Staple Foods in New Zealand
Description
Value sales of staple foods rose in 2025 as New Zealand households navigated persistent cost-of-living pressures, evolving wellness expectations and intensifying scrutiny of food processing and ingredient transparency. While inflation continued to influence spending behaviour, consumers remained committed to essential, versatile and affordable food categories, reinforcing steady demand across the market. Growth was underpinned by a combination of price adjustments, the strong performance of conv...
Euromonitor International's Staple Foods in New Zealand report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2020-2024, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are currently shaping the market along with prospects for the next five years, clearly indicating how the market is expected to change.
Product coverage: Baked Goods, Breakfast Cereals, Processed Fruit and Vegetables, Processed Meat, Seafood and Alternatives to Meat, Rice, Pasta and Noodles.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report??
* Get a detailed picture of the Staple Foods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International's Staple Foods in New Zealand report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2020-2024, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are currently shaping the market along with prospects for the next five years, clearly indicating how the market is expected to change.
Product coverage: Baked Goods, Breakfast Cereals, Processed Fruit and Vegetables, Processed Meat, Seafood and Alternatives to Meat, Rice, Pasta and Noodles.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report??
* Get a detailed picture of the Staple Foods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Table of Contents
74 Pages
- Staple Foods in New Zealand
- Euromonitor International
- November 2025
- List Of Contents And Tables
- STAPLE FOODS IN NEW ZEALAND
- EXECUTIVE SUMMARY
- Economic pressures, shifting dietary priorities and evolving retail strategies shape performance in 2025
- KEY DATA FINDINGS
- INDUSTRY PERFORMANCE
- Health, naturalness and sustainability reshape expectations of everyday staples
- Retailers expand curated free-from and plant-forward assortments to support conscious shopping
- Reassessment of plant-based credentials shifts focus from hype to authenticity and quality
- WHAT’S NEXT?
- Steady growth outlook supported by economic recovery, home-cooking habits and value-seeking behaviour
- Innovation will centre on wellness, functionality and credible sustainability
- Private label expansion and evolving retail strategies will reshape competition and channel dynamics
- COMPETITIVE LANDSCAPE
- Goodman Fielder reinforces leadership through portfolio breadth, health positioning and brand revitalisation
- Foodstuffs capitalises on private label strength and value positioning amid cost-of-living pressures
- CHANNELS
- Supermarkets remain dominant but face mounting scrutiny and pressure for structural reform
- E-commerce grows gradually as retailers refine delivery models and consumers weigh cost versus convenience
- MARKET DATA
- Table 1 Sales of Staple Foods by Category: Volume 2020-2025
- Table 2 Sales of Staple Foods by Category: Value 2020-2025
- Table 3 Sales of Staple Foods by Category: % Volume Growth 2020-2025
- Table 4 Sales of Staple Foods by Category: % Value Growth 2020-2025
- Table 5 NBO Company Shares of Staple Foods: % Value 2021-2025
- Table 6 LBN Brand Shares of Staple Foods: % Value 2022-2025
- Table 7 Penetration of Private Label by Category: % Value 2020-2025
- Table 8 Distribution of Staple Foods by Format: % Value 2020-2025
- Table 9 Forecast Sales of Staple Foods by Category: Volume 2025-2030
- Table 10 Forecast Sales of Staple Foods by Category: Value 2025-2030
- Table 11 Forecast Sales of Staple Foods by Category: % Volume Growth 2025-2030
- Table 12 Forecast Sales of Staple Foods by Category: % Value Growth 2025-2030
- COUNTRY REPORTS DISCLAIMER
- SOURCES
- Summary 1 Research Sources
- BAKED GOODS IN NEW ZEALAND
- KEY DATA FINDINGS
- 2025 DEVELOPMENTS
- Growing focus on health, affordability and cleaner formulations shapes overall market momentum
- INDUSTRY PERFORMANCE
- Health-aligned bread innovation supports steady category expansion despite muted volumes
- Cocoa-driven cost inflation and reduced discretionary spending accelerate decline in cakes
- WHAT’S NEXT?
- Functional evolution and rising nutritional scrutiny reshape future category dynamics
- Wellness preferences drive premiumisation and artisanal growth as eating-out declines persist
- Private label expansion reinforces competition and shapes value-driven purchasing habits
- COMPETITIVE LANDSCAPE
- Goodman Fielder strengthens its leadership through health-driven innovation and HSR alignment
- Breadcraft expands influence through functional flat bread and artisanal sourdough innovation
- CHANNELS
- Supermarkets dominate distribution while balancing convenience, health positioning and artisan appeal
- E-commerce accelerates as rapid-delivery services and digital integration reshape shopper behaviour
- CATEGORY DATA
- Table 13 Sales of Baked Goods by Category: Volume 2020-2025
- Table 14 Sales of Baked Goods by Category: Value 2020-2025
- Table 15 Sales of Baked Goods by Category: % Volume Growth 2020-2025
- Table 16 Sales of Baked Goods by Category: % Value Growth 2020-2025
- Table 17 Sales of Pastries by Type: % Value 2020-2025
- Table 18 NBO Company Shares of Baked Goods: % Value 2021-2025
- Table 19 LBN Brand Shares of Baked Goods: % Value 2022-2025
- Table 20 Distribution of Baked Goods by Format: % Value 2020-2025
- Table 21 Forecast Sales of Baked Goods by Category: Volume 2025-2030
- Table 22 Forecast Sales of Baked Goods by Category: Value 2025-2030
- Table 23 Forecast Sales of Baked Goods by Category: % Volume Growth 2025-2030
- Table 24 Forecast Sales of Baked Goods by Category: % Value Growth 2025-2030
- COUNTRY REPORTS DISCLAIMER
- BREAKFAST CEREALS IN NEW ZEALAND
- KEY DATA FINDINGS
- 2025 DEVELOPMENTS
- Health redefinition, affordability pressures and evolving breakfast habits reshape overall category direction
- INDUSTRY PERFORMANCE
- Shift toward functional, allergy-friendly and cleaner-label cereals supports steady value expansion
- Portfolio restructuring intensifies as manufacturers prioritise core brands and respond to changing breakfast routines
- WHAT’S NEXT?
- Functional innovation and nutritional repositioning expected to sustain category value despite modest volumes
- Health and wellness positioning becomes central to innovation as demand rises for cleaner, nutrient-dense cereals
- Regulatory debates around agricultural inputs highlight growing tensions between food safety assurance and sustainability goals
- COMPETITIVE LANDSCAPE
- Kellanova reinforces leadership through high-protein innovation and stronger health positioning
- Sanitarium pivots toward core brands as demand for portable and functional breakfast formats accelerates
- CHANNELS
- Supermarkets strengthen category presence through wellness-led merchandising and expanded free-from ranges
- E-commerce gains traction as rapid delivery, digital visibility and convenience drive occasional cereal purchases
- CATEGORY DATA
- Table 25 Sales of Breakfast Cereals by Category: Volume 2020-2025
- Table 26 Sales of Breakfast Cereals by Category: Value 2020-2025
- Table 27 Sales of Breakfast Cereals by Category: % Volume Growth 2020-2025
- Table 28 Sales of Breakfast Cereals by Category: % Value Growth 2020-2025
- Table 29 NBO Company Shares of Breakfast Cereals: % Value 2021-2025
- Table 30 LBN Brand Shares of Breakfast Cereals: % Value 2022-2025
- Table 31 Distribution of Breakfast Cereals by Format: % Value 2020-2025
- Table 32 Forecast Sales of Breakfast Cereals by Category: Volume 2025-2030
- Table 33 Forecast Sales of Breakfast Cereals by Category: Value 2025-2030
- Table 34 Forecast Sales of Breakfast Cereals by Category: % Volume Growth 2025-2030
- Table 35 Forecast Sales of Breakfast Cereals by Category: % Value Growth 2025-2030
- COUNTRY REPORTS DISCLAIMER
- PROCESSED MEAT, SEAFOOD AND ALTERNATIVES TO MEAT IN NEW ZEALAND
- KEY DATA FINDINGS
- 2025 DEVELOPMENTS
- Consumers shift toward healthier proteins while value-added innovation strengthens category resilience
- INDUSTRY PERFORMANCE
- Poultry and seafood gain momentum as consumers diversify protein choices
- Convenience-led innovation drives growth in frozen poultry while sustainability commitments gain industry prominence
- WHAT’S NEXT?
- Health, sustainability and affordability reshape long-term protein choices
- Heightened scrutiny prompts a shift toward cleaner, more transparent plant-based offerings
- Technology, sustainability and premiumisation shape the next phase of value-added protein innovation
- COMPETITIVE LANDSCAPE
- Innovation, flavour partnerships and strategic expansion strengthen Hellers’ leadership position
- Promotional intensity, brand expansion and convenience-led innovation support Inghams’ growing market presence
- CHANNELS
- Supermarkets reinforce dominance as consumers seek convenience and value in everyday protein purchases
- Online platforms expand through premium offerings despite modest overall penetration
- CATEGORY DATA
- Table 36 Sales of Processed Meat, Seafood and Alternatives to Meat by Category: Volume 2020-2025
- Table 37 Sales of Processed Meat, Seafood and Alternatives to Meat by Category: Value 2020-2025
- Table 38 Sales of Processed Meat, Seafood and Alternatives to Meat by Category: % Volume Growth 2020-2025
- Table 39 Sales of Processed Meat, Seafood and Alternatives to Meat by Category: % Value Growth 2020-2025
- Table 40 Sales of Shelf Stable Processed Red Meat by Type: % Volume Breakdown 2020-2025
- Table 41 Sales of Chilled Processed Red Meat by Type: % Volume Breakdown 2020-2025
- Table 42 Sales of Frozen Processed Red Meat by Type: % Volume Breakdown 2020-2025
- Table 43 Sales of Frozen Processed Poultry by Type: % Value Breakdown 2020-2025
- Table 44 Sales of Frozen Processed Seafood by Type: % Value Breakdown 2020-2025
- Table 45 NBO Company Shares of Processed Meat, Seafood and Alternatives to Meat: % Value 2021-2025
- Table 46 LBN Brand Shares of Processed Meat, Seafood and Alternatives to Meat: % Value 2022-2025
- Table 47 Distribution of Processed Meat, Seafood and Alternatives to Meat by Format: % Value 2020-2025
- Table 48 Forecast Sales of Processed Meat, Seafood and Alternatives to Meat by Category: Volume 2025-2030
- Table 49 Forecast Sales of Processed Meat, Seafood and Alternatives to Meat by Category: Value 2025-2030
- COUNTRY REPORTS DISCLAIMER
- PROCESSED FRUIT AND VEGETABLES IN NEW ZEALAND
- KEY DATA FINDINGS
- 2025 DEVELOPMENTS
- Affordability pressures and climate volatility drive a shift toward long-life and frozen formats
- INDUSTRY PERFORMANCE
- Households turn to processed formats as climate pressures and cost-conscious behaviour reshape purchasing patterns
- Frozen fruit and vegetables gain traction as consumers embrace convenience, nutrition and reduced food waste
- WHAT’S NEXT?
- Consumers prioritise affordability and consistency as long-term drivers of processed produce uptake
- Frozen formats strengthen their position as health, convenience and technology-enhanced nutrition drive adoption
- Health and wellness priorities reinforce demand for nutrient-dense, minimally processed frozen produce
- COMPETITIVE LANDSCAPE
- Heinz Wattie strengthens category leadership through innovation and sustainability-focused production
- Private label gains momentum as Foodstuffs expands its influence in a value-conscious market
- CHANNELS
- Supermarkets remain the core channel as private label expansion and price consciousness shape purchasing behaviour
- Online distribution grows gradually as supermarket-led digital services expand accessibility
- CATEGORY DATA
- Table 50 Sales of Processed Fruit and Vegetables by Category: Volume 2020-2025
- Table 51 Sales of Processed Fruit and Vegetables by Category: Value 2020-2025
- Table 52 Sales of Processed Fruit and Vegetables by Category: % Volume Growth 2020-2025
- Table 53 Sales of Processed Fruit and Vegetables by Category: % Value Growth 2020-2025
- Table 54 Sales of Frozen Processed Vegetables by Type: % Value Breakdown 2020-2025
- Table 55 NBO Company Shares of Processed Fruit and Vegetables: % Value 2021-2025
- Table 56 LBN Brand Shares of Processed Fruit and Vegetables: % Value 2022-2025
- Table 57 Distribution of Processed Fruit and Vegetables by Format: % Value 2020-2025
- Table 58 Forecast Sales of Processed Fruit and Vegetables by Category: Volume 2025-2030
- Table 59 Forecast Sales of Processed Fruit and Vegetables by Category: Value 2025-2030
- Table 60 Forecast Sales of Processed Fruit and Vegetables by Category: % Volume Growth 2025-2030
- Table 61 Forecast Sales of Processed Fruit and Vegetables by Category: % Value Growth 2025-2030
- COUNTRY REPORTS DISCLAIMER
- RICE, PASTA AND NOODLES IN NEW ZEALAND
- KEY DATA FINDINGS
- 2025 DEVELOPMENTS
- Home cooking, value-seeking and multicultural eating underpin robust category growth
- INDUSTRY PERFORMANCE
- Home cooking and value polarisation support ongoing category expansion
- Pasta outperforms as chilled formats and premium offerings gain visibility
- WHAT’S NEXT?
- Category set for continued expansion as pasta and rice lead forecast growth
- Health-led innovation reshapes dried pasta and noodle offerings
- Chilled pasta innovation broadens fresh, convenient meal solutions
- COMPETITIVE LANDSCAPE
- James Crisp leverages SunRice and demographic shifts to consolidate rice leadership
- Woolworths accelerates private label and chilled innovation to strengthen its role
- CHANNELS
- Supermarkets remain central as value, promotions and private label shape shopping patterns
- Shift toward larger formats and online reordering reshapes secondary channels
- CATEGORY DATA
- Table 62 Sales of Rice, Pasta and Noodles by Category: Volume 2020-2025
- Table 63 Sales of Rice, Pasta and Noodles by Category: Value 2020-2025
- Table 64 Sales of Rice, Pasta and Noodles by Category: % Volume Growth 2020-2025
- Table 65 Sales of Rice, Pasta and Noodles by Category: % Value Growth 2020-2025
- Table 66 Sales of Instant Noodles by Leading Flavours: Rankings 2020-2025
- Table 67 NBO Company Shares of Rice, Pasta and Noodles: % Value 2021-2025
- Table 68 LBN Brand Shares of Rice, Pasta and Noodles: % Value 2022-2025
- Table 69 NBO Company Shares of Rice: % Value 2021-2025
- Table 70 LBN Brand Shares of Rice: % Value 2022-2025
- Table 71 NBO Company Shares of Pasta: % Value 2021-2025
- Table 72 LBN Brand Shares of Pasta: % Value 2022-2025
- Table 73 NBO Company Shares of Noodles: % Value 2021-2025
- Table 74 LBN Brand Shares of Noodles: % Value 2022-2025
- Table 75 Distribution of Rice, Pasta and Noodles by Format: % Value 2020-2025
- Table 76 Distribution of Rice by Format: % Value 2020-2025
- Table 77 Distribution of Pasta by Format: % Value 2020-2025
- Table 78 Distribution of Noodles by Format: % Value 2020-2025
- Table 79 Forecast Sales of Rice, Pasta and Noodles by Category: Volume 2025-2030
- Table 80 Forecast Sales of Rice, Pasta and Noodles by Category: Value 2025-2030
- Table 81 Forecast Sales of Rice, Pasta and Noodles by Category: % Volume Growth 2025-2030
- Table 82 Forecast Sales of Rice, Pasta and Noodles by Category: % Value Growth 2025-2030
- COUNTRY REPORTS DISCLAIMER
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