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HW Snacks in Switzerland

Publisher Euromonitor International
Published Dec 15, 2023
Length 12 Pages
SKU # EP18624427

Description

HW Snacks in Switzerland


Swiss consumers are generally already acutely aware of the immediate health dangers of excessive sugar consumption, including tooth decay and weight problems. Moreover, it is widely understood among the local population that the long-term health implications of a diet high in sugar include a number of potentially fatal diseases such as heart disease and diabetes. According to official information, the Swiss population’s sugar consumption is double what is recommended as ideal by the WHO. Within...

Euromonitor International's HW Snacks in Switzerland report tracks the developments of health-associated product types and the healthy-option positioning of competing brands across different food sectors. It provides the latest retail sales data 2018-2022, allowing you to compare health and wellness categories with each other or in the context of the total market for a sector. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market- be they new product developments, legislative context or lifestyle influences. Forecasts to 2027 illustrate how the market is set to change.

Product coverage: HW Confectionery, HW Ice Cream, HW Savoury Snacks, HW Snacks by Type, HW Sweet Biscuits, Snack Bars and Fruit Snacks.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the HW Snacks market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

12 Pages
HW Cooking Ingredients and Meals in Switzerland
Euromonitor International
January 2024
List Of Contents And Tables
HW COOKING INGREDIENTS AND MEALS IN SWITZERLAND
KEY DATA FINDINGS
2022 DEVELOPMENTS
Desire to reduce salt and sugar intake continues to spur sales growth
Vegetarian remains the largest category of health and wellness cooking ingredients
High protein sees demand spread from fitness enthusiasts
PROSPECTS AND OPPORTUNITIES
Demand for gluten free set to grow as the spotlight falls on coelic disease
Vegan slated for strong performance as consumers focus on sustainability and nutrition
Immune support set to grow in importance as a health and wellness claim
CATEGORY DATA
Table 1 Sales of Cooking Ingredients and Meals by Health and Wellness Type: Value 2019-2022
Table 2 Sales of Cooking Ingredients and Meals by Health and Wellness Type: % Value Growth 2019-2022
Table 3 Company Shares of Organic Cooking Ingredients and Meals (Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2019-2022
Table 4 Company Shares of Gluten Free Cooking Ingredients and Meals (2nd Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2019-2022
Table 5 Company Shares of Vegetarian Cooking Ingredients and Meals (3rd Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2019-2022
Table 6 Company Shares of Vegan Cooking Ingredients and Meals (4th Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2019-2022
Table 7 Company Shares of Natural Cooking Ingredients and Meals (5th Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2019-2022
Table 8 Forecast Sales of Cooking Ingredients and Meals by Health and Wellness Type: Value 2022-2027
Table 9 Forecast Sales of Cooking Ingredients and Meals by Health and Wellness Type: % Value Growth 2022-2027
HEALTH AND WELLNESS IN SWITZERLAND
EXECUTIVE SUMMARY
Overview
DISCLAIMER

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