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HW Cooking Ingredients and Meals in Mexico

Published Jan 12, 2026
Length 13 Pages
SKU # EP20773122

Description

Health and wellness trends continued to shape developments in cooking ingredients and meals in Mexico during 2024, as consumers became increasingly attentive to ingredient quality, processing levels, and nutritional value. According to Euromonitor International’s Voice of the Consumer: Lifestyles Survey 2024, a significant share of Mexican consumers actively seek foods made with healthier ingredients, prompting manufacturers to reformulate established products and introduce alternatives with cle...

Euromonitor International's HW Cooking Ingredients and Meals in Mexico report tracks the developments of health-associated product types and the healthy-option positioning of competing brands across different food sectors. It provides the latest retail sales data 2021-2025, allowing you to compare health and wellness categories with each other or in the context of the total market for a sector. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market- be they new product developments, legislative context or lifestyle influences. Forecasts to 2030 illustrate how the market is set to change.

Product coverage: HW Cooking Ingredients and Meals by Type, HW Edible Oils, HW Meals and Soups, HW Sauces, Dips and Condiments, HW Sweet Spreads.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the HW Cooking Ingredients and Meals market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

13 Pages
HW Cooking Ingredients and Meals in Mexico
Euromonitor International
January 2026
List Of Contents And Tables
HW COOKING INGREDIENTS AND MEALS IN MEXICO
KEY DATA FINDINGS
2024 DEVELOPMENTS
Health-led reformulation reshapes everyday cooking
INDUSTRY PERFORMANCE
Ingredient transparency and cleaner labels gain prominence
Natural claims supported by edible oils and premium ingredients
Nut- and seed-based spreads gain momentum as healthier alternatives
WHAT’S NEXT
Health-driven home cooking and reformulation to intensify
Natural positioning to evolve beyond a simple claim
Health pressures reshape sweet spreads and sauces
CATEGORY DATA
Table 1 Sales of Cooking Ingredients and Meals by Health and Wellness Type: Value 2020-2024
Table 2 Sales of Cooking Ingredients and Meals by Health and Wellness Type: % Value Growth 2020-2024
Table 3 Company Shares of Organic Cooking Ingredients and Meals (Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2020-2024
Table 4 Company Shares of Gluten Free Cooking Ingredients and Meals (2nd Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2020-2024
Table 5 Company Shares of Vegetarian Cooking Ingredients and Meals (3rd Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2020-2024
Table 6 Company Shares of Vegan Cooking Ingredients and Meals (4th Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2020-2024
Table 7 Company Shares of Natural Cooking Ingredients and Meals (5th Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2020-2024
Table 8 Forecast Sales of Cooking Ingredients and Meals by Health and Wellness Type: Value 2024-2029
Table 9 Forecast Sales of Cooking Ingredients and Meals by Health and Wellness Type: % Value Growth 2024-2029
COUNTRY REPORTS DISCLAIMER
HEALTH AND WELLNESS IN MEXICO
EXECUTIVE SUMMARY
Regulation, reformulation and the gradual re-education of consumers
INDUSTRY PERFORMANCE
Sugar reduction and weight management dominate health positioning
Clean labels, natural cues and functional benefits gain momentum
WHAT’S NEXT
Functionality, transparency and regulation will shape future growth
COUNTRY REPORTS DISCLAIMER

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