Category: Food Colors
Food Colors market research reports by Stratistics Market Research Consulting
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Carmine Market Forecasts to 2032 – Global Analysis By Form (Powder, Liquid, Paste, Crystal and Granules), Source, Grade, Application, and By Geography
According to Stratistics MRC, the Global Carmine Market is accounted for $56.6 billion in 2025 and is expected to reach $99.5 billion by 2032 growing at a CAGR of 8.4% during the forecast period. Carmine is a natural red pigment obtained from cochineal insects, primarily used in food, cosmetics, and ... Read More
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Lake Food Colors Market Forecasts to 2030 – Global Analysis By Color Type (Yellow Color, Tartrazine Color, Red Color and Other Color Types), Form (Liquid and Powder), Application (Pet Foods, Seasonings, Desserts, Dairy Products, Bakery Products, Beverages and Other Applications) and By Geography
Lake Food Colors Market Forecasts to 2030 – Global Analysis By Color Type (Yellow Color, Tartrazine Color, Red Color and Other Color Types), Form (Liquid and Powder), Application (Pet Foods, Seasonings, Desserts, Dairy Products, Bakery Products, Beverages and Other Applications) and By Geography Acc ... Read More
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Natural Food Colors & Flavors Market Forecasts to 2030 – Global Analysis By Color Type (Caramel, Carotenoids, Anthocyanin, Curcumin, Copper Chlorophyllin, Annatto, Capsanthin, Betanin, Lutein and Other Color Types), Flavor (Natural extracts, Aroma extracts, Essential oils and Other Flavor Types), Form (Liquid & gel, Dry and Other Forms), Application and By Geography
Natural Food Colors & Flavors Market Forecasts to 2030 – Global Analysis By Color Type (Caramel, Carotenoids, Anthocyanin, Curcumin, Copper Chlorophyllin, Annatto, Capsanthin, Betanin, Lutein and Other Color Types), Flavor (Natural extracts, Aroma extracts, Essential oils and Other Flavor Types), Fo ... Read More
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