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HW Cooking Ingredients and Meals in the Czech Republic

Publisher Euromonitor International
Published Jan 12, 2026
Length 14 Pages
SKU # EP20773124

Description

Vegetarian claims are widespread in cooking ingredients and meals, with vegan also gaining ground. Natural and specifically “bio” claims are enticing Czechs looking for products deemed to be higher quality, as they typically involve less processing and fewer artificial additives and preservatives.

Euromonitor International's HW Cooking Ingredients and Meals in Czech Republic report tracks the developments of health-associated product types and the healthy-option positioning of competing brands across different food sectors. It provides the latest retail sales data 2021-2025, allowing you to compare health and wellness categories with each other or in the context of the total market for a sector. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market- be they new product developments, legislative context or lifestyle influences. Forecasts to 2030 illustrate how the market is set to change.

Product coverage: HW Cooking Ingredients and Meals by Type, HW Edible Oils, HW Meals and Soups, HW Sauces, Dips and Condiments, HW Sweet Spreads.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the HW Cooking Ingredients and Meals market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

14 Pages
HW Cooking Ingredients and Meals in the Czech Republic
Euromonitor International
January 2026
List Of Contents And Tables
HW COOKING INGREDIENTS AND MEALS IN THE CZECH REPUBLIC
KEY DATA FINDINGS
2024 DEVELOPMENTS
Czechs increasingly seek healthier lines
INDUSTRY PERFORMANCE
Dynamic growth in sales of low sugar variants
Vegetarian products perceived to be healthy and sustainable
Limited processing attracts consumers to natural claims
WHAT’S NEXT
Locally sourced products sought out for higher quality
Vegetarian claims face the challenge of rising veganism
Demand for natural and bio claims likely to rise
CATEGORY DATA
Table 1 Sales of Cooking Ingredients and Meals by Health and Wellness Type: Value 2020-2024
Table 2 Sales of Cooking Ingredients and Meals by Health and Wellness Type: % Value Growth 2020-2024
Table 3 Company Shares of Organic Cooking Ingredients and Meals (Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2020-2024
Table 4 Company Shares of Gluten Free Cooking Ingredients and Meals (2nd Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2020-2024
Table 5 Company Shares of Vegetarian Cooking Ingredients and Meals (3rd Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2020-2024
Table 6 Company Shares of Vegan Cooking Ingredients and Meals (4th Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2020-2024
Table 7 Company Shares of Natural Cooking Ingredients and Meals (5th Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2020-2024
Table 8 Forecast Sales of Cooking Ingredients and Meals by Health and Wellness Type: Value 2024-2029
Table 9 Forecast Sales of Cooking Ingredients and Meals by Health and Wellness Type: % Value Growth 2024-2029
COUNTRY REPORTS DISCLAIMER
HEALTH AND WELLNESS IN THE CZECH REPUBLIC
EXECUTIVE SUMMARY
Food and beverage industry places strong emphasis on health and wellness
INDUSTRY PERFORMANCE
Czechs are drawn to natural and bio claims
“Low sugar“ and “high protein” gain appeal as “low fat” begins to lose traction
WHAT’S NEXT
Health claims face a promising outlook
COUNTRY REPORTS DISCLAIMER

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