
Indonesia Nutmeg & Mace Market- Trend Analysis & Forecasts
Description
Indonesia Nutmeg & Mace Market Overview:
Indonesia dominates the global nutmeg and mace market, producing ** thousand tonnes of nutmeg and ** thousand tonnes of mace in 2024, accounting for more than **% of global supply. The market, valued at US$ ** million in 2023, is centered primarily in the Banda Islands and parts of Sulawesi. Nutmeg is extensively used in the food, pharmaceutical, and cosmetic industries globally, while mace is prized for its unique flavor in spice blends and essential oil extraction.
Primary Areas/ Elements of Research & Analysis
The report provides comprehensive and valuable insights into the supply and demand dynamics of the Indonesia nutmeg & mace market. Below are the variables considered and analyzed in the report:
• Supply-demand trends, market growth, and trade
• Market structure, conduct, and performance analysis
• Historical and forecasted market size (volume & value)
• Trade analysis (export & import), including key partners, quantities, values, and price trends
• Supply chain mapping, pricing, and regulatory framework
• Competitive landscape profiling of key players
• Factors influencing market performance, including sustainability trends
Market Growth Factors
The nutmeg and mace market in Indonesia is growing at an estimated CAGR of **% through 2030, driven by increasing demand in international spice markets and rising domestic consumption in processed foods. Growth is supported by government initiatives to improve cultivation practices, including introduction of high-yielding nutmeg varieties, which have raised average yields from ** kg/ha to ** kg/ha over the past decade. Rising demand for organic and sustainably sourced spices, with exports of certified nutmeg growing at **% annually, further propels the market. Additionally, expanding applications of nutmeg oil in aromatherapy and cosmetics contribute to diversified revenue streams.
Market Restraints & Challenges
Challenges include vulnerability to climate variability and pest infestations such as nutmeg beetles, causing crop losses of up to **%. Limited mechanization and aging plantations reduce productivity. Price fluctuations on international markets, with nutmeg prices ranging from US$ ** to US$ ** per kilogram during 2022-24, create uncertainty for growers. Additionally, regulatory hurdles regarding pesticide residues and certification standards in importing countries pose barriers for exporters. Infrastructure constraints on remote islands also hamper efficient post-harvest processing and export logistics.
Market Segmentation
The market segments into raw nutmeg (**%), processed nutmeg including ground spice and essential oils (**%), and mace (**%). By application, the food and beverage sector accounts for **%, pharmaceuticals **%, and cosmetics **%. Export markets dominate, absorbing over **% of Indonesian nutmeg and mace, with major destinations including the USA, Europe, and Middle East.
Competitive Landscape
Indonesia’s nutmeg industry is characterized by smallholder dominance, with over ** farmers engaged in cultivation. Leading exporters include PT Spice Indonesia and PT Banda Nutmeg, which have established quality and traceability protocols to meet international standards. International spice traders such as McCormick and Olam source Indonesian nutmeg heavily. Efforts to improve processing technology and develop value-added products like nutmeg oil and mace oleoresin are underway to increase margins and competitiveness.
Outlook
The nutmeg and mace market is anticipated to grow steadily, reaching production of ** thousand tonnes for nutmeg and ** thousand tonnes for mace by 2030. Expanding certified organic nutmeg cultivation and increased adoption of pest-resistant varieties will enhance yields and quality. Growing global interest in natural spices and essential oils supports export growth, while domestic demand for processed spice products rises alongside consumer preference for convenience foods. Investments in logistics and processing infrastructure will improve efficiency. Overall, Indonesia will maintain its leadership in the global nutmeg and mace market with sustainable growth prospects.
Scope of the Report:
• Historical Years: 2015-2022
• Base Year: 2023
• Forecast Period: 2024-2030
• Units: Value (US$ Million) and Volume (Thousand Tonnes)
• Report Coverage: Production, Consumption, Export, and Import
• Segments Covered:
By Type (Nutmeg and Mace)
By Form (Raw and Processed Products (Powder and Essential Oils))
By Application (Food & beverage, Pharmaceuticals, and Cosmetics)
By Sales Channel (Domestic Sale and Exports)
• Companies Profiled: The market players include, Ultra International B.V., PT Indonesia Internasional Group, PT. Subur Anugerah Indonesia, PT Jerindo Sari Utama, PT Van Aroma, Indesso Aroma, AMR Spices, PT Supa Surya Niaga, Sumber Inti Pangan, Multi Rempah Sulawesi CV, PT Natural Java Spice, and Others.
Please note: It will take 4-5 business days to deliver the report upon receipt the order.
Indonesia dominates the global nutmeg and mace market, producing ** thousand tonnes of nutmeg and ** thousand tonnes of mace in 2024, accounting for more than **% of global supply. The market, valued at US$ ** million in 2023, is centered primarily in the Banda Islands and parts of Sulawesi. Nutmeg is extensively used in the food, pharmaceutical, and cosmetic industries globally, while mace is prized for its unique flavor in spice blends and essential oil extraction.
Primary Areas/ Elements of Research & Analysis
The report provides comprehensive and valuable insights into the supply and demand dynamics of the Indonesia nutmeg & mace market. Below are the variables considered and analyzed in the report:
• Supply-demand trends, market growth, and trade
• Market structure, conduct, and performance analysis
• Historical and forecasted market size (volume & value)
• Trade analysis (export & import), including key partners, quantities, values, and price trends
• Supply chain mapping, pricing, and regulatory framework
• Competitive landscape profiling of key players
• Factors influencing market performance, including sustainability trends
Market Growth Factors
The nutmeg and mace market in Indonesia is growing at an estimated CAGR of **% through 2030, driven by increasing demand in international spice markets and rising domestic consumption in processed foods. Growth is supported by government initiatives to improve cultivation practices, including introduction of high-yielding nutmeg varieties, which have raised average yields from ** kg/ha to ** kg/ha over the past decade. Rising demand for organic and sustainably sourced spices, with exports of certified nutmeg growing at **% annually, further propels the market. Additionally, expanding applications of nutmeg oil in aromatherapy and cosmetics contribute to diversified revenue streams.
Market Restraints & Challenges
Challenges include vulnerability to climate variability and pest infestations such as nutmeg beetles, causing crop losses of up to **%. Limited mechanization and aging plantations reduce productivity. Price fluctuations on international markets, with nutmeg prices ranging from US$ ** to US$ ** per kilogram during 2022-24, create uncertainty for growers. Additionally, regulatory hurdles regarding pesticide residues and certification standards in importing countries pose barriers for exporters. Infrastructure constraints on remote islands also hamper efficient post-harvest processing and export logistics.
Market Segmentation
The market segments into raw nutmeg (**%), processed nutmeg including ground spice and essential oils (**%), and mace (**%). By application, the food and beverage sector accounts for **%, pharmaceuticals **%, and cosmetics **%. Export markets dominate, absorbing over **% of Indonesian nutmeg and mace, with major destinations including the USA, Europe, and Middle East.
Competitive Landscape
Indonesia’s nutmeg industry is characterized by smallholder dominance, with over ** farmers engaged in cultivation. Leading exporters include PT Spice Indonesia and PT Banda Nutmeg, which have established quality and traceability protocols to meet international standards. International spice traders such as McCormick and Olam source Indonesian nutmeg heavily. Efforts to improve processing technology and develop value-added products like nutmeg oil and mace oleoresin are underway to increase margins and competitiveness.
Outlook
The nutmeg and mace market is anticipated to grow steadily, reaching production of ** thousand tonnes for nutmeg and ** thousand tonnes for mace by 2030. Expanding certified organic nutmeg cultivation and increased adoption of pest-resistant varieties will enhance yields and quality. Growing global interest in natural spices and essential oils supports export growth, while domestic demand for processed spice products rises alongside consumer preference for convenience foods. Investments in logistics and processing infrastructure will improve efficiency. Overall, Indonesia will maintain its leadership in the global nutmeg and mace market with sustainable growth prospects.
Scope of the Report:
• Historical Years: 2015-2022
• Base Year: 2023
• Forecast Period: 2024-2030
• Units: Value (US$ Million) and Volume (Thousand Tonnes)
• Report Coverage: Production, Consumption, Export, and Import
• Segments Covered:
By Type (Nutmeg and Mace)
By Form (Raw and Processed Products (Powder and Essential Oils))
By Application (Food & beverage, Pharmaceuticals, and Cosmetics)
By Sales Channel (Domestic Sale and Exports)
• Companies Profiled: The market players include, Ultra International B.V., PT Indonesia Internasional Group, PT. Subur Anugerah Indonesia, PT Jerindo Sari Utama, PT Van Aroma, Indesso Aroma, AMR Spices, PT Supa Surya Niaga, Sumber Inti Pangan, Multi Rempah Sulawesi CV, PT Natural Java Spice, and Others.
Please note: It will take 4-5 business days to deliver the report upon receipt the order.
Table of Contents
138 Pages
- 1. Executive Summary
- 2. Introduction
- 2.1. Objectives & Scope of the Study
- 2.2. Definitions & Economic Importance
- 2.3. Research Methodology
- 2.4. Factors and Decision Matrix Analysis
- 2.5. Limitations & Challenges
- 3. Product/ Market Overview
- 3.1 Evolution/ Origin & Geographic/Agronomic Suitability
- 3.2 Nutmeg & Mace: Crop and Product Images
- 3.3 Nutmeg Crop Seasonality
- 3.4 Processing & Grading
- 3.5 Nutmeg & Mace Uses & Application Areas
- 3.6 Regulatory Analysis
- 4. Indonesia: Country Profile
- 5. Indonesia Nutmeg & Mace Market Growth Factors Analysis
- 5.1. Drivers and Restraints Analysis
- 5.2. Challenges and Opportunities Analysis
- 5.3. Indonesia Nutmeg & Mace Industry SWOT Analysis
- 5.4. Indonesia Nutmeg & Mace PESTEL Analysis
- 5.5. Indonesia Nutmeg & Mace Market Porter's Five Forces analysis
- 6. Indonesia Nutmeg & Mace Market: Supply Analysis
- 6.1. Nutmeg & Mace Supply Analysis (Area & Production)
- 6.2. Province-wise Area & Production of Nutmeg & Mace
- 6.3. Nutmeg & Mace Supply Analysis, by Grade
- 6.4. Nutmeg & Mace Supply Analysis, by Form
- 6.5. Nutmeg & Mace Supply Analysis, by End-use
- 7. Indonesia Nutmeg & Mace Market: Demand Analysis
- 7.1. Domestic Nutmeg & Mace Demand
- 7.1.1. Domestic Consumption
- 7.1.2. Exports & Processing
- 7.2. Export Demand
- 7.3. Nutmeg & Mace Supply Chain Analysis
- 7.4. Nutmeg & Mace Product Variants
- 8. Indonesia Nutmeg & Mace Market: Trade (Export & Import) Analysis
- 8.1. Nutmeg & Mace Export & Import Trend
- 8.2. Top 10 Export Destinations for Indonesia Nutmeg & Mace
- 8.3. China Imports of Nutmeg & Mace from Indonesia (Value & Volume)
- 8.4. India Imports of Nutmeg & Mace from Indonesia (Value & Volume)
- 8.5. Vietnam Imports of Nutmeg & Mace from Indonesia (Value & Volume)
- 8.6. USA Imports of Nutmeg & Mace from Indonesia (Value & Volume)
- 9. Indonesia Nutmeg & Mace Market: Price Trend Analysis
- 9.1. Domestic Price Trend
- 9.2. Export Price Trend
- 9.3. Price Seasonality & Price Pattern Analysis
- 9.4. Price Events Analysis
- 10. Competitive Analysis
- 10.1. Indonesia Nutmeg & Mace Market Mapping
- 10.1.1. List of Key Companies Exporting Nutmeg & Mace from Indonesia
- 10.2. Company Profiles
- 10.2.1. Ultra International B.V.
- 10.2.2. PT Indonesia Internasional Group
- 10.2.3. PT. Subur Anugerah Indonesia
- 10.2.4. PT Jerindo Sari Utama
- 10.2.5. PT Van Aroma
- 10.2.6. Indesso Aroma
- 10.2.7. AMR Spices
- 10.2.8. PT Supa Surya Niaga
- 10.2.9. Multi Rempah Sulawesi CV
- 10.2.10. PT Natural Java Spice
- 11. Conclusion
- 12. Appendix
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