing printer costs, improved printing speed, and collaborations between food tech startups and established manufacturers. Regulatory standards for food safety and materials remain a key consideration, with ongoing efforts to standardize protocols. North America and Europe lead innovation hubs, while Asia-Pacific's food innovation landscape accelerates adoption. Environmental benefits include reduced food waste and on-demand production, aligning with circular economy goals.

Five Trends that will define global 3D Printed Food market in 2025 and Beyond

A closer look at the multi-million global market for 3D Printed Food identifies rapidly shifting consumer preferences across categories. By focusing on growth and resilience, leading 3D Printed Food companies are prioritizing their investments across categories, markets, and geographies. The report analyses the most important market trends shaping the new landscape to support better decisions for the long and short-term future.

What are the biggest opportunities for growth in the 3D Printed Food industry?

The 3D Printed Food sector demonstrated remarkable resilience over the past year across developed and developing economies. Further, the market presents significant opportunities to leverage the existing momentum towards actions by 2030. On the other hand, recent macroeconomic developments including rising inflation and supply chain disruptions are putting pressure on companies. The chapter assists users to identify growth avenues and address business challenges to make informed commercial decisions with unique insights, data forecasts, and in-depth market analyses.

3D Printed Food Market Segment Insights

The 3D Printed Food industry presents strong offers across categories. The analytical report offers forecasts of 3D Printed Food industry performance across segments and countries. Key segments in the industry include- By Application
(Personal Nutrition, Sustainability and solution for hunger, Space exploration, Meat bioprinting, Others), Technology (Extrusion printing, Selective laser sintering, Binder jetting, Inkjet printing, Multi-print head), Ingredient (Extrusion-based printing Ingredient (Selective laser sintering and binder jetting Ingredient (Inkjet printing Ingredient (Material (Carbohydrates, Fats, Fiber, Functional Components, Proteins, Others), End-User (Government, Commercial, Residential, Others). The largest types, applications, and sales channels, fastest growing segments, and the key factors driving each of the categories are included in the report.

Forecasts of each segment across five regions are provided from 2021 through 2032 for Asia Pacific, North America, Europe, South America, Middle East, and African regions. In addition, 3D Printed Food market size outlook is provided for 22 countries across these regions.

Market Value Chain

The chapter identifies potential companies and their operations across the global 3D Printed Food industry ecosystem. It assists decision-makers in evaluating global 3D Printed Food market fundamentals, market dynamics, and disruptive trends across the value chain segments.

Scenario Analysis and Forecasts

Strategic decision-making in the 3D Printed Food industry is multi-faceted with the increased need for planning across scenarios. The report provides forecasts across three case scenarios- low growth, reference case, and high growth cases.

Asia Pacific 3D Printed Food Market Analysis- A Promising Growth Arena for Business Expansion

As companies increasingly expand across promising Asia Pacific markets with a combined population of over 4.5 billion, the medium-to-long-term future remains robust. The presence of the fastest-growing economies such as China, India, Thailand, Indonesia, and Vietnam coupled with strengthening middle-class populations and rising disposable incomes drive the market. In particular, China and India are witnessing rapid shifts in consumer purchasing behavior. China is recovering steadily with optimistic forecasts for 2025. Further, Japanese and South Korean markets remain stable with most companies focusing on new product launches and diversification of sales channels.

The State of Europe 3D Printed Food Industry 2025- Focus on Accelerating Competitiveness

As companies opt for an integrated agenda for competitiveness, the year 2025 presents optimistic scenarios for companies across the ecosystem. With signs of economic recovery across markets, companies are increasing their investments. Europe is one of the largest markets for 3D Printed Food with demand from both Western Europe and Eastern European regions increasing over the medium to long-term future. Increasing omnichannel shopping amidst robust consumer demand for value purchases shapes the market outlook. The report analyses the key 3D Printed Food market drivers and opportunities across Germany, France, the United Kingdom, Spain, Italy, Russia, and other Europe.

The US 3D Printed Food market Insights- Executives are most excited about opportunities for the US 3D Printed Food industry.

Easing inflation coupled with strengthening consumer sentiment is encouraging aggressive actions from the US 3D Printed Food companies. Market players consistently focusing on innovation and pursuing new ways to create value are set to excel in 2025. In addition, the Canadian and Mexican markets offer lucrative growth pockets for manufacturers and vendors. Focus on private-brand offerings and promotions, diversified sales channels, expansion into niche segments, adoption of advanced technologies, and sustainability are widely observed across the North American 3D Printed Food market.

Latin American 3D Printed Food market outlook rebounds in line with economic growth.

Underlying demand remains higher among urban consumers with an optimistic economic outlook across Brazil, Argentina, Chile, and other South and Central American countries. Increased consumer spending has been reported since H2-2024 and the prospects remain strong for 2025. Aggressive ecosystem moves to create new sources of income are widely observed across markets in the region. Marketing activities focused on customer insights, operations, and support functions are quickly gaining business growth in the region.

Middle East and Africa 3D Printed Food Markets- New Opportunities for Companies Harnessing Diversity

Rapid growth in burgeoning urban locations coupled with a young and fast-growing population base is attracting new investments in the Middle East and African 3D Printed Food markets. Designing expansion and marketing strategies to cater to the local consumer base supports the market prospects. In addition to Nigeria, Algeria, South Africa, and other markets, steady growth markets in Ethiopia, Rwanda, Ghana, Tanzania, the Democratic Republic of Congo, and others present significant prospects for companies. On the other hand, Middle Eastern 3D Printed Food markets including the UAE, Saudi Arabia, Qatar, and Oman continue to offer lucrative pockets of growth.

Competitive Landscape- How 3D Printed Food companies outcompete in 2025?

The ability to respond quickly to evolving consumer preferences and adapt businesses to niche consumer segments remains a key growth factor. The report identifies the leading companies in the industry and provides their revenue for 2024. The market shares of each company are also included in the report. Further, business profiles, SWOT analysis, and financial analysis of each company are provided in detail. Key companies analyzed in the report include 3D Systems Corporation, BeeHex Technologies Inc., Centre for Process Solutions Ltd, Evonik Industries GmbH and Co. KG, Genesis Bio Industries Holdings LLC, Katjes Group Holding GmbH, Modern Meadow Incorporated, Morphotonix AG, Natural Machines International S.A. (Foodini), Nourished Solutions Ltd, Redefine Meat Ltd, Systems and Materials Holdings Inc., The Manufacturing Group Inc., Wiiboox Technology Co., Ltd.

3D Printed Food Market Scope

Leading Segments

By Application

Personal Nutrition

Sustainability and solution for hunger

Space exploration

Meat bioprinting

Others

By Technology

Extrusion based printing

Selective laser sintering

Binder jetting

Inkjet printing

Multi-print head

By Ingredient

Extrusion-based printing ingredients

Selective laser sintering and binder jetting ingredients

Inkjet printing ingredients

By Materials

Carbohydrates

Fats

Fiber

Functional Components

Proteins

Others

By End-User

Government

Commercial

Residential

Others

Leading Companies

3D Systems Corporation

BeeHex Technologies Inc.

Centre for Process Solutions Ltd

Evonik Industries GmbH and Co. KG

Genesis Bio Industries Holdings LLC

Katjes Group Holding GmbH

Modern Meadow Incorporated

Morphotonix AG

Natural Machines International S.A. (Foodini)

Nourished Solutions Ltd

Redefine Meat Ltd

Systems and Materials Holdings Inc.

The Manufacturing Group Inc.

Wiiboox Technology Co., Ltd

Geographies

North America- US, Canada, Mexico

Europe- Germany, France, UK, Spain, Italy, Nordics, BeNeLux, Others

Asia Pacific- China, India, Japan, South Korea, Australia, South East Asia, Others

Latin America- Brazil, Argentina, Others

Middle East and Africa- Saudi Arabia, UAE, Other Middle East, South Africa, Other Africa

Reasons to Buy the report
  • Make informed decisions through long and short-term forecasts across 22 countries and segments.
  • Evaluate market fundamentals, dynamics, and disrupting trends set to shape 2025 and beyond.
  • Gain a clear understanding of the competitive landscape, with product portfolio and growth strategies.
  • Get an integrated understanding of the entire market ecosystem and companies.
  • Stay ahead of the competition through plans for growth in a changing environment for your geographic expansion.
  • Assess the impact of advanced technologies and identify growth opportunities based on actionable data and insights.
  • Get free Excel spreadsheet and PPT versions along with the report PDF.

Table of Contents

185 Pages
1. Table of Contents
List of Figures and Tables
2. Executive Summary
2.1 Key Highlights
2.1.1 3D Printed Food Market Size Outlook, 2018-2024 and 2025-2032
2.1.2 Largest 3D Printed Food Market Types and Applications
2.1.3 Fastest Growing Segments
2.1.4 Potential Markets
2.1.5 Market Concentration
2.2 Market Scope and Segmentation
2.2.1 Market Scope- Segments
2.2.2 Market Scope- Countries
2.2.3 Macroeconomic and Demographic Outlook
2.2.4 Abbreviations
2.2.5 Units and Currency Conversions
3. Research Methodology
3.1 Primary Research Surveys
3.2 Secondary Data Sources
3.3 Data Triangulation
3.4 Forecast Methodology
3.5 Assumptions and Limitations
4. Introduction to Global 3D Printed Food Market in 2025
4.1 Industry Panorama
4.2 Leading Companies Profiled in the Study
4.3 Asia Pacific Markets offer Robust Market Prospects for New Entrants
4.4 Market Dynamics
4.4.1 Market Dynamics- Trends and Drivers
4.4.2 Market Dynamics- Opportunities and Challenges
4.5 Regional Analysis
4.6 Porter’s Five Force Analysis
4.6.1 Intensity of Competitive Rivalry
4.6.2 Threat of New Entrants
4.6.3 Threat of Substitutes
4.6.4 Bargaining Power of Buyers
4.6.5 Bargaining Power of Suppliers
4.7 3D Printed Food Industry Value Chain Analysis
4.7.1 Stage of Value Chain
4.7.2 Key Activities of Companies
4.7.3 Companies Included in Each Stage
4.7.4 Key Insights
5. 3D Printed Food Market Outlook to 2032
5.1 Market Size Forecast by Type, 2021-2024 and 2025-2032
5.2 Market Size Forecast by Application, 2021-2024 and 2024-2032
5.3 Market Size Forecast by Geography, 2021-2024 and 2024-2032
By Application
Personal Nutrition
Sustainability and solution for hunger
Space exploration
Meat bioprinting
Others
By Technology
Extrusion based printing
Selective laser sintering
Binder jetting
Inkjet printing
Multi-print head
By Ingredient
Extrusion-based printing ingredients
Selective laser sintering and binder jetting ingredients
Inkjet printing ingredients
By Materials
Carbohydrates
Fats
Fiber
Functional Components
Proteins
Others
By End-User
Government
Commercial
Residential
Others
6. Global 3D Printed Food Market Outlook across Growth Scenarios
6.1 Low Growth Scenario
6.2 Base/Reference Case
6.3 High Growth Scenario
6. North America 3D Printed Food Market Size Outlook
6.1 Key Market Statistics, 2024
6.2 North America 3D Printed Food Market Trends and Growth Opportunities
6.2.1 North America 3D Printed Food Market Outlook by Type
6.2.2 North America 3D Printed Food Market Outlook by Application
6.3 North America 3D Printed Food Market Outlook by Country
6.3.1 The US 3D Printed Food Market Outlook, 2021- 2032
6.3.2 Canada 3D Printed Food Market Outlook, 2021- 2032
6.3.3 Mexico 3D Printed Food Market Outlook, 2021- 2032
7. Europe 3D Printed Food Market Size Outlook
7.1 Key Market Statistics, 2024
7.2 Europe 3D Printed Food Market Trends and Growth Opportunities
7.2.1 Europe 3D Printed Food Market Outlook by Type
7.2.2 Europe 3D Printed Food Market Outlook by Application
7.3 Europe 3D Printed Food Market Outlook by Country
7.3.2 Germany 3D Printed Food Market Outlook, 2021- 2032
7.3.3 France 3D Printed Food Market Outlook, 2021- 2032
7.3.4 The UK 3D Printed Food Market Outlook, 2021- 2032
7.3.5 Spain 3D Printed Food Market Outlook, 2021- 2032
7.3.6 Italy 3D Printed Food Market Outlook, 2021- 2032
7.3.7 Russia 3D Printed Food Market Outlook, 2021- 2032
7.3.8 Rest of Europe 3D Printed Food Market Outlook, 2021- 2032
8. Asia Pacific 3D Printed Food Market Size Outlook
8.1 Key Market Statistics, 2024
8.2 Asia Pacific 3D Printed Food Market Trends and Growth Opportunities
8.2.1 Asia Pacific 3D Printed Food Market Outlook by Type
8.2.2 Asia Pacific 3D Printed Food Market Outlook by Application
8.3 Asia Pacific 3D Printed Food Market Outlook by Country
8.3.1 China 3D Printed Food Market Outlook, 2021- 2032
8.3.2 India 3D Printed Food Market Outlook, 2021- 2032
8.3.3 Japan 3D Printed Food Market Outlook, 2021- 2032
8.3.4 South Korea 3D Printed Food Market Outlook, 2021- 2032
8.3.5 Australia 3D Printed Food Market Outlook, 2021- 2032
8.3.6 South East Asia 3D Printed Food Market Outlook, 2021- 2032
8.3.7 Rest of Asia Pacific 3D Printed Food Market Outlook, 2021- 2032
9. South America 3D Printed Food Market Size Outlook
9.1 Key Market Statistics, 2024
9.2 South America 3D Printed Food Market Trends and Growth Opportunities
9.2.1 South America 3D Printed Food Market Outlook by Type
9.2.2 South America 3D Printed Food Market Outlook by Application
9.3 South America 3D Printed Food Market Outlook by Country
9.3.1 Brazil 3D Printed Food Market Outlook, 2021- 2032
9.3.2 Argentina 3D Printed Food Market Outlook, 2021- 2032
9.3.3 Rest of South and Central America 3D Printed Food Market Outlook, 2021- 2032
10. Middle East and Africa 3D Printed Food Market Size Outlook
10.1 Key Market Statistics, 2024
10.2 Middle East and Africa 3D Printed Food Market Trends and Growth Opportunities
10.2.1 Middle East and Africa 3D Printed Food Market Outlook by Type
10.2.2 Middle East and Africa 3D Printed Food Market Outlook by Application
10.3 Middle East and Africa 3D Printed Food Market Outlook by Country
10.3.1 Saudi Arabia 3D Printed Food Market Outlook, 2021- 2032
10.3.2 The UAE 3D Printed Food Market Outlook, 2021- 2032
10.3.3 Rest of Middle East 3D Printed Food Market Outlook, 2021- 2032
10.3.4 South Africa 3D Printed Food Market Outlook, 2021- 2032
10.3.5 Egypt 3D Printed Food Market Outlook, 2021- 2032
10.3.6 Rest of Africa 3D Printed Food Market Outlook, 2021- 2032
11. Company Profiles
11.1 Leading 10 Companies
3D Systems Corporation
BeeHex Technologies Inc.
Centre for Process Solutions Ltd
Evonik Industries GmbH and Co. KG
Genesis Bio Industries Holdings LLC
Katjes Group Holding GmbH
Modern Meadow Incorporated
Morphotonix AG
Natural Machines International S.A. (Foodini)
Nourished Solutions Ltd
Redefine Meat Ltd
Systems and Materials Holdings Inc.
The Manufacturing Group Inc.
Wiiboox Technology Co., Ltd
11.2 Overview
11.3 Products and Services
11.4 SWOT Profile
12. Appendix
12.1 Subscription Options
12.2 Customization Options
12.3 Publisher Details
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