Fish & Seafood Market Research Reports & Industry Analysis
Overall, there is greater consumer awareness that most forms of fish and seafood are healthy alternatives to meat, and are loaded with “good” fats, particularly omega-3 fatty acids. This has raised the profile of salmon, sardines, mackerel, anchovies, tuna, and even tilapia and catfish.
MarketResearch.com’s collection of reports on the fish and seafood industry are filled with insights pertaining to consumer purchase patterns of these products. In addition, our reports highlight relevant retail and foodservice trends. Our reports also help companies navigate the sensitive waters surroundings consumer concern about spoilage and contamination, in addition to providing details on issues pertaining to sustainability practices that involve the shift from wild harvest to aquaculture.
Fish & Seafood Industry Research & Market Reports
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HW Staple Foods in Austria
... on demand for health and wellness processed meat. During the review period, the Austrian government initiated a number of support programmes to encourage greater investment in improving animal welfare standards across the country’s farming sector. ... Read More
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Success Case Study - FreshToHome
... to supply over 2,000 certified fresh and chemical-free seafood, meat, and poultry products to millions of subscribed customers. According to the brand, this is considerably more efficient than a typical fresh meat and seafood supply ... Read More
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Protein Ingredients Market - Global Outlook & Forecast 2023-2028
... Nutrition Consumers globally adopt a healthy lifestyle, especially in developed countries. As a result, the consumer base for sports nutrition and supplements is expanding. Sports nutrition is one of the fastest-growing categories within consumer health. ... Read More
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World Market for Staple Foods
... over the forecast period the industry is projected to benefit from the growing need for convenience – especially in emerging markets – with more innovation to focus on health, the rise of plant-based diets and ... Read More
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Seafood Product Preparation and Packaging - 2024 U.S. Market Research Report with Updated Recession Forecasts
... the industry in the United States with over 100 data sets covering 2015-2028. This 63-page Kentley Insights report is packed with insightful data sets and forecasts to give you a comprehensive understanding of the industry ... Read More
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Food and Grocery Databook - Europe - Sector Overview, Market Size and Forecasts to 2027
... volume. It also reveals the brand leaders by market share in 2022 in each of the sectors as well as total food & grocery sector. This databook provides both the historic and forecast market data ... Read More
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Fish Protein Powder Market Research Report Forecast Till 2030
... review period. Because of the different benefits presented by a few dietary enhancements, for example, omega-3 unsaturated fats, which work by decreasing the body's fatty substance combination, the interest for dietary enhancements has expanded because ... Read More
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South & Central America EVOH Resins Market Forecast to 2028 - Regional Analysis - By Application (Films, Tray, Bottles, Bag-in-box, and Others) and End-Use (Bakery and Confectionery, Beverages, Sauces and Dressings, Meat Poultry and Seafood, RTE Foods and Meals, and Others)
... RTE Foods and Meals, and Others) The South & Central America EVOH Resins Market is expected to grow from US$ 24.44 million in 2022 to US$ 29.57 million by 2028. It is estimated to grow ... Read More
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Fish Protein Hydrolysate Market Research Report Forecast till 2030
... period. Fish protein hydrolysate (FPH) is an item gotten through the enzymatic hydrolysis of fish protein, which brings about the breakdown of enormous protein particles into more modest peptides and amino acids. One of the ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Kenya
... inflation. While the overall category is seeing an increase in current value sales and volume sales in 2023, volume sales are not as high as anticipated. This is attributed not only to inflationary pressures but ... Read More
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Staple Foods in Kenya
... essential grocery items while curtailing impulse buys and non-essential purchases. The country's prolonged drought has exacerbated this situation, contributing further to the escalating food prices. Bread, a fundamental staple, has experienced notable unit price increases, ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Cameroon
... smoked fish. Sardines, being the most affordable product in this segment, offer versatility in usage, serving as sandwich fillings, alternatives to spreads and a popular breakfast choice, when paired with fried eggs. Despite price increases, ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Turkey
... processed red meat continued to see demand grow. Meanwhile, companies reduced their portion sizes, which added to value margins. Alongside very high inflation, this helped retail current value growth to outpace retail volume growth heavily. ... Read More
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Staple Foods in Cameroon
... and helped stabilise the economy. However, ongoing civil conflict, as well as widespread poverty, restrains growth in staple foods and this continues into 2023. With this background, staple foods is expected to register a moderate ... Read More
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Staple Foods in Turkey
... the policies set forth with regard to restrictions on domestic demand, while targeting increased tourism and export revenues. Due to the improvements in the minimum wage lagging behind actual inflation, causing increasing household expenses, consumers ... Read More
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Arachidonic Acid Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... 356.6 Billion by 2028, exhibiting a growth rate (CAGR) of 5.60% during 2022-2028. Arachidonic acid is a long-chain essential fatty acid used by the human body to synthesize unsaturated carboxylic acids. It is usually consumed ... Read More
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Staple Foods in Sweden
... saw a strong uptick in demand during the COVID-19 pandemic, experienced a return to normal sales levels in 2023. This was attributed to the recovery of the foodservice channel and a reduction in retail sales, ... Read More
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Staple Foods in Slovakia
... more expensive services continued to significantly limit their ability and willingness to spend. Consequently, consumers sought price promotions and discounts, displaying a strong desire to save money across various staple foods. This trend was particularly ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Sweden
... as dining out rebounded, while retail sales reverted to pre-COVID-19 levels. However, the year also witnessed high inflation and increasing production costs, leading to rising food prices. As a result, Swedes turned their attention to ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Estonia
... actively seeking out chilled processed poultry as it is a cheaper option to standard fresh meats. Consumers are also leaning towards chilled processed poultry as a substitute to chilled processed red meat. In addition, chilled ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Slovakia
... shift is driven by the convenience factor and the emergence of price wars among online ordering platforms such as Foodora, Bistro.sk, and Wolt. In certain instances, ordering food online proved to be more cost-effective than ... Read More
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Staple Foods in Estonia
... and rising inflation, which forced prices up. Although inflation has fallen in 2023, price inflation still remains an issue and so many consumers are seeking more affordable staple foods. The trend towards healthy eating and ... Read More
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Staple Foods in Finland
... resume their pre-pandemic purchasing and consumption habits. As a result, there was a normalisation of the retail-foodservice volume sales split in all categories of staple foods in Finland. As consumers returned more fully to their ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Bosnia and Herzegovina
... due in part to the country’s negative population growth. Rampant inflation has resulted in a significant increase in unit costs of most input materials, including the price of livestock fodder. Higher retail prices have underpinned ... Read More
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Processed Meat, Seafood and Alternatives To Meat in Croatia
... raw meat, animal food, energy and transportation being passed on to the consumer. Inflation has also increased price consciousness, and many consumers have reduced their purchases of processed meat in order to save money. However, ... Read More
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