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HW Staple Foods in Germany

Publisher Euromonitor International
Published Nov 03, 2023
Length 12 Pages
SKU # EP18624600

Description

HW Staple Foods in Germany


With local consumers becoming increasingly health-conscious and looking for healthier breakfast options, the demand for low or no added sugar breakfast cereals in Germany has increased in recent years. These alternative options contain reduced levels of added sugars, while still providing essential nutrients and fibre. They are often marketed as a way to support weight loss, improve gut health and reduce the risk of chronic diseases such as diabetes or heart disease. The growing popularity of lo...

Euromonitor International's HW Staple Foods in Germany report tracks the developments of health-associated product types and the healthy-option positioning of competing brands across different food sectors. It provides the latest retail sales data 2018-2022, allowing you to compare health and wellness categories with each other or in the context of the total market for a sector. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market- be they new product developments, legislative context or lifestyle influences. Forecasts to 2027 illustrate how the market is set to change.

Product coverage: HW Baked Goods, HW Breakfast Cereals, HW Processed Fruit and Vegetables, HW Processed Meat, Seafood and Alternatives to Meat, HW Rice, Pasta and Noodles, HW Staple Foods by Type.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the HW Staple Foods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

12 Pages
HW Staple Foods in Germany
Euromonitor International
January 2024
List Of Contents And Tables
HW STAPLE FOODS IN GERMANY
KEY DATA FINDINGS
2022 DEVELOPMENTS
Heightened health concerns drive demand for breakfast cereals with no or low sugar content
Gluten free leads health and wellness staple foods in 2022
Brain health and memory records value increase within health and wellness staple foods
PROSPECTS AND OPPORTUNITIES
High protein and keto pasta offer further development potential over forecast period
Vegan and plant-based staple foods offer further development potential in Germany
Digestive health set to grow due to greater awareness of gut health and immune system
CATEGORY DATA
Table 1 Sales of Staple Foods by Health and Wellness Type: Value 2019-2022
Table 2 Sales of Staple Foods by Health and Wellness Type: % Value Growth 2019-2022
Table 3 Company Shares of Gluten Free Staple Foods (Biggest HW Type in Global Staple Foods): % Value 2019-2022
Table 4 Company Shares of Organic Staple Foods (2nd Biggest HW Type in Global Staple Foods): % Value 2019-2022
Table 5 Company Shares of High Fibre Staple Foods (3rd Biggest HW Type in Global Staple Foods): % Value 2019-2022
Table 6 Company Shares of Vegetarian Staple Foods (4th Biggest HW Type in Global Staple Foods): % Value 2019-2022
Table 7 Company Shares of No Allergens Staple Foods (5th Biggest HW Type in Global Staple Foods): % Value 2019-2022
Table 8 Forecast Sales of Staple Foods by Health and Wellness Type: Value 2022-2027
Table 9 Forecast Sales of Staple Foods by Health and Wellness Type: % Value Growth 2022-2027
HEALTH AND WELLNESS IN GERMANY
EXECUTIVE SUMMARY
Overview
DISCLAIMER

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