Global Pea Vermicelli Supply, Demand and Key Producers, 2023-2029

Global Pea Vermicelli Supply, Demand and Key Producers, 2023-2029

The global Pea Vermicelli market size is expected to reach $ 25320 million by 2029, rising at a market growth of 9.2% CAGR during the forecast period (2023-2029).

With the rapid rise of the plant-based market, the global demand for plant proteins, especially pea protein, has increased significantly. Pea protein is known as the "King of Plant Proteins" and is facing broad development prospects and is in an unprecedented golden period of growth. Canada and Russia are the world's two largest pea producers and exporters, and China is the world's largest pea consumer and importer. Data show that in the past 10 years, global pea trade volume has increased by 46.9%, reaching 6.6744 million tons in 2020. Canada and Russia have become the world's two largest pea exporters.

A type of vermicelli made from pea starch

This report studies the global Pea Vermicelli production, demand, key manufacturers, and key regions.

This report is a detailed and comprehensive analysis of the world market for Pea Vermicelli, and provides market size (US$ million) and Year-over-Year (YoY) Growth, considering 2022 as the base year. This report explores demand trends and competition, as well as details the characteristics of Pea Vermicelli that contribute to its increasing demand across many markets.

Highlights and key features of the study

Global Pea Vermicelli total production and demand, 2018-2029, (Tons)

Global Pea Vermicelli total production value, 2018-2029, (USD Million)

Global Pea Vermicelli production by region & country, production, value, CAGR, 2018-2029, (USD Million) & (Tons)

Global Pea Vermicelli consumption by region & country, CAGR, 2018-2029 & (Tons)

U.S. VS China: Pea Vermicelli domestic production, consumption, key domestic manufacturers and share

Global Pea Vermicelli production by manufacturer, production, price, value and market share 2018-2023, (USD Million) & (Tons)

Global Pea Vermicelli production by Type, production, value, CAGR, 2018-2029, (USD Million) & (Tons)

Global Pea Vermicelli production by Application production, value, CAGR, 2018-2029, (USD Million) & (Tons).

This reports profiles key players in the global Pea Vermicelli market based on the following parameters – company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Emsland Group, Shandong Jianyuan Bioengineering, Belle Pulses, Cosucra Groupe Warcoing, OMG Labs Private Limited, Mrida Greens & Development Private Limited, Vestkorn, Organicway and A&B Ingredients, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.

Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the World Pea Vermicelli market.

Detailed Segmentation:

Each section contains quantitative market data including market by value (US$ Millions), volume (production, consumption) & (Tons) and average price (US$/Ton) by manufacturer, by Type, and by Application. Data is given for the years 2018-2029 by year with 2022 as the base year, 2023 as the estimate year, and 2024-2029 as the forecast year.

Global Pea Vermicelli Market, By Region:
United States
China
Europe
Japan
South Korea
ASEAN
India
Rest of World

Global Pea Vermicelli Market, Segmentation by Type
Dry Fan
Wet Fans

Global Pea Vermicelli Market, Segmentation by Application
Online Sales
Offline Sales

Companies Profiled:
Emsland Group
Shandong Jianyuan Bioengineering
Belle Pulses
Cosucra Groupe Warcoing
OMG Labs Private Limited
Mrida Greens & Development Private Limited
Vestkorn
Organicway
A&B Ingredients
Puris
Food Talks
Beyond Meat
Cargill
Oriental Tech
Roquette
Nutri-Pea Limited

Key Questions Answered

1. How big is the global Pea Vermicelli market?

2. What is the demand of the global Pea Vermicelli market?

3. What is the year over year growth of the global Pea Vermicelli market?

4. What is the production and production value of the global Pea Vermicelli market?

5. Who are the key producers in the global Pea Vermicelli market?