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Global Restaurant Software Market Research Report, Competitive, Technology and Forecast Analysis 2025-2032

Publisher DIResearch
Published Jul 10, 2025
Length 165 Pages
SKU # DIR20225112

Description

Market Overview

According to DIResearch's in-depth investigation and research, the global Restaurant Software market size will reach 4,556.55 Million USD in 2025 and is projected to reach 9,442.24 Million USD by 2032, with a CAGR of 10.97% (2025-2032). Notably, the China Restaurant Software market has changed rapidly in the past few years. By 2025, China's market size is expected to be Million USD, representing approximately % of the global market share.

Research Summary

Restaurant software is a comprehensive set of digital tools designed to optimize and streamline various aspects of restaurant management, from point of sale (POS) transactions and order processing to inventory control, employee scheduling, and customer relationship management. This software provides restaurant owners and managers with a centralized platform to oversee operations, enhance efficiency, and improve overall customer experience. Key features often include order management, table reservations, menu customization, reporting and analytics, as well as integration with payment processing systems and other third-party services. Restaurant software can be tailored to different types of establishments, including fine dining restaurants, fast-food outlets, cafes, and bars, offering a range of functionalities to meet the specific needs and demands of the food service industry.

The major global suppliers of Restaurant Software include NCR Corporation, Oracle MICROS, Toast, Lightspeed, Infor, Touchbistro, PAR Technology, Square, Clover (First Data), Avero, Revel Systems, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.

This report studies the market size, price trends and future development prospects of Restaurant Software. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major suppliers, as well as the market status and trends of different product types and applications in the global Restaurant Software market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.

The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Restaurant Software market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Restaurant Software industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.

The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.

Global Key Suppliers of Restaurant Software Include:

NCR Corporation

Oracle MICROS

Toast

Lightspeed

Infor

Touchbistro

PAR Technology

Square

Clover (First Data)

Avero

Revel Systems

Restaurant Software Product Segment Include:

Traditional on-Premise

Cloud (SaaS Delivery Model)

Restaurant Software Product Application Include:

Reservation and Table Management

Inventory Management

Kitchen Management Systems

Other

Chapter Scope

Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend

Chapter 2: Global Restaurant Software Industry PESTEL Analysis

Chapter 3: Global Restaurant Software Industry Porter's Five Forces Analysis

Chapter 4: Global Restaurant Software Major Regional Market Size (Revenue) and Forecast Analysis

Chapter 5: Global Restaurant Software Competitive Analysis of Key Suppliers (Revenue, Market Share, Regional Distribution and Industry Concentration)

Chapter 6: Global Restaurant Software Revenue and Forecast Analysis by Product Type

Chapter 7: Key Company Profiles (Product Portfolio, Revenue and Gross Margin)

Chapter 8: Industrial Chain Analysis, Restaurant Software Different Application Market Analysis (Revenue and Forecast) and Sales Channel Analysis

Chapter 9: Research Findings and Conclusion

Chapter 10: Methodology and Data Sources

Table of Contents

165 Pages
1 Restaurant Software Market Overview
1.1 Product Definition and Statistical Scope
1.2 Restaurant Software Product by Type
1.2.1 Traditional on-Premise
1.2.2 Cloud (SaaS Delivery Model)
1.3 Restaurant Software Product by Application
1.3.1 Reservation and Table Management
1.3.2 Inventory Management
1.3.3 Kitchen Management Systems
1.3.4 Other
1.4 Global Restaurant Software Market Size Analysis (2020-2032)
1.5 Restaurant Software Market Development Status and Trends
1.5.1 Restaurant Software Industry Development Status Analysis
1.5.2 Restaurant Software Industry Development Trends Analysis
2 Restaurant Software Market PESTEL Analysis
2.1 Political Factors Analysis
2.2 Economic Factors Analysis
2.3 Social Factors Analysis
2.4 Technological Factors Analysis
2.5 Environmental Factors Analysis
2.6 Legal Factors Analysis
3 Restaurant Software Market Porter's Five Forces Analysis
3.1 Competitive Rivalry
3.2 Threat of New Entrants
3.3 Bargaining Power of Suppliers
3.4 Bargaining Power of Buyers
3.5 Threat of Substitutes
4 Global Restaurant Software Market Analysis by Country
4.1 Global Restaurant Software Market Size Analysis by Country: 2024 VS 2025 VS 2032
4.1.1 Global Restaurant Software Revenue Analysis by Country (2020-2025)
4.1.2 Global Restaurant Software Revenue Forecast Analysis by Country (2026-2032)
4.2 United States Restaurant Software Market Revenue and Growth Rate (2020-2032)
4.3 Germany Restaurant Software Market Revenue and Growth Rate (2020-2032)
4.4 Japan Restaurant Software Market Revenue and Growth Rate (2020-2032)
4.5 China Restaurant Software Market Revenue and Growth Rate (2020-2032)
4.6 France Restaurant Software Market Revenue and Growth Rate (2020-2032)
4.7 U.K. Restaurant Software Market Revenue and Growth Rate (2020-2032)
4.8 South Korea Restaurant Software Market Revenue and Growth Rate (2020-2032)
4.9 Canada Restaurant Software Market Revenue and Growth Rate (2020-2032)
4.10 Italy Restaurant Software Market Revenue and Growth Rate (2020-2032)
4.11 Russia Restaurant Software Market Revenue and Growth Rate (2020-2032)
4.12 Mexico Restaurant Software Market Revenue and Growth Rate (2020-2032)
4.13 Brazil Restaurant Software Market Revenue and Growth Rate (2020-2032)
4.14 India Restaurant Software Market Revenue and Growth Rate (2020-2032)
4.15 Vietnam Restaurant Software Market Revenue and Growth Rate (2020-2032)
4.16 Thailand Restaurant Software Market Revenue and Growth Rate (2020-2032)
4.17 South Africa Restaurant Software Market Revenue and Growth Rate (2020-2032)
5 Competition by Suppliers
5.1 Global Restaurant Software Market Revenue by Key Suppliers (2021-2025)
5.2 Restaurant Software Competitive Landscape Analysis and Market Dynamic
5.2.1 Restaurant Software Competitive Landscape Analysis
5.2.2 Global Key Suppliers Headquarter and Key Area Sales
5.2.3 Market Dynamic
6 Restaurant Software Market Analysis by Type
6.1 Global Restaurant Software Market Size Analysis by Type: 2024 VS 2025 VS 2032
6.2 Global Restaurant Software Revenue and Forecast Analysis by Type (2020-2032)
7 Key Companies Analysis
7.1 NCR Corporation
7.1.1 NCR Corporation Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
7.1.2 NCR Corporation Restaurant Software Product Portfolio
7.1.3 NCR Corporation Restaurant Software Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
7.2 Oracle MICROS
7.2.1 Oracle MICROS Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
7.2.2 Oracle MICROS Restaurant Software Product Portfolio
7.2.3 Oracle MICROS Restaurant Software Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
7.3 Toast
7.3.1 Toast Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
7.3.2 Toast Restaurant Software Product Portfolio
7.3.3 Toast Restaurant Software Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
7.4 Lightspeed
7.4.1 Lightspeed Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
7.4.2 Lightspeed Restaurant Software Product Portfolio
7.4.3 Lightspeed Restaurant Software Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
7.5 Infor
7.5.1 Infor Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
7.5.2 Infor Restaurant Software Product Portfolio
7.5.3 Infor Restaurant Software Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
7.6 Touchbistro
7.6.1 Touchbistro Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
7.6.2 Touchbistro Restaurant Software Product Portfolio
7.6.3 Touchbistro Restaurant Software Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
7.7 PAR Technology
7.7.1 PAR Technology Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
7.7.2 PAR Technology Restaurant Software Product Portfolio
7.7.3 PAR Technology Restaurant Software Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
7.8 Square
7.8.1 Square Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
7.8.2 Square Restaurant Software Product Portfolio
7.8.3 Square Restaurant Software Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
7.9 Clover (First Data)
7.9.1 Clover (First Data) Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
7.9.2 Clover (First Data) Restaurant Software Product Portfolio
7.9.3 Clover (First Data) Restaurant Software Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
7.10 Avero
7.10.1 Avero Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
7.10.2 Avero Restaurant Software Product Portfolio
7.10.3 Avero Restaurant Software Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
7.11 Revel Systems
7.11.1 Revel Systems Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
7.11.2 Revel Systems Restaurant Software Product Portfolio
7.11.3 Revel Systems Restaurant Software Market Data Analysis (Revenue, Gross Margin and Market Share) (2021-2025)
8 Industry Chain Analysis
8.1 Restaurant Software Industry Chain Analysis
8.2 Restaurant Software Product Downstream Application Analysis
8.2.1 Global Restaurant Software Market Size and Growth Rate (CAGR) by Application: 2024 VS 2025 VS 2032
8.2.2 Global Restaurant Software Revenue and Forecast by Application (2020-2032)
8.3 Restaurant Software Typical Downstream Customers
8.4 Restaurant Software Sales Channel Analysis
9 Research Findings and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.2 Research Scope
10.3 Benchmarks and Assumptions
10.4 Date Source
10.4.1 Primary Sources
10.4.2 Secondary Sources
10.5 Data Cross Validation
10.6 Disclaimer
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