
Cheese: United States
Description
Cheese: United States
This report forecasts to 2022 US natural cheese consumption in pounds. Total consumption is segmented by product in terms of: Mozzarella, Cheddar, other American-type, other Italian-type, cream and Neufchatel, Swiss-type, and all other natural cheese.
To illustrate historical trends, total consumption and the various segments are provided in annual series from 2007 to 2017.
This report forecasts to 2022 US natural cheese consumption in pounds. Total consumption is segmented by product in terms of: Mozzarella, Cheddar, other American-type, other Italian-type, cream and Neufchatel, Swiss-type, and all other natural cheese.
To illustrate historical trends, total consumption and the various segments are provided in annual series from 2007 to 2017.
Table of Contents
26 Pages
- HIGHLIGHTS
- MARKET ENVIRONMENT
- Historical Trends
- Key Economic Indicators
- Regulatory Factors
- PRODUCT SEGMENTATION AND FORECASTS
- Mozzarella
- Cheddar
- Other American-Type
- Other Italian-Type
- Cream and Neufchatel
- Swiss-Type
- All Other Natural Cheese
- INDUSTRY STRUCTURE
- Industry Characteristics
- Market Leaders
- ABOUT THIS REPORT
- Scope and Method
- Sources
- Industry Codes
- Resources
- LIST OF TABLES AND FIGURES
- Figure 1 | Key Trends in US Natural Cheese Consumption, 2017 - 2022
- Figure 2 | US Natural Cheese Demand Trends, 2007 - 2017
- Table 1 | Key Indicators for US Natural Cheese Consumption, 2007 - 2022 (US$ bil)
- Figure 3 | US Natural Cheese Consumption by Product, 2007 - 2022 (mil lbs)
- Table 2 | US Natural Cheese Consumption by Product, 2007 - 2022 (mil lbs)
- Figure 4 | Survey: US Household Use of Select Italian-Type Cheeses, 2017 (%)
- Figure 5 | US Natural Cheese Consumption by Product, 2007 - 2022 (%)
- Figure 6 | US Cheese Industry Shipments Concentration Ratios, 2002 - 2012 (%)
- Table 3 | Leading Suppliers to the US Natural Cheese Market by Brand
- Figure 7 | Survey: US Natural Cheese Brands Used Most Often by Households, 2017 (%)
- Table 4 | Industry Codes Related to Natural Cheese
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