Vegan Market Research Reports & Industry Analysis
Vegan Industry Research & Market Reports
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Vegan Salad Dressing Market Forecasts to 2032 – Global Analysis By Product (Oil‑Based Dressings, Creamy, Ranch Dressings, Vinegar‑Based Dressings, Fruit‑Based Dressings and Other Products), Flavor, Certification, Packaging Formats, Distribution Channels and By Geography
... period. A plant-based condiment called vegan salad dressing is used to improve the taste of salads without the use of dairy, eggs, or honey—anything that comes from animals. These vegan-friendly dressings are typically created with ... Read More
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Sports Supplements Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2032 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
... grow from US$ 14.1 billion in 2025 to US$ 23.5 billion by 2032, expanding at a CAGR of 7.57% during the forecast period. Market Insights Sports supplements have evolved from niche athletic products into mainstream ... Read More
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Global Vegan Alternatives (Dairy, Meat, and Eggs) Market Research Report 2025(Status and Outlook)
... such as almond, oat, and soy milk, have gained mainstream acceptance, with innovations in texture and flavor closing the gap with traditional dairy. Meat substitutes, including products made from pea protein, mycoprotein, and lab-grown alternatives, ... Read More
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Global Vegan Dairy Alternatives Market Research Report 2025(Status and Outlook)
... alternatives are primarily derived from sources like soy, almonds, oats, coconut, and cashews, with formulations engineered to mimic the taste, texture, and nutritional profile of conventional dairy. The market has expanded rapidly due to increasing ... Read More
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Vegan Food Producers (UK) - Industry Report
... Seek out the most attractive acquisition opportunities • Analyse industry trends • Benchmark their own financial performance Using an exclusive methodology, a quick glance of this Vegan Food Producers (UK) report will tell you the ... Read More
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Europe Meat Substitute Market Report and Forecast 2025-2034
... USD 9.48 Billion by 2034. Key Trends in the Market Meat substitute or meat replacement encompasses plant-based food that mimics the aesthetics, taste, aroma, and nutritional properties of meat. These substitutes are popular among vegan ... Read More
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Nutrition Supplements Market in Europe 2025-2029
... the nutrition supplements market in europe provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding ... Read More
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Global Vegan Digestive Enzyme Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031
... 2031 with a CAGR of 4.7% during review period. The vegan digestive enzyme market is experiencing significant growth due to the increasing adoption of veganism and the rising awareness about the health benefits of digestive ... Read More
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Global Vegan B12 Supplement Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031
... 2031 with a CAGR of 3.3% during review period. The vegan B12 supplement market has been experiencing significant growth in recent years, driven by the increasing adoption of vegan and vegetarian diets. B12 is primarily ... Read More
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Global Vegan Meal Delivery Service Market 2025 by Company, Regions, Type and Application, Forecast to 2031
... by 2031 with a CAGR of 11.5% during review period. The vegan meal delivery service market has been experiencing significant growth in recent years, driven by the increasing popularity of veganism and the demand for ... Read More
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Global Vegan Kids Vitamin Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031
... a CAGR of %during review period. According to World Bank statistics, the global birth rate in 2021 was about 1.7%. Although the population growth rate had slowed down, with the development of the world economy ... Read More
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Global Vegan Tuna Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031
... with a CAGR of 5.5% during review period. Increasing public awareness about the health consequences of consuming animal products as well as ethical issues surrounding animal agriculture is gradually leading to an increase in mainstream ... Read More
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Global Vegan Collagen Powder Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031
... 2031 with a CAGR of 5.6% during review period. This report is a detailed and comprehensive analysis for global Vegan Collagen Powder market. Both quantitative and qualitative analyses are presented by manufacturers, by region & ... Read More
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The 2026-2031 World Outlook for Frozen Vegetarian Pasta Ready Meals
... country in question (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. Using ... Read More
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The 2026-2031 World Outlook for Dairy Substitutes and Vegetarian Pate Spreads
... the country in question (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative benchmarks allow the reader to quickly gauge a country vis-à-vis others. ... Read More
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Global Vegan Yogurt Market - 2025-2032
... The global vegan yogurt market is experiencing rapid growth, driven by increasing consumer demand for plant-based alternatives to traditional dairy products. This rise is fueled by greater awareness of health benefits, sustainability and ethical considerations ... Read More
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Global Vegan Sauces, Dressings and Spreads Market - 2025-2032
... 8.52% during the forecast period 2025-2032. The global vegan sauces, dressings, and spreads market is expanding rapidly, fueled by increasing consumer preference for plant-based, sustainable, and clean-label foods. According to the Food and Agriculture Organization ... Read More
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3D Printed Meat Market, By Product Type (Beef, Poultry, Seafood, Pork, Exotic Meats, Blended Products), By End-Use (Restaurants & Hotels, Fast-Food Chains, Retail, Specialty Stores, Institutions), By Nutritional Profile (Standard, Enhanced, Customized), By Production Technique (Bioprinting, Extrusion-Based Printing), By Price Range (Premium, Mid-Range, Economical), By Cultural & Dietary Preferences (Halal, Kosher, Vegetarian/Vegan Hybrid), By Environmental Impact (Low Carbon Footprint, Resource-Efficient), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)
... cultured meat or lab-grown meat, is produced by using biofabrication techniques to create meat products from animal cells. This innovative approach offers a solution to the environmental and ethical concerns associated with traditional meat production. ... Read More
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Global Vegan Butter Market - 2025-2032
... The global vegan butter market is experiencing steady growth, driven by rising consumer demand for plant-based, dairy-free alternatives due to health, environmental, and ethical concerns. Increasing lactose intolerance and awareness of animal welfare are encouraging ... Read More
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Global Plant-Based Ice Cream Market - 2025-2032
... period 2025-2032. The plant-based ice cream market is gaining momentum across North America, driven by increased consumer demand for dairy alternatives and government-backed sustainability goals. According to the USDA Economic Research Service, plant-based dairy alternatives ... Read More
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Gnocchi Market Forecasts to 2032 – Global Analysis By Type (Traditional, Bio, Gluten-Free, Vegan and Other Types), Distribution Channel, End User and By Geography
... cuisine. They have a delicate, pillowy texture and are typically boiled until they float, then served with a variety of sauces such as tomato, pesto, or butter and sage. While potato gnocchi are the most ... Read More
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India Protein-Based Product Market Report by Type (Animal and Dairy Protein, Plant Protein, Blended Protein), and Region 2025-2033
... The growing awareness about health and wellness among consumers, the rising vegetarian and vegan population, and the escalating demand for fitness and sports nutrition products among athletes and fitness enthusiasts represent some of the key ... Read More
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Vegan Supplements Market Report by Product Type (Protein, Minerals, Vitamins, and Others), Form (Powder, Capsules/Tablets, and Others), Distribution Channel (Pharmacies/Drug Stores, Supermarkets and Hypermarkets, Specialty Stores, Online Stores), and Region 2025-2033
... The increasing adoption of vegan diets among individuals, rising knowledge about food related allergies and intolerances, and the growing demand for transparency in ingredient sourcing are some of the major factors propelling the market. Vegan ... Read More
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Vegan Protein Powders
... at a CAGR of 7.8% over the analysis period 2024-2030. Hemp Protein, one of the segments analyzed in the report, is expected to record a 10.0% CAGR and reach US$188.1 Million by the end of ... Read More
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Vegan Dips
... CAGR of 6.8% over the analysis period 2024-2030. Hummus, one of the segments analyzed in the report, is expected to record a 8.2% CAGR and reach US$51.9 Million by the end of the analysis period. ... Read More
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