
Australia HW Staple Foods
Description
HW Staple Foods in Australia
Since the pandemic, health and wellness concerns have accelerated in Australia, with this trend continuing in 2023. An increasing number of consumers are making health a key priority in their daily lives, and actively looking for ways to improve their health and wellbeing. In line with this trend, a growing number of consumers are re-evaluating their eating habits and looking for ways to improve their diet while actively scrutinising health claims and ingredient lists when purchasing staple food...
Euromonitor International's HW Staple Foods in Australia report tracks the developments of health-associated product types and the healthy-option positioning of competing brands across different food sectors. It provides the latest retail sales data 2019-2023, allowing you to compare health and wellness categories with each other or in the context of the total market for a sector. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market- be they new product developments, legislative context or lifestyle influences. Forecasts to 2028 illustrate how the market is set to change.
Product coverage: HW Baked Goods, HW Breakfast Cereals, HW Processed Fruit and Vegetables, HW Processed Meat, Seafood and Alternatives to Meat, HW Rice, Pasta and Noodles, HW Staple Foods by Type.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the HW Staple Foods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Table of Contents
16 Pages
- HW Staple Foods in Australia
- Euromonitor International
- July 2024
- List Of Contents And Tables
- HW STAPLE FOODS IN AUSTRALIA
- KEY DATA FINDINGS
- 2023 DEVELOPMENTS
- Australians increasingly adopt more sustainable lifestyles, driving up demand for plant-based staple foods
- High fibre is leading health and wellness claim in staple foods, driven by consumers’ attempts to improve nutritional intake through convenient options
- Focus on reducing sugar intake supported by government in Australia
- PROSPECTS AND OPPORTUNITIES
- Consumer desire for healthier and sustainable lifestyles will drive solid demand for plant-based and dietary and free from staple foods
- Further new product development set to support gluten free claims over forecast period
- Keto expected to gain importance as Australians test different diets for health and weight loss reasons
- CATEGORY DATA
- Table 1 Sales of Staple Foods by Health and Wellness Type: Value 2019-2023
- Table 2 Sales of Staple Foods by Health and Wellness Type: % Value Growth 2019-2023
- Table 3 Company Shares of Gluten Free Staple Foods (Biggest HW Type in Global Staple Foods): % Value 2019-2023
- Table 4 Company Shares of Organic Staple Foods (2nd Biggest HW Type in Global Staple Foods): % Value 2019-2023
- Table 5 Company Shares of High Fibre Staple Foods (3rd Biggest HW Type in Global Staple Foods): % Value 2019-2023
- Table 6 Company Shares of Vegetarian Staple Foods (4th Biggest HW Type in Global Staple Foods): % Value 2019-2023
- Table 7 Company Shares of No Allergens Staple Foods (5th Biggest HW Type in Global Staple Foods): % Value 2019-2023
- Table 8 Forecast Sales of Staple Foods by Health and Wellness Type: Value 2023-2028
- Table 9 Forecast Sales of Staple Foods by Health and Wellness Type: % Value Growth 2023-2028
- HEALTH AND WELLNESS IN AUSTRALIA
- EXECUTIVE SUMMARY
- Health and wellness in focus
- Consumer weight trends
- Consumer diet trends
- Health-related deaths
- Blood pressure and cholesterol levels
- Diabetes prevalence
- DISCLAIMER
Pricing
Currency Rates
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