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Region: South Korea
Category: Food Service & Hospitality

South Korea Food Service & Hospitality

(26 reports matching your criteria)
  • Hotels and Restaurants in South Korea

    ... was a decline in the consumer confidence index, but a growing share of single-person households led to the catering sector seeing steady growth. According to the Central Bank of Korea, the Composite Consumer Sentiment Index ... Read More

  • Restaurants and Bars in South Korea

    ... and Bars market at a national level. It provides the latest retail sales data, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of ... Read More

  • Consumer Foodservice in South Korea

    ... in the minimum wage and quickly changing consumer preferences regarding foodservice menus; however, the offer of better quality products at reasonable prices, new outlet concepts and the development of delivery channels helped consumer foodservice to ... Read More

  • Consumer Foodservice By Location in South Korea

    ... cafés, exotic restaurants and bars/pubs, others small alleys which are popular among the younger generations in various cities started to use the name as well. For instance, Mangridan-gil, Songridan-gil in Seoul, and Bumridan-gil in Gyungju ... Read More

  • Cafés/Bars in South Korea

    ... to more consumers drinking at home instead. Convenience stores have started to sell imported canned beer at low prices, with various brands of 4x500ml cans of beer available for KRW10,000. Many South Korean consumers think ... Read More

  • Full-Service Restaurants in South Korea

    ... customers can easily place an order, make payment and have delivery to their doorstep, thus it is very important for full-service restaurants to establish distribution through third party online ordering/delivery service partners in South Korea, ... Read More

  • Street Stalls/Kiosks in South Korea

    ... significant attention in 2017. Chained street stalls/kiosks have performed well, as consumers perceive them as offering affordable food in a more hygienic environment than some independent street stalls/kiosks. They are particularly popular among students and ... Read More

  • Limited-Service Restaurants in South Korea

    ... As consumer demand for simple meals offering value for money is increasing, all categories in limited-service restaurants recorded positive growth. Furthermore, limited-service restaurants have rapidly adopted and launched services such as mobile order and delivery, ... Read More

  • Self-Service Cafeterias in South Korea

    ... customers who visit the retail outlets. As many consumers enjoy shopping in IKEA stores and spending time there, the Ikea Restaurant outlets have become extremely popular in South Korea. Inter IKEA Systems has plans to ... Read More

  • South Korea - The Future of Foodservice to 2023

    ... next five years (2016-2021) and acts as a vital point of reference for operators or suppliers. South Korean foodservice profit sector grew at a CAGR of 3.5% between 2016 and 2018 and is set to ... Read More

  • Vending in South Korea

    ... the rapid increase in convenience stores and coffee specialists in terms of number of outlets in South Korea has given consumers alternatives, and offer more products compared to vending. As those channels are expected to ... Read More

  • South Korea Foodservice Market - Growth, Trends and Forecasts (2019 - 2024)

    ... the forecast period (2019 - 2024). Consumer’s shift towards western cuisines and increased online food orders are the key factors driving the South Korea foodservice market. This is increasing the demand for 100% home delivery/take ... Read More

  • Coffee Shops in South Korea (2018) – Market Sizes

    ... expenditure including sales tax in these outlets; market volume is based on numbers of outlets. Market size for Coffee Shops in South Korea is given in KRW and outlet with a minimum of five years' ... Read More

  • Foodservice in South Korea

    ... of the leading players including key financial metrics and analysis of competitive pressures within the market. Synopsis Essential resource for top-line data and analysis covering the South Korea foodservice market. Includes market size and segmentation ... Read More

  • 100% Home Delivery/Takeaway in South Korea

    ... brands in the category. As there is a significant increase in the number of single-person households, the demand for dosirak (packed meal) witnessed strong growth in South Korea. In addition, as the quality and the ... Read More

  • Fast Food in South Korea

    ... fast food or 100% home delivery/takeaway. In addition, as digital orders and payment in South Korea become increasingly common, fast food could grow faster than other categories. As many consumers can conveniently order chicken fast ... Read More

  • Retail Sales of Vending Machines in South Korea: Market Size, Growth and Forecast to 2021

    ... and forecast statistics on retail sales from 2011 to 2021 taking place at Vending Machines for each Sector at Market level. However, delivered wholesale sales are not included. The Market level analytics are provided for ... Read More

  • Lotteria Co Ltd in Consumer Foodservice (South Korea)

    ... Ltd has encouraged each brand to apply for the external cooking contest actively. TGI Friday’s developed and launched a new menu which won the 2016 International Cooking Contest to capture consumers’ attention. Angel-in-us Coffee also ... Read More

  • Nolboo Co Ltd in Consumer Foodservice (South Korea)

    ... company-owned outlets in South Korea. Furthermore, the company has developed new distribution channels through O2O platforms and third party online ordering/delivery service providers. To grow further, the company will focus more on developing new distribution ... Read More

  • Paris Croissant Co Ltd in Consumer Foodservice (South Korea)

    ... a strategy to own several brands to increase its outlets in 2016. To expand its outlets through owning more brands, the company successfully launched its first Shake Shack burger outlets in 2016. Considering its global ... Read More

  • CJ Foodville Corp in Consumer Foodservice (South Korea)

    ... by 2020. To do so, the company will reinforce investing its business in the US and China in 2017. To expand domestic markets, the company actively increases its outlets and tries to communicate with its ... Read More

  • Fast Food & Takeaways in South Korea (2016) – Market Sizes

    ... restricted or set menu, limited seating and offer take-aways which account for a significant proportion of turnover. Market value is based on expenditure including sales tax in these outlets; market volume is based on numbers ... Read More

  • Restaurants in South Korea (2016) – Market Sizes

    ... based on expenditure including sales tax by consumers and business in these outlets; market volume is based on numbers of outlets. Market size for Restaurants in South Korea is given in KRW and outlet with ... Read More

  • Vending Machines in South Korea: Market Snapshot to 2019

    ... report provides an opinion to help companies in the retail industry better understand the changes in their environment, seize opportunities and formulate crucial business strategies. Key Findings This report is the result of Conlumino’s extensive ... Read More

  • Restaurants in South Korea

    ... financial metrics and analysis of competitive pressures within the market. Essential resource for top-line data and analysis covering the South Korea restaurants market. Includes market size data, textual and graphical analysis of market growth trends, ... Read More

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