Global Chicory Market Research Report, Competitive, Technology and Forecast Analysis 2025-2032
Description
Market Overview
According to DIResearch＇s in-depth investigation and research, the global Chicory market size will reach 801.74 Million USD in 2025 and is projected to reach 1,245.89 Million USD by 2032, with a CAGR of 6.50% (2025-2032). Notably, the China Chicory market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Chicory, scientifically known as Cichorium intybus, is a herbaceous plant native to Europe, although it is now widely cultivated in various regions worldwide. It belongs to the Asteraceae family and is closely related to dandelions and lettuce. Chicory has bright blue flowers and serrated leaves that can be consumed as salad greens or cooked like spinach. The plant＇s roots, which have a woody appearance and a bitter taste, are often roasted, ground, and used as a coffee substitute or additive, providing a caffeine-free alternative. Chicory is valued for its nutritional content, including vitamins A, C, and K, as well as minerals like potassium and calcium. Additionally, it contains inulin, a type of soluble fiber that can have beneficial effects on gut health. In some regions, chicory is also cultivated for its endive varieties, which are grown for their tender, curly leaves and are commonly used in salads and culinary dishes.
The major global manufacturers of Chicory include Beneo, Cosucra, Xylem Inc, Leroux, Violf, PMV Nutrient Products, FARMVILLA, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Chicory. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Chicory market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Chicory market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Chicory industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Chicory Include:
Beneo
Cosucra
Xylem Inc
Leroux
Violf
PMV Nutrient Products
FARMVILLA
Chicory Product Segment Include:
Chicory Flour
Roasted Chicory
Chicory Inulin
Others
Chicory Product Application Include:
Beverage Industry
Food Industry
Health Care Products and Medicines
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Chicory Industry PESTEL Analysis
Chapter 3: Global Chicory Industry Porter's Five Forces Analysis
Chapter 4: Global Chicory Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis
Chapter 5: Global Chicory Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 6: Global Chicory Sales, Revenue, Price and Forecast by Product Type
Chapter 7: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 8: Industrial Chain Analysis, Chicory Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis
Chapter 9: Research Findings and Conclusion
Chapter 10: Methodology and Data Sources
According to DIResearch＇s in-depth investigation and research, the global Chicory market size will reach 801.74 Million USD in 2025 and is projected to reach 1,245.89 Million USD by 2032, with a CAGR of 6.50% (2025-2032). Notably, the China Chicory market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.
Research Summary
Chicory, scientifically known as Cichorium intybus, is a herbaceous plant native to Europe, although it is now widely cultivated in various regions worldwide. It belongs to the Asteraceae family and is closely related to dandelions and lettuce. Chicory has bright blue flowers and serrated leaves that can be consumed as salad greens or cooked like spinach. The plant＇s roots, which have a woody appearance and a bitter taste, are often roasted, ground, and used as a coffee substitute or additive, providing a caffeine-free alternative. Chicory is valued for its nutritional content, including vitamins A, C, and K, as well as minerals like potassium and calcium. Additionally, it contains inulin, a type of soluble fiber that can have beneficial effects on gut health. In some regions, chicory is also cultivated for its endive varieties, which are grown for their tender, curly leaves and are commonly used in salads and culinary dishes.
The major global manufacturers of Chicory include Beneo, Cosucra, Xylem Inc, Leroux, Violf, PMV Nutrient Products, FARMVILLA, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Chicory. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Chicory market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Chicory market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Chicory industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Chicory Include:
Beneo
Cosucra
Xylem Inc
Leroux
Violf
PMV Nutrient Products
FARMVILLA
Chicory Product Segment Include:
Chicory Flour
Roasted Chicory
Chicory Inulin
Others
Chicory Product Application Include:
Beverage Industry
Food Industry
Health Care Products and Medicines
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend
Chapter 2: Global Chicory Industry PESTEL Analysis
Chapter 3: Global Chicory Industry Porter's Five Forces Analysis
Chapter 4: Global Chicory Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis
Chapter 5: Global Chicory Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 6: Global Chicory Sales, Revenue, Price and Forecast by Product Type
Chapter 7: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 8: Industrial Chain Analysis, Chicory Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis
Chapter 9: Research Findings and Conclusion
Chapter 10: Methodology and Data Sources
Table of Contents
165 Pages
- 1 Chicory Market Overview
- 1.1 Product Definition and Statistical Scope
- 1.2 Chicory Product by Type
- 1.2.1 Chicory Flour
- 1.2.2 Roasted Chicory
- 1.2.3 Chicory Inulin
- 1.2.4 Others
- 1.3 Chicory Product by Application
- 1.3.1 Beverage Industry
- 1.3.2 Food Industry
- 1.3.3 Health Care Products and Medicines
- 1.4 Global Chicory Market Revenue and Sales Analysis
- 1.4.1 Global Chicory Revenue Market Size Analysis (2020-2032)
- 1.4.2 Global Chicory Sales Market Size Analysis (2020-2032)
- 1.4.3 Global Chicory Market Sales Price Trend Analysis (2020-2032)
- 1.5 Chicory Market Development Status and Trends
- 1.5.1 Chicory Industry Development Status Analysis
- 1.5.2 Chicory Industry Development Trends Analysis
- 2 Chicory Market PESTEL Analysis
- 2.1 Political Factors Analysis
- 2.2 Economic Factors Analysis
- 2.3 Social Factors Analysis
- 2.4 Technological Factors Analysis
- 2.5 Environmental Factors Analysis
- 2.6 Legal Factors Analysis
- 3 Chicory Market Porter's Five Forces Analysis
- 3.1 Competitive Rivalry
- 3.2 Threat of New Entrants
- 3.3 Bargaining Power of Suppliers
- 3.4 Bargaining Power of Buyers
- 3.5 Threat of Substitutes
- 4 Global Chicory Market Analysis by Country
- 4.1 Global Chicory Market Size Analysis by Country: 2024 VS 2025 VS 2032
- 4.1.1 Global Chicory Revenue and Market Share by Country (2020-2025)
- 4.1.2 Global Chicory Revenue and Market Share Forecast by Country (2026-2032)
- 4.2 Global Chicory Sales Analysis by Country: 2024 VS 2025 VS 2032
- 4.2.1 Global Chicory Market Sales and Market Share by Country (2020-2025)
- 4.2.2 Global Chicory Market Sales and Market Share Forecast by Country (2026-2032)
- 4.3 United States Chicory Market Sales, Revenue and Growth Rate (2020-2032)
- 4.4 Germany Chicory Market Sales, Revenue and Growth Rate (2020-2032)
- 4.5 Japan Chicory Market Sales, Revenue and Growth Rate (2020-2032)
- 4.6 China Chicory Market Sales, Revenue and Growth Rate (2020-2032)
- 4.7 France Chicory Market Sales, Revenue and Growth Rate (2020-2032)
- 4.8 U.K. Chicory Market Sales, Revenue and Growth Rate (2020-2032)
- 4.9 South Korea Chicory Market Sales, Revenue and Growth Rate (2020-2032)
- 4.10 Canada Chicory Market Sales, Revenue and Growth Rate (2020-2032)
- 4.11 Italy Chicory Market Sales, Revenue and Growth Rate (2020-2032)
- 4.12 Russia Chicory Market Sales, Revenue and Growth Rate (2020-2032)
- 4.13 Mexico Chicory Market Sales, Revenue and Growth Rate (2020-2032)
- 4.14 Brazil Chicory Market Sales, Revenue and Growth Rate (2020-2032)
- 4.15 India Chicory Market Sales, Revenue and Growth Rate (2020-2032)
- 4.16 Vietnam Chicory Market Sales, Revenue and Growth Rate (2020-2032)
- 4.17 Thailand Chicory Market Sales, Revenue and Growth Rate (2020-2032)
- 4.18 South Africa Chicory Market Sales, Revenue and Growth Rate (2020-2032)
- 5 Competition by Manufacturers
- 5.1 Global Chicory Market Sales, Revenue and Sales Price by Key Manufacturers (2021-2025)
- 5.1.1 Global Chicory Market Sales by Key Manufacturers (2021-2025)
- 5.1.2 Global Chicory Market Revenue by Key Manufacturers (2021-2025)
- 5.1.3 Global Chicory Average Sales Price by Manufacturers (2021-2025)
- 5.2 Chicory Competitive Landscape Analysis and Market Dynamic
- 5.2.1 Chicory Competitive Landscape Analysis
- 5.2.2 Global Key Manufacturers Headquarter and Key Area Sales
- 5.2.3 Market Dynamic
- 6 Chicory Market Analysis by Type
- 6.1 Global Chicory Market Revenue Analysis by Type
- 6.1.1 Global Chicory Market Size Analysis by Type: 2024 & 2025 & 2032
- 6.1.2 Global Chicory Revenue and Forecast Analysis by Type (2020-2032)
- 6.2 Global Chicory Market Sales and Forecast Analysis by Type (2020-2032)
- 6.3 Global Chicory Sales Price Trend Analysis by Type (2020-2032)
- 7 Key Companies Analysis
- 7.1 Beneo
- 7.1.1 Beneo Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.1.2 Beneo Chicory Product Portfolio
- 7.1.3 Beneo Chicory Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.2 Cosucra
- 7.2.1 Cosucra Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.2.2 Cosucra Chicory Product Portfolio
- 7.2.3 Cosucra Chicory Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.3 Xylem Inc
- 7.3.1 Xylem Inc Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.3.2 Xylem Inc Chicory Product Portfolio
- 7.3.3 Xylem Inc Chicory Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.4 Leroux
- 7.4.1 Leroux Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.4.2 Leroux Chicory Product Portfolio
- 7.4.3 Leroux Chicory Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.5 Violf
- 7.5.1 Violf Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.5.2 Violf Chicory Product Portfolio
- 7.5.3 Violf Chicory Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.6 PMV Nutrient Products
- 7.6.1 PMV Nutrient Products Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.6.2 PMV Nutrient Products Chicory Product Portfolio
- 7.6.3 PMV Nutrient Products Chicory Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 7.7 FARMVILLA
- 7.7.1 FARMVILLA Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 7.7.2 FARMVILLA Chicory Product Portfolio
- 7.7.3 FARMVILLA Chicory Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 8 Industry Chain Analysis
- 8.1 Chicory Industry Chain Analysis
- 8.2 Chicory Industry Upstream Supply Analysis
- 8.2.1 Upstream Key Raw Material Supply Analysis
- 8.2.2 Raw Material Suppliers and Contact Information
- 8.3 Chicory Product Downstream Application Analysis
- 8.3.1 Global Chicory Revenue Market Size by Application: 2024 & 2025 & 2032
- 8.3.2 Global Chicory Revenue and Forecast Analysis by Application (2020-2032)
- 8.3.3 Global Chicory Sales and Forecast Analysis by Application (2020-2032)
- 8.4 Chicory Typical Downstream Customers
- 8.5 Chicory Sales Channel Analysis
- 9 Research Findings and Conclusion
- 10 Methodology and Data Source
- 10.1 Methodology/Research Approach
- 10.2 Research Scope
- 10.3 Benchmarks and Assumptions
- 10.4 Date Source
- 10.4.1 Primary Sources
- 10.4.2 Secondary Sources
- 10.5 Data Cross Validation
- 10.6 Disclaimer
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