Publisher: Paco Research
Category: Food
Category: Food
Food market research reports by Paco Research
(2 reports matching your criteria)
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Yeast Extract - Global Industry Market Analysis Report 2020-2031
Yeast extract is a product derived from the cell walls of yeast, typically from Saccharomyces cerevisiae, through a controlled autolysis (self-digestion) process or enzymatic hydrolysis. The result is a highly nutritious, flavor-rich paste or powder that contains proteins, amino acids, vitamins, and ... Read More
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Non-dairy Creamer - Global Industry Market Analysis Report 2020-2031
Non-dairy creamer is a substitute for traditional dairy cream, typically made from a blend of ingredients like vegetable oils (e.g., palm, coconut, or soybean oil), sugars or sweeteners, emulsifiers, stabilizers, and flavorings. Designed to mimic the texture and taste of cream, it is used primarily ... Read More
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