Vegan Market Research Reports & Industry Analysis

The global Vegan Gelato market size is predicted to grow from US$ million in 2025 to US$ million in 2031; it is expected to grow at a CAGR of %from 2025 to 2031. United States market for Vegan Gelato is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 t ...

The global Vegan Dark Chocolates market size is predicted to grow from US$ million in 2025 to US$ million in 2031; it is expected to grow at a CAGR of %from 2025 to 2031. United States market for Vegan Dark Chocolates is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAG ...

Global Vegan Cheese Market Report and Forecast 2025-2034 Market Outlook According to the report by Expert Market Research (EMR), the global vegan cheese market size reached approximately USD 1.30 billion in 2024. Aided by the rising demand for plant-based food products and the growing applications o ...

Meat Alternatives Production in the US Producers of meat alternatives enjoyed growth as producers capitalized on growing consumer trends, like health consciousness and moving away from meat products in general, accounting for environmental- and cost-based decisions. Perhaps most notably, producers h ...

The global Frozen Vegan Meat market size is predicted to grow from US$ 1203 million in 2024 to US$ 1582 million in 2030; it is expected to grow at a CAGR of 4.7% from 2024 to 2030. Frozen Vegan Meat refers to a frozen meat substitute made entirely from plant-based ingredients. This product does not ...

The global Frozen Vegan Ice Cream market size is predicted to grow from US$ 604 million in 2024 to US$ 780 million in 2030; it is expected to grow at a CAGR of 4.4% from 2024 to 2030. Frozen vegan ice cream, or simply vegan ice cream, is a special ice cream product that is defined primarily by its i ...

The vegan yogurt market is estimated to be valued at USD 4.31 Bn in 2025, exhibiting a compound annual growth rate (CAGR) of 18.8% from 2025 to 2032. The vegan yogurt market has seen significant growth over the past few years driven by the rising health and wellness trends along with increased aware ...

Consumers have been living through a difficult period in Western Europe in recent years, with inflation hitting unprecedented levels in some countries, following fast on the heels of the upheavals caused in the region by the pandemic. In addition, baby food is struggling for growth in a number of co ...

Mycoprotein Market [180 pages] Report analyses the Global Mycoprotein Market shares, recent trends, and market player analysis. The market is estimated to reach at a CAGR of 5.5% during the forecast period 2024-2031. Europe holds the largest market share in the global Mycoprotein Market. The Competi ...

Gummy Supplements Global Gummy Supplements Market reached US$ 17,057.5 million in 2023 and is expected to reach US$ 35,222.5 million by 2031, growing with a CAGR of 11.3% during the forecast period 2024-2031. The gummy supplement market has seen substantial growth, driven by consumer preferences for ...

Food Cultures The Global Food Cultures Market reached US$ 1.7 billion in 2022 and is expected to reach US$ 2.8 billion by 2030, growing with a CAGR of 6.8% during the forecast period 2023-2030. The rise of technology is driving the global food cultures market. Online food delivery services, food blo ...

Vegan Trademark Services Global Vegan Trademark Services Market reached US$ 12,583 million in 2022 and is expected to reach US$ 16,569 million by 2030 and is expected to grow with a CAGR of 3.5% during the forecast period 2024-2031. The vegan trademark services industry is experiencing significant g ...

Packaged Vegan Food The Global Packaged Vegan Food Market reached US$ 25.2 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 50.5 billion by 2030. The market is expected to exhibit a CAGR of 9.1% during the forecast period (2024-2031). The Packaged Vegan Food Market ...

Vegan Baking Ingredients Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market. This report focuses on vegan baking ingredients market which is experiencing strong growth. The re ...

Soup Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market. This report focuses on soup market which is experiencing strong growth. The report gives a guide to the trends which w ...

The global dried soup market size reached USD 12.9 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 16.9 Billion by 2033, exhibiting a growth rate (CAGR) of 2.9% during 2025-2033. Dried soup refers to an instant soup mix made by using dehydrated grains, vegetables and me ...

The Global Vegan Products Market is currently valued at USD 45.74 billion in 2023 and is projected to expand at a CAGR of 10.7% over the forecast period from 2024 to 2032, ultimately reaching USD 18.32 billion by 2032. As the demand for plant-based alternatives intensifies, the market is experiencin ...

Summary Vegan cheese is a non-dairy or plant cheese analogue aimed at vegans and other people who want to avoid animal products, including those who are lactose-intolerant. As with plant milk, vegan cheese can be made from cashews, sesame seeds, sunflower seeds, soybeans, coconut oil, rice, almonds ...

Collagen Market Outlook Collagen Market Size is forecast to reach $18.7 Billion in 2032 from $10.1 Billion in 2025, at an optimistic growth rate of 9.1% from 2025 to 2032. The robust Collagen Market growth presents potential growth opportunities for companies across the industry value chain. The com ...

Summary Vegan cheese is a non-dairy or plant cheese analogue aimed at vegans and other people who want to avoid animal products, including those who are lactose-intolerant. As with plant milk, vegan cheese can be made from cashews, sesame seeds, sunflower seeds, soybeans, coconut oil, rice, almonds ...

Summary Vegan cheese is a non-dairy or plant cheese analogue aimed at vegans and other people who want to avoid animal products, including those who are lactose-intolerant. As with plant milk, vegan cheese can be made from cashews, sesame seeds, sunflower seeds, soybeans, coconut oil, rice, almonds ...

Summary According to APO Research, The global Vegan Vitamin D3 market is projected to grow from US$ million in 2025 to US$ million by 2031, at a Compound Annual Growth Rate (CAGR) of % during the forecast period. The US & Canada market for Vegan Vitamin D3 is estimated to increase from $ million in ...

Summary According to APO Research, the global Vegan Vitamin D3 market is projected to grow from US$ million in 2025 to US$ million by 2031, at a compound annual growth rate (CAGR) of % during the forecast period. The North American market for Vegan Vitamin D3 is estimated to increase from $ million ...

Summary According to APO Research, The global Vegan Vitamin D3 market was estimated at US$ million in 2025 and is projected to reach a revised size of US$ million by 2031, witnessing a CAGR of xx% during the forecast period 2026-2031. North American market for Vegan Vitamin D3 is estimated to increa ...

Summary According to APO Research, the global market for Vegan Vitamin D3 was estimated to be worth US$ XX million in 2024 and is forecasted to reach US$ XX million by 2031, with a CAGR of XX% during the forecast period 2025-2031. The North American market for Vegan Vitamin D3 is valued at US$ milli ...