Category: Food
Food market research reports by QYResearch Group
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Global Cocoa Industry Research Report, Growth Trends and Competitive Analysis 2022-2028
Global Cocoa Industry Research Report, Growth Trends and Competitive Analysis 2022-2028 Market Overview Due to the COVID-19 pandemic, the global Cocoa market size is estimated to be worth US$ 15.5 billion in 2021 and is forecast to a readjusted size of US$ 19 billion by 2028 with a CAGR of 2.48% dur ... Read More
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Global Bio Polyols Market Insights, Forecast to 2028
Global Bio Polyols Market Insights, Forecast to 2028 Summary Market Analysis and Insights: Global Bio Polyols Market Due to the COVID-19 pandemic, the global Bio Polyols market size is estimated to be worth US$ 1.08 billion in 2022 and is forecast to a readjusted size of US$ 1.67 billion by 2028 wit ... Read More
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Europe Chocolate Liquid Extract Market Insights, Forecast to 2028
Europe Chocolate Liquid Extract Market Insights, Forecast to 2028 Summary Market Analysis and Insights: Europe Chocolate Liquid Extract Market In 2021, the Europe Chocolate Liquid Extract market size was increased to 5068.27 million US$ from 4661.26 million US$ in 2017, and it will reach 6079.17 mil ... Read More
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Global Vanillin Market Research Report 2022
Global Vanillin Market Research Report 2022 Summary Market Analysis and Insights: Global Vanillin Market Due to the COVID-19 pandemic, the global Vanillin market size is estimated to be worth US$ 781 million in 2022 and is forecast to a readjusted size of US$ 1174 million by 2029 with a CAGR of 6.01 ... Read More
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Global Hydrolyzed Vegetable Protein Market Research Report 2021
Global Hydrolyzed Vegetable Protein Market Research Report 2021 Summary The global Hydrolyzed Vegetable Protein market was valued at US$ 1197.13 million in 2020 and is expected to reach US$ 1755.89 million by the end of 2027, growing at a CAGR of 4.83% during 2021-2027. This report focuses on Hydrol ... Read More
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