
The Global Market for Food Additives
Description
The Global Market for Food Additives
Report Scope
The report provides market projections for the food additives market from 2024 through 2029 and analyzes the market shares of leading companies. The food additives market is segmented by type into flavors, acidulants, non-nutritive sweeteners, colorants, flavor enhancers, preservatives, enzymes, and others. It is further segmented by source into natural and synthetic, and by application into beverages, bakery and confectionery, sauces, dressings and condiments, dairy and frozen desserts, sweet and savory snacks, and other applications. Regional estimates and forecasts include North America, Europe, the Asia-Pacific region, South America, and the Middle East and Africa.
Report Includes
- 110 data tables and 42 additional tables
- An overview of the global markets for food additives
- Analyses of the global market trends, with data from 2023, estimates for 2024, and projections of compound annual growth rates (CAGRs) through 2029
- Evaluation of market size and market shares of food additives based on type, application, source of origin and region
- Discussion of developments in food additive R&D and technologies
- Examination of the marketing of food additives, including distribution channels, the impact of large food processors and end-user selection criteria
- Description of natural vs. artificial/ synthetic food additives and highlights of concerns related to artificial/ synthetic products and stringent regulations on their use
- Discussion of environmental and regulatory considerations affecting food additives and their impact on products and markets
- Overview of the sustainability trends and ESG developments in the industry, with emphasis on the ESG practices followed by leading companies, their ESG ratings, and consumer attitudes
- Competitive intelligence, including companies’ market shares, recent M&A activity and venture funding
- Profiles of the leading companies, including BASF, Givaudan, ADM, Ajinomoto Co. Inc., and International Flavors & Fragrances Inc.
Companies Mentioned
ADM
AJINOMOTO CO. INC.
ASSOCIATED BRITISH FOODS PLC
BASF
CARGILL INC.
CHR. HANSEN A/S, PART OF NOVONESIS
DSM
GIVAUDAN
INTERNATIONAL FLAVORS & FRAGRANCES INC.
KERRY GROUP PLC
SYMRISE
TATE & LYLE
Table of Contents
130 Pages
- Chapter 1 Introduction
- Market Outlook
- Scope of Report
- Market Summary
- Chapter 2 Market Overview
- Overview
- PESTEL Analysis
- Porter’s Five Forces Analysis
- Bargaining Power of Buyers: Moderate
- Bargaining Power of Suppliers: Moderate
- Potential of New Entrants: Moderate
- Threat of Substitutes: High
- Competitiveness in the Industry: High
- Regulatory Analysis
- Chapter 3 Market Dynamics
- Global Market Dynamics
- Market Drivers
- Rising Demand for Natural Food Additives
- Increasing Market Demand by Developing Economies
- Increasing Demand for Processed Food Products
- Market Restraints
- Increasing Concerns Over Synthetic/Artificial Additives
- Misleading Labeling and Stringent Regulatory Framework
- Market Opportunities
- Increasing Number of Retail Outlets and E-Commerce Platforms
- Chapter 4 Patent Analysis
- Patent Analysis
- Patents by Status
- Patents by Region/Country
- Patents Granted to Applicants
- Select Patent Grants
- Chapter 5 Market Segmentation Analysis
- Segmentation Breakdown
- Market Analysis, by Type
- Flavors
- Acidulants
- Non-Nutritive Sweeteners
- Colorants
- Flavor Enhancers
- Preservatives
- Enzymes
- Others
- Market Breakdown by Source
- Natural
- Synthetic
- Market Breakdown by Application
- Bakery and Confectionery
- Beverages
- Sauces, Dressing, and Condiments
- Dairy and Frozen Desserts
- Sweet and Savory Snacks
- Other Applications
- Geographic Breakdown
- Market Analysis by Region
- North America
- Asia-Pacific
- Europe
- South America
- Middle East and Africa
- Chapter 6 Competitive Intelligence
- Leading Companies
- Company Product Portfolios
- Chapter 7 Sustainability in the Food Additives Market: An ESG Perspective
- Introduction to ESG
- Industry ESG Performance Analysis
- Concluding Remarks from BCC
- Chapter 8 Appendix
- Methodology
- Sources
- Abbreviations
- Company Profiles
- ADM
- AJINOMOTO CO. INC.
- ASSOCIATED BRITISH FOODS PLC
- BASF
- CARGILL INC.
- CHR. HANSEN A/S, PART OF NOVONESIS
- DSM
- GIVAUDAN
- INTERNATIONAL FLAVORS & FRAGRANCES INC.
- KERRY GROUP PLC
- SYMRISE
- TATE & LYLE
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