Global Brewer’s Spent Grain Market to Reach US$3.0 Billion by 2030
The global market for Brewer’s Spent Grain estimated at US$1.8 Billion in the year 2024, is expected to reach US$3.0 Billion by 2030, growing at a CAGR of 8.7% over the analysis period 2024-2030. Barley, one of the segments analyzed in the report, is expected to record a 9.7% CAGR and reach US$1.5 Billion by the end of the analysis period. Growth in the Wheat segment is estimated at 8.4% CAGR over the analysis period.
The U.S. Market is Estimated at US$497.9 Million While China is Forecast to Grow at 13.6% CAGR
The Brewer’s Spent Grain market in the U.S. is estimated at US$497.9 Million in the year 2024. China, the world`s second largest economy, is forecast to reach a projected market size of US$660.6 Million by the year 2030 trailing a CAGR of 13.6% over the analysis period 2024-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 4.3% and 8.3% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 5.8% CAGR.
Global Brewer’s Spent Grain Market – Key Trends & Drivers Summarized
What Are the Technological Innovations Revolutionizing Brewer’s Spent Grain Utilization?
The brewer’s spent grain market is undergoing a significant transformation as technological innovations redefine how this abundant by-product is processed, valorized, and integrated into a variety of applications. Advances in extraction and separation technologies have enabled the efficient recovery of valuable components such as proteins, fibers, and bioactive compounds from spent grain, turning what was once considered waste into high-value raw materials. State-of-the-art drying and milling techniques are enhancing the consistency and quality of the recovered materials, making them suitable for use in animal feed, food ingredients, and even bioplastics. Digital process control systems and real-time monitoring are being integrated into processing lines to optimize energy consumption, reduce waste, and improve overall operational efficiency. Innovations in enzymatic treatment and fermentation processes are unlocking new possibilities for converting spent grain into value-added products such as dietary fibers, bioethanol, and functional ingredients for nutraceuticals. The application of advanced biotechnology is also enabling the production of high-quality protein isolates and dietary supplements from brewer’s spent grain, meeting the growing demand for sustainable, plant-based protein sources. Furthermore, research into the use of spent grain in composite materials and biodegradable packaging is expanding its potential applications beyond traditional markets. These technological advancements are critical for maximizing resource efficiency, reducing environmental impact, and creating new revenue streams in the brewer’s spent grain market. Continuous R&D efforts, supported by collaborations between breweries, research institutions, and technology providers, are driving further innovation and commercial viability in this evolving sector.
How Are End-Use Applications and Market Trends Shaping the Brewer’s Spent Grain Sector?
End-use applications and shifting market trends are fundamentally reshaping the brewer’s spent grain sector, transforming it from a low-value by-product into a key ingredient in various industries. Traditionally used as animal feed or fertilizer, spent grain is now finding new applications in the food industry, where its high fiber and protein content are being leveraged to produce nutritious food ingredients, snacks, and even bakery products. The rise of functional foods and plant-based diets has spurred demand for alternative protein sources and dietary fibers, with spent grain playing an increasingly significant role. Moreover, its potential as a sustainable raw material for bioplastics and biodegradable packaging is capturing the interest of companies seeking eco-friendly alternatives to conventional plastics. Breweries themselves are exploring closed-loop systems that incorporate spent grain into new product lines, thereby reducing waste and enhancing sustainability. The integration of brewer’s spent grain into value chains across multiple sectors is further driven by consumer demand for environmentally responsible products and the global emphasis on circular economy principles. This diversification of end-use applications is expanding the market’s addressable scope and creating opportunities for innovation and revenue growth. As market trends continue to favor sustainability and resource optimization, spent grain is increasingly recognized for its versatile applications and potential to drive value across various industries.
What Regulatory and Supply Chain Dynamics Are Impacting the Brewer’s Spent Grain Market?
The brewer’s spent grain market is significantly influenced by regulatory standards and supply chain dynamics that shape product quality, environmental impact, and market adoption. Regulatory bodies and industry associations are increasingly emphasizing waste reduction, sustainability, and efficient resource utilization, prompting breweries and processing companies to adopt standardized protocols for the collection, storage, and processing of spent grain. Environmental regulations that encourage the reduction of waste and the use of renewable resources are driving the implementation of circular economy practices, which in turn are promoting the valorization of spent grain as a raw material. Global supply chain challenges, including fluctuations in raw material availability and cost pressures, are compelling stakeholders to invest in advanced processing technologies that enhance yield and ensure consistent quality. Digital supply chain management and traceability systems are being integrated to monitor the flow of spent grain from breweries to end-users, ensuring compliance with quality standards and facilitating strategic partnerships. Market dynamics, such as increasing consumer demand for sustainable products and rising energy costs, are further influencing the adoption of technologies that improve processing efficiency and reduce environmental impact. These regulatory imperatives and supply chain considerations are creating a favorable environment for the transformation of brewer’s spent grain from a waste product to a high-value commodity, driving both innovation and market growth.
The Growth in the Brewer’s Spent Grain Market Is Driven by Several Factors…
The growth in the Brewer’s Spent Grain market is driven by several factors, including substantial technological innovations in extraction and processing, expanding end-use applications across food, feed, and sustainable material industries, and evolving regulatory and market dynamics that emphasize resource efficiency and environmental sustainability. Advances in drying, milling, and biochemical processing technologies have significantly enhanced the recovery of proteins, fibers, and bioactive compounds from spent grain, transforming it into a versatile raw material with applications in nutritious food products, animal feed, and eco-friendly packaging. Shifts in consumer behavior toward clean label, sustainable products are pushing companies to adopt circular economy practices, thereby increasing the demand for spent grain as a renewable, value-added ingredient. Regulatory pressures aimed at reducing industrial waste and promoting sustainable production are further driving investments in efficient processing systems and closed-loop supply chains. In addition, strategic collaborations between breweries, research institutions, and technology providers are accelerating innovation and market penetration, ensuring that spent grain products meet both quality and sustainability benchmarks. These technological, regulatory, and consumer-driven factors, combined with enhanced supply chain transparency and optimized production processes, are collectively propelling the Brewer’s Spent Grain market toward robust global growth and expanded application across diverse industries.
TARIFF IMPACT FACTOR
Our new release incorporates impact of tariffs on geographical markets as we predict a shift in competitiveness of companies based on HQ country, manufacturing base, exports and imports (finished goods and OEM). This intricate and multifaceted market reality will impact competitors by artificially increasing the COGS, reducing profitability, reconfiguring supply chains, amongst other micro and macro market dynamics.
We are diligently following expert opinions of leading Chief Economists (14,949), Think Tanks (62), Trade & Industry bodies (171) worldwide, as they assess impact and address new market realities for their ecosystems. Experts and economists from every major country are tracked for their opinions on tariffs and how they will impact their countries.
We expect this chaos to play out over the next 2-3 months and a new world order is established with more clarity. We are tracking these developments on a real time basis.
As we release this report, U.S. Trade Representatives are pushing their counterparts in 183 countries for an early closure to bilateral tariff negotiations. Most of the major trading partners also have initiated trade agreements with other key trading nations, outside of those in the works with the United States. We are tracking such secondary fallouts as supply chains shift.
To our valued clients, we say, we have your back. We will present a simplified market reassessment by incorporating these changes!
APRIL 2025: NEGOTIATION PHASE
Our April release addresses the impact of tariffs on the overall global market and presents market adjustments by geography. Our trajectories are based on historic data and evolving market impacting factors.
JULY 2025 FINAL TARIFF RESET
Complimentary Update: Our clients will also receive a complimentary update in July after a final reset is announced between nations. The final updated version incorporates clearly defined Tariff Impact Analyses.
Reciprocal and Bilateral Trade & Tariff Impact Analyses:
USA
CHINA
MEXICO
CANADA
EU
JAPAN
INDIA
176 OTHER COUNTRIES.
Leading Economists - Our knowledge base tracks 14,949 economists including a select group of most influential Chief Economists of nations, think tanks, trade and industry bodies, big enterprises, and domain experts who are sharing views on the fallout of this unprecedented paradigm shift in the global econometric landscape. Most of our 16,491+ reports have incorporated this two-stage release schedule based on milestones.
Please note: Reports are sold as single-site single-user licenses. Electronic versions require 24-48 hours as each copy is customized to the client with digital controls and custom watermarks. The Publisher uses digital controls protecting against copying and printing is restricted to one full copy to be used at the same location.Learn how to effectively navigate the market research process to help guide your organization on the journey to success.
Download eBook