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Cheese in Hong Kong, China

Published Sep 01, 2025
Length 19 Pages
SKU # EP20387035

Description

2025 is seeing low growth for cheese in Hong Kong in terms of retail value sales as the market stabilises after several years marked by intense price wars and heightened consumer sensitivity to costs. The competitive landscape has forced many brands to engage in aggressive discounting strategies, which have put downward pressure on unit prices. However, despite these challenges, cheese is showing signs of resilience, with local consumers are still willing to consume its products.

Euromonitor International's Cheese in Hong Kong, China report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2020-2024, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are currently shaping the market along with prospects for the next five years, clearly indicating how the market is expected to change.

Product coverage: Hard Cheese, Processed Cheese excl Spreadable, Soft Cheese, Spreadable Cheese.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Cheese market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

19 Pages
Cheese in Hong Kong, China
Euromonitor International
September 2025
List Of Contents And Tables
CHEESE IN HONG KONG, CHINA
KEY DATA FINDINGS
2025 DEVELOPMENTS
Low growth seen in cheese as stabilisation sets in
Kraft Foods dominates despite lack of innovation
Supermarkets continues to lead distribution for cheese in Hong Kong
PROSPECTS AND OPPORTUNITIES
Convenience trend to support further growth for cheese during forecast period
Rising health awareness may hinder growth potential
Private label will continue to benefit from heightened price sensitivity among local consumers
CATEGORY DATA
Table 1 Sales of Cheese by Category: Volume 2020-2025
Table 2 Sales of Cheese by Category: Value 2020-2025
Table 3 Sales of Cheese by Category: % Volume Growth 2020-2025
Table 4 Sales of Cheese by Category: % Value Growth 2020-2025
Table 5 Sales of Spreadable Cheese by Type: % Value 2020-2025
Table 6 Sales of Soft Cheese by Type: % Value 2020-2025
Table 7 Sales of Hard Cheese by Type: % Value 2020-2025
Table 8 NBO Company Shares of Cheese: % Value 2021-2025
Table 9 LBN Brand Shares of Cheese: % Value 2022-2025
Table 10 Distribution of Cheese by Format: % Value 2020-2025
Table 11 Forecast Sales of Cheese by Category: Volume 2025-2030
Table 12 Forecast Sales of Cheese by Category: Value 2025-2030
Table 13 Forecast Sales of Cheese by Category: % Volume Growth 2025-2030
Table 14 Forecast Sales of Cheese by Category: % Value Growth 2025-2030
DAIRY PRODUCTS AND ALTERNATIVES IN HONG KONG, CHINA
EXECUTIVE SUMMARY
Dairy products and alternatives in 2025: The big picture
Key trends in 2025
Competitive Landscape
Channel developments
What next for dairy products and alternatives?
MARKET DATA
Table 15 Sales of Dairy Products and Alternatives by Category: Value 2020-2025
Table 16 Sales of Dairy Products and Alternatives by Category: % Value Growth 2020-2025
Table 17 NBO Company Shares of Dairy Products and Alternatives: % Value 2021-2025
Table 18 LBN Brand Shares of Dairy Products and Alternatives: % Value 2022-2025
Table 19 Penetration of Private Label by Category: % Value 2020-2025
Table 20 Distribution of Dairy Products and Alternatives by Format: % Value 2020-2025
Table 21 Forecast Sales of Dairy Products and Alternatives by Category: Value 2025-2030
Table 22 Forecast Sales of Dairy Products and Alternatives by Category: % Value Growth 2025-2030
DISCLAIMER
SOURCES
Summary 1 Research Sources

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